News and chat from 63 Tay Street
Merry Christmas 
And a Happy New Year
Merry Christmas!

The final countdown is upon us, and the restaurant has never felt more festive. 

We still have two tables available for Saturday 21st, and three for Christmas Eve lunch and dinner. If you'd like to book these please call us on 01738 441451.  Menus for both lunch and dinner are listed below.

I'd like to take this opportunity to thank each and every one of you for your continued support. As a small, family run business we rely on the custom of our regular diners and it means so much to me that you choose 63 for your family celebrations, friends' nights out and business lunches.  

We very much look forward to seeing you all in the New Year - please do remember we close after Christmas Day dinner and reopen on Thursday 9th January 2020 for dinner.

Have a peaceful, happy Christmas with your loved ones and a wonderful New Year when it comes.

Warmest Christmas Wishes,

Graeme and the 63 Team

Pic: The entire team: still relaxed and smiling. Christmas prep is a joy if you have the right people around you! 
GIFT VOUCHER GIFTS
Available To Buy Online or From The Restaurant
Give the foodie in your life the perfect pressie this Christmas with a 63 Tay Street Gift Voucher.  Visit the website to choose from a selection of fantastic gift ideas including: 
  • Lunch and Pre-Theatre 4-Course Tasting Menu £22
  • Lunch and Pre-Theatre 4-Course Tasting Menu with Wine Flight £37
  • Signature 5-course Tasting Menu £45
  • Signature 5-course Tasting Menu with wine £64
  • Signature 5-course Tasting menu with exclusive wine package £80
  • Any monetary value of your choice
Vouchers can be sent with email or SMS text. The last posting day for Christmas 2019 is Friday the 20th of December. All gifts are sent 1st Class Post or International Airmail.  

Opening Hours

LUNCH 
Thu - Sat, 12pm to 1:45pm arrival

PRE-THEATRE
Tue - Fri, 5:45pm to 7pm arrival

DINNER
Tue - Fri, 5:45pm to 8:45pm arrival
Sat: 6:30pm - 8.45pm arrival

CHRISTMAS HOLIDAY
We close after service on Christmas Day and reopen on Tuesday 7th January for dinner.
FESTIVE TASTING MENUS

Our Festive tasting menus are the perfect way to experience Graeme's passion for seasonal ingredients.  Served in a relaxed flow of dishes to everyone at your table, each course is a surprise and will be described in mouthwatering detail to you as it appears.

FOUR for £24 FESTIVE TASTING MENU
Available At Lunch and Pre-Theatre Service until 24th December 

FIVE for £45 FESTIVE TASTING MENU 
 Available At Dinner Service until 24th December

Our Manager Daria has selected wines to perfectly balance each course,
with 2 packages for you to choose from:
Lunch Wine Flight £15 | House selection £19 | Exclusive selection £35
FESTIVE LUNCH
2 courses £19
3 courses £25
4 course Tasting Menu £24

STARTER
 
CELERIAC & APPLE SOUP
crispy pancetta, anise croutons
 
DUNKELD SMOKED SALMON
wasabi orzo, salt baked beetroot
 
SMOKED CHEESE SOUFFLÉ
creamed leeks, mussels
 
MAIN
 
BALLOTINE OF TURKEY
sourdough sauce, festive trimmings
 
BAKED HADDOCK
mornay sauce, sea salt fries
 
HAGGIS & LAMB RUMP
garlic pommes purée, baked carrots
 
SCOTCH LIMOUSIN 8oz RIBEYE STEAK (Supplement £8)
grill garnish, red wine sauce
 
DESSERT
 
GINGER CRÈME BRÛLÉE
poached pear, fig biscotti
 
DARK CHOCOLATE SPONGE
spiced clementine, walnut crumble
 
ARRAN BLUE CHEESE
fig and burnt honey cake, apple jam

locally roasted cuban turquino bean coffee & mincemeat fudge £3.50 
wine flight £15.00

Our manager Daria has selected wines to perfectly balance each course.

In keeping with graeme's mantra of "local, honest, simple" we are committed to working with suppliers of the highest standard. over the years we have built genuine friendships with farmers and producers, and we are very proud to build our menus on such meaningful foundations. #eatscottishchef
FESTIVE COCKTAIL
The Winter Sunrise

Our Festive Cocktail is a real Christmas treat! Looking at it, it is reminiscent of an old fashioned snowball, but this modern mix has a far more sophisticated blend of flavours. Spiced coconut milk, malibu and vodka all topped off with a maraschino cherry - well, it is Christmas after all! 
FESTIVE DINNER
2 Courses £29
3 Courses  £37
5 Course Festive Tasting Menu £45
STARTER

CHIANG MAI BROTH
mallaig scallop, butternut squash and crab wonton

HOUSE SMOKED SALMON
saffron yoghurt, tempura oyster

CURED PARTRIDGE
sweet and sour cobnuts, kohlrabi coleslaw

MAIN

BALLOTINE OF TURKEY
sourdough sauce, festive trimmings

RUMP OF LAMB
garlic pommes purée, celery root, mint sauce

GRILLED COD
mussel chowder, salt and vinegar fries

SCOTCH LIMOUSIN CHAR-GRILL
grill garnish, red wine sauce
fillet (Supplement £10) or ribeye steak (Supplement £6)

DESSERT

DARK CHOCOLATE DELICE
caramelised walnuts and clementine ice-cream

GINGER & VANILLA CHEESECAKE
saffron poached pear, mulled cider sorbet

ARRAN BLUE CHEESE
fig and burnt honey cake, apple jam

LOCALLY ROASTED CUBAN TURQUINO BEAN COFFEE & HOMEMADE PETIT FOUR £4.50

Our Manager Daria has selected wines to perfectly balance each course.
 House Selection £19.00 | Exclusive Selection £35.00

Our tasting menu is the perfect way to experience Graeme Pallister's passion for seasonal ingredients served in a relaxed flow of dishes to everyone at your table. Each course is a surprise, described to you as it is served... "Just feed us Graeme".
CHRISTMAS DAY
We are fully booked on Christmas Day.
Visit Our Sister Restaurant

We're closed at 63 Tay Street on Sundays and Mondays but can highly recommend our Sister Restaurant at Parklands Hotel. We're particularly fond of the Sunday Fizz Lunch, two courses at £17.95 with a glass of fizz on arrival!