ARTICLES
- So You Want to Farm in Maine? Online Series Registration Open
- UMaine Tractor Safety Course Accepting Applications
- Worker Protection Standards Update
- Maine Specialty Crop Block Grant Applications Being Accepted
- Rural Energy for America Program (REAP) Deadline is March 31, 2021
- Update on Paycheck Protection Program Access for Small Farms
- 2021 Maine Farm Worker Compensation Survey
- Food Solutions New England annual 21-Day Racial Equity Habit-Building Challenge
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Small Bites – The true cost of getting distracted & ways to avoid it!
OTHER INFO
- Upcoming Events
- Resources
- Payments Grants and Loans
- Information for Livestock Keepers
- Surveys
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So, You Want to Farm in Maine? Online Series Registration Open
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A short course to equip participants with the knowledge and skills to start, adapt and maintain a profitable land-based business. This series is designed for people who want to start a profitable farm or expand their farm homestead or part-time farm into a profitable business. This is an approved FSA borrower training.
Tuesday and Thursday evenings 5:30pm to 7:30pm
March 29 to April 22, 2021
Course will be via Zoom and Available Statewide!
Cost: $50/$100/$150 per farm For more information or to request a reasonable accommodation, contact Melissa Freeman 207.353.5550 or Melissa.Freeman@maine.edu
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UMaine Tractor Safety Course Accepting Applications
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The farm tractor safety classes is scheduled to take place as a hybrid online and in-person training. The in-person training will take place on two Saturdays in May, at Gorham Public Works or Kennebec Valley Community College, Hinckley.
The multi-session classes are designed for adults and youth at least 14 years of age, and are required for 14- and 15-year-olds who plan to operate farm equipment for hire on farms other than their own family’s farm. Certification will be issued after successful completion of the course, including a written test and a driving test.
Due to limited space, priority will be given to 14- and 15- year olds. However, anyone 14 years old and older who is interested in learning to safely operate a farm tractor should apply. Apply and learn more online.
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Worker Protection Standards Update
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This is a reminder about the updated Worker Protection Standards (WPS). WPS training is required annually for all those that are "workers" around, or are "handlers" of pesticides, including organic producers. This WPS training must happen before entering a pesticide treated area, or on the first day of employment.
Posted pesticide safety information: An EPA WPS or equivalent safety information poster must be posted, as well as the name, address and telephone number of the nearest emergency medical facility:
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Maine Specialty Crop Block Grant Applications Being Accepted
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The Maine Department of Agriculture, Conservation, and Forestry's (DACF) Bureau of Agriculture seeks Specialty Crop Block Grants (SCBG) program applications from Maine's specialty crop industry. The SCBG program is specifically designed to enhance the competitiveness of specialty crops.
Priority areas for the 2021 SCBG program include: enhanced food safety education; soil and biotic health to improve pest management and biodiversity; marketing Maine specialty crops to diversified and expanded markets, or that research potential market expansion efforts and strategies; or improving adaptation and increased resilience to climate-related crop disturbances in support of long-term farm business vitality and productivity.
Agricultural organizations, educational institutions, commodity groups, municipalities, producers, and state agencies may download the 2021 SCBG application online. The application deadline is March 30.
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Rural Energy for America Program (REAP)
Deadline is March 31, 2021
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The REAP program is designed to help rural businesses and ag-producers to purchase or install renewable energy systems or make energy efficiency improvements.
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Update on Paycheck Protection Program Access for Small Farms
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Updates to the PPP Loan Program make forgivable loans available to small farms with little or no hired labor expense. Act fast to meet the March 31 application deadline!
The PPP Loan is fully forgivable if you use the funds for eligible expenses, document your spending, and apply for loan forgiveness through your PPP lender.
This program has potential to provide small farms with an infusion of working capital, supporting flexibility, liquidity and resilience during a time of economic uncertainty. Contact your eligible Maine Based lender and apply before the March 31, 2021 application deadline.
