Avoid the holiday hassle.

Enjoy your Valentine's Day at MCC.



MCC's Executive Chef, Jon Seltvedt has crafted a menu full of flavors designed to make your evening unforgettable.



Reservations required

menu details &

reservations below...

Reservations include:

Four-Course Valentine's Dinner:

salad, appetizer-for-2, entrée, and dessert-for-2

(each diner will select their entree)

*$130/couple

*Includes four-course dinner ($100.43), tax ($9.49), & gratuity ($20.08)