October 1, 2019
Devour is back again for First Thursday in October with featured chefs preparing small bites, featuring Idaho products, on-site in the JUMP Share Kitchen Studio. Enjoy Idaho wine, cider and beer tastings, and get an exclusive, first-look at this year’s Restaurant Week participating restaurants and their menus. Also enjoy music by Sockeye, Borah High School musicians.
Who: Everyone who enjoys artfully created, delicious food and drinks
What: Devour, a preview of Dine Out Downtown Boise Restaurant Week
Where: JUMP Share Kitchen, the JUMP lobby, 9th & Front Streets
When: First Thursday, Oct. 3
Time: 5:00 – 7:00pm
Why Dine Out Downtown Boise Restaurant Week?
- Because Idaho’s food and beverage industry accounts for more than 20% of all manufacturing employment, and nowhere is there a larger showcase of Idaho food products than in the thriving restaurant sector of downtown Boise.
- Employers of all types often cite the quality and variety of downtown dining as an important part in attracting and retaining a valued, talented workforce.
- Exciting dining options bring people downtown, increasing exposure for retail, arts and culture attractions, meetings and conferences, and supporting Idaho’s largest, most important center of economic activity, downtown Boise.
Devour and Dine Out Downtown Boise Restaurant Week is proudly presented by members and merchants of the Downtown Boise Association, the Division of Idaho Tourism, Idaho Preferred, Idaho Wine Commission, Sysco, the Boise Weekly, and 94.9 The River. Find more at
Tag @downtownboise and use #DineDowntownBoise
to share your experiences from Dine Out Downtown Boise Restaurant Week.
About First Thursday:
First Thursday of each month in Downtown Boise always offers a unique experience for shoppers, diners, art and music lovers. Find listings posted at