Doug's Pick:
2014 Chateau Musar, Musar Jeune Rouge - Lebanon
This blend of Cinsault, Syrah, and Cabernet Sauvignon from the Bekaa Valley in Lebanon is incredibly quaffable. It's vibrant fruit character would easily please nearly anyone while still offering nuanced aromatics of incense and spices to entertain the more discriminating tastes. The soft tannin structure and fresh acidity make this a fantastic option for barbecued chicken or pork off the grill.
-$25.99