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2021 Maine Farm Worker Compensation Survey
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Have you been wondering how your worker compensation compares to other farms in the state? UMaine Cooperative Extension has developed The Maine Farm Worker Compensation Survey to provide statewide information regarding common farm worker compensation practices. The survey is open to all Maine farms and will collect wage and benefits information by farm and worker type. All information is submitted anonymously and no identifying information will be recorded or shared in the final report. The data will be made publicly available as soon as it has been summarized. Please complete the survey by March 26, 2021.
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Celebrate Agriculture During National Ag Week
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There will not be an in-person Ag Day at the Statehouse this year, but Maine Department of Agriculture, Conservation and Forestry will highlight and promote Maine agricultural organizations as part of National Ag Week. Follow on social media, and add your own with #MaineAgDay #NationalAgDay
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Food Solutions New England annual 21-Day Racial Equity Habit-Building Challenge
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Sign ups are live for the Food Solutions New England annual 21-Day Racial Equity Habit-Building Challenge starting on April 5th. In its seventh year, the Challenge is a great way to learn about the history and impacts of racism on our current food system while inspiring participants with resources and tools to build racial equity in their work and lives. It is made up of small daily email prompts delivered each morning from April 5 – 25.
In addition to doing the challenge as a staff, MOFGA is hosting a farmer to farmer style meet up for the challenge. (Please note this space is for farmers only):
MOFGA is hosting a drop in space for farmers only to discuss the FSNE 21 Day Racial Equity Challenge, meeting 4 times over the course of the 21 days. If you would like to be a part:
- Please register for the challenge through the website here
- Consider joining this Maine farmer discussion space. We are excited to provide this space for any one that wants a farmer to farmer conversation space to commit to the material.
- Sessions will run 4-5 pm on April 8, 15, 22, and 29:
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Contact Bo Dennis ( bdennis@mofga.org ) to register for the farmer discussion group.
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Small Bites: The true cost of getting distracted & ways to avoid it!
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Authored by Coach Abby Sadauckas
Small Bites are short, informational articles with practical ideas about stress reduction, improved communication, and farm and family well-being. They are written by coaches from UMaine Extension’s Farm Coaching team. Farm Coaches are available at no cost to work remotely with farmers and farm teams.
This morning I enjoyed the rare experience of focus. Generally I develop my weekly computer “to-do” list on Sundays when my partner and I compare our calendars. This week I had two days without off-farm obligations- yahoo! How did I ensure I’d actually complete the tasks I wanted?
First, I made a big list of things I’d like to get done this week (both big and small). I grouped them by what I needed the internet to do, versus no internet. Then, I prioritized each by how good it would feel to get it done. I separated big tasks and noted how much time to allocate. Read more here. . .
Need help in figuring out how to prioritize what’s important to you & how to get it done? The Farm Coaching team can help!
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Meetings - Webinars - Upcoming Events
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Sessions preceded by * are eligible for Pesticide Re-certification Credits.
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Fact Sheets, Videos, & Guides
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This UC Davis survey is designed to explore the overall profitability of commercial pastured and free-range poultry production in the U.S. Our goal is to better provide farmers information about capital and operating costs associated with this type of commercial poultry production. The survey is approximately 25 questions and will take approximately 20 minutes. We appreciate your time and hope the results ultimately help farmers make sound economic decisions.
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Interested stakeholders can provide input through March 31, 2021 at this survey link. Inquiries regarding the survey or NAHMS sheep studies may be sent to NAHMS@usda.gov.
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The Food Systems Lab at the University of New Hampshire is conducting a research study about increasing farm income and local and regional food production in New England. Participation involves a conversational interview (on the farm or virtual) that lasts about an hour. Participants will be offered one $50 prepaid debit card per farm. BIPOC, LGBTQ+, and other underrepresented farmers are especially encouraged to participate. All types of farms and all ways of farming will be considered. To be considered for an interview, please fill out this 10-minute online survey: tinyurl.com/unhfarmersurvey. For questions, contact Dr. Ike Leslie at isaac.leslie@unh.edu or 603-862-2384.
