Feast & ImbibeMarch 24, 2013
In This Issue
Underground Menu
Underground Dinners
PopUp At Jam
Progressive Dinner
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Underground Menu


Grapefruit Chip, Creme Fraiche, Baby Arugula

Vanilla Smoke
Scallop, Parsnip Consumme, Apple, Carrot

Shrimp Alfredo
Rosemary, Maitake Mushrooms, Shrimp Noodles, Truffle Powder

Study Of Quail 
Seared Quail, Celery Root Nest, Quail Egg, Quail Food

Pork N Beans
Smoked Pork Belly, Cornbread Puree, Bean Mash, Crispy Kale

Memories of Peanut Butter 
Grape Puree, Celery Jello, Roasted and Caramelized Banana, Toasted Oats

Foie Gras Ice Cream
Pecan, Mango Puree, Mango Chip, Blueberry Thyme Sponge Cake

April is bound to be an exciting month for Feast & Imbibe. D'Andre and I couldn't be more in love with sharing our space and hosting wonderful dinner parties that seat 8 in Evanston. We will also be taking Feast & Imbibe to Logan Square for a weekend and we will be cooking dinner at Jam! Jam serves breakfast and closes at 3. We will be taking their restaurant over for three days. We also have partnered with three other underground dinner clubs and will be participating in a Progressive Dinner Party! There will be a bus and map and lots of fun! 

We hope to see you at an event soon and share our table with you


Underground Dinners
This space is top secret, although within walking distance to the Dempster Purple Line in Evanston. The space only has seats for 8! So book quickly. Dietary restrictions can be accommodated with 24 hour notice.

Due to the intimate nature of the meal, we do ask that these tickets be prepaid.The suggested contribution prices below are all inclusive of wine pairings, tax and tip.   

Wednesday March 27 @7pm $95 (Can be passover friendly)
Friday March 29 @8pm $130
Friday April 19 @8pm $130
Friday April 26 @8pm $130

Wednesday May 1 @7pm $95
Friday May 3 @8pm $140
Saturday May 4 @7pm $140
Friday May 10 @8pm $140
Saturday May 11 @7pm $140
Wednesday May 15 @7pm $95
Friday May 17 @8pm $140
Saturday May 18 @7pm $140
Wednesday May 22 @7pm $95
Friday May 24 @8pm $140
Saturday May 25 @7pm $140
Friday May 31 @8pm $140
Saturday June 1 @7pm $140
Wednesday June 5 @7pm $95
Friday June 7 @8pm $140
Saturday June 8 @7pm $140
Friday June 14 @8pm $140
Saturday June 15 @7pm $140
Wednesday June 19 @7pm $95
Friday June 21 @8pm $140
Saturday June 22 @7pm $140 Wednesday June 26 @7pm $140
Friday June 28 @8pm $140
Saturday June 29 @7pm $140

Friday July 5 @8pm $140
Saturday July 6 @7pm $140
Friday July 12 @8pm $140
Saturday July 13 @7pm $140
Sunday July 14 @6:30pm $140
Wednesday July 17 @7pm $95
Friday July 19 @8pm $140
Friday July 26 @8pm $140
Saturday July 27 @7pm $140
Wednesday July 31 @7pm $95
Respond to this email to book your seats! Let us know how many seats you'd like and if anyone in your party has any food allergies or dietary restrictions and we will finalize your reservation. 

Wednesday's menu is 5-6 courses and Friday & Saturday's menu  is 7-8 courses

As always, you can book all 8 seats and host a private party as well, just let us know what date interests you, even if it's not listed!

Don't Forget to Like us On Facebook or Twitter so you can keep up to date with how many seats are available.
Popup At Jam
We are very excited to be taking the show on the road to Logan Square. We will be cooking for 3 days April 12th, 13th and 14th after Jam Closes for the day. We will be taking reservations from 7pm-9pm on Friday and 6pm-9pm on Saturday and Sunday. We can seat any size table from 2-12. Email us to book your seats. Dinner is $75 including tax and tip and $95 including wine pairings. Email us to book your seats! info@feastandimbibe.com

Progressive Underground Dinner 
We have partnered with three other underground dinners and will be co-hosting a progressive dinner party. There will be one central location where you will start with four different amuse buche's and a cocktail and then get on the bus and go visit each dinner club before returning for the after party!

Make sure to save the date: April 27th!

Tickets will be on sale soon.

Thank you for all your support and we hope to feed you soon.

Heather Bublick
D'Andre Carter
Feast & Imbibe
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