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Wolfe's Neck Center is working to create a course for “management-ready” farm employees.
Purpose of this survey: to collect data from farmers in the state of Maine about the demand, availability, cost and value of skilled labor and experienced personnel for a farm business. Take the survey here.
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Strawberry Producers Input Needed
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4 question survey on your interest in the strawberry research at UMaine. Several incentives for survey participants.
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Researchers at the University of Rhode Island are currently distributing an online survey about fresh market sweet corn.
The survey will gather information on growers bird damage levels to sweet corn and prevention methods used to deter bird damage. Take the survey here.
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The DACF Horticulture Program has had inquiries about businesses selling hemp seedlings/clones. If you are planning on selling hemp seedlings/clones in 2021, please fill out this short survey Only fill in this survey if your growing and/or sales operation is located in Maine.
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Information for Animal Keepers
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Not for the Birds: Basics of Small Ruminant Carcass Composting
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March 24
Noon to 1 pm
This webinar will seek to demonstrate why carcass composting is the option of choice and what you need for building the compost bed year-round.
Mark Hedrich is the Nutrient Management Specialist with the Department of Agriculture, Conservation and Forestry (DACF) in the Animal Health Division and will be sharing his deep and practical knowledge of building a successful carcass compost pile.
Carol Delaney, Livestock Specialist, Animal Health Division, DACF, will facilitate discussion and demonstrate the construction of a pile.
207-215-4968.
Join on your computer or mobile app for Microsoft Teams
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Join us for a weekly Wednesday webinar on a multitude of aspects of farming, animal husbandry and sustainable grazing.
The Granite State Graziers have partnered with regional organizations to offer a Winter Learning Series.
Starting Wednesday, February 3rd and going through March 31st, we will offer lunch time short (1-2 hour long) FREE webinars on a diverse subject matter.
Choose one or choose them all!
- Mar. 24 Soil Health Research
- Mar. 31 Ruminant Nutrition (not even 101)
- Apr. 7 Grass Growth and Nutrition
- Apr. 14 Management
- Apr. 21 How NRCS Can Help You
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USDA Ag Marketing Service
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Edited by:
Tori Jackson, Extension Professor, tori.jackson@maine.edu
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Information in this publication is provided purely for educational purposes. No responsibility is assumed for any problems associated with the use of products or services mentioned. No endorsement of products or companies is intended, nor is criticism of unnamed products or companies implied.
Photos by Edwin Remsberg and others.
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A message to our stakeholders:
As a valued UMaine Extension stakeholder, we just wanted to let you know that most county offices have reopened following UMaine guidance and protocols to stem the spread of the coronoavirus. Each office may have different protocols in place, please call ahead before coming to the office.
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University of Maine Cooperative Extension: Penobscot County
307 Maine Ave Bangor, ME 04401 207-942-7396 or 800-287-1485
University of Maine Cooperative Extension: Piscataquis County
207-564-3301 or 800-287-1491
Donna Coffin - Voicemail 207-262-7726
University of Maine Cooperative Extension: Cumberland County
(207) 781-6099 or 1-800-287-1471
University of Maine Cooperative Extension: Oxford County
207.743.6329 or 1.800.287.1482
University of Maine Cooperative Extension: Androscoggin / Sagadahoc Counties
207.353.5550 or 1.800.287.1458
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The University of Maine is an EEO/AA employer, and does not discriminate on the grounds of race, color, religion, sex, sexual orientation, transgender status, gender expression, national origin, citizenship status, age, disability, genetic information or veteran’s status in employment, education, and all other programs and activities. The following person has been designated to handle inquiries regarding non-discrimination policies: Director of Equal Opportunity, 101 North Stevens Hall, University of Maine, Orono, ME 04469-5754, 207.581.1226, TTY 711 (Maine Relay System).
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