Wayland Winter Farmers' Market

Saturdays: 10:30 AM - 2:00 PM

January 11 - March 15, 2025

Welcome to the 16th season of the Wayland Winter Farmers' Market!

Our Saturday market includes over 90 vendors,

with close to 60 participating each week.

Vendors are located in greenhouses, outdoors under cover, and

throughout the lower level of Russell's Garden Center.

Outdoor seating is available for you to enjoy baked goods,

beverages and prepared foods from several vendors.

Check our website for updates that might occur between the

time that you receive this email and the opening of the market on Saturday.

Thank you to all who joined us last Sunday for Farm Fiber Day.

We will have another one on Sunday, March 9 with a new mix of vendors.

To find out which vendors are attending each week sign up for the

Wayland Winter Farmers' Market email.

(In order to seeing the entire message, click on 'View Entire Message' at the bottom.)

Greenhouse grown guavas from We Grow Microgreens.

Large maps of the market layout will be on display throughout the store.

Feel free to print them at home or take a photo to help us/you save paper.

Map details are subject to change, so check the latest version when you arrive.

1634 Meadery

We are a small artisan style honey-wine maker located in picturesque Ipswich, Massachusetts. We make small scale batches of wine in a manner that helps capture the true honey, fruit and spice tastes and smells of our local ingredients. 

Mead is an ancient drink, dating back thousands of years. It was supplanted by beer, cider and wine over recent history, but has made a well deserved comeback. 

Aaronap Cellars

Aaronap Cellars is a micro-winery located in Westford, MA. We focus on producing small volume, innovative, artisanal wines from the best vineyards and orchards in New England and beyond.

Preorder: www.aaronapcellars.com

Choose the Farm Market Pickup option.

Select "Wayland Farmers Market" as the pickup location. Deadline: Friday, 9 PM

Baer's Best Farm

"We have been growers of local dry beans for the past 35 years.  Our specialty is New England heirloom varieties, many unique and traditional to this area.  All of our beans are fresh crop, hand graded for quality, and cook quickly without presoaking."

Carol Baer is holding her favorite bean from the 2024 growing season - the 'Money' bean!



https://www.baersbest.com

Deadline: Friday, 3 PM

Bagel Alley

Plain, Sesame, Health, Poppy, Egg, Cheddar Cheese, Everything, Cinnamon Raisin, Onion, Garlic, Pumpernickel, Salt,

Spinach & Herb, Very Berry, Blueberry, 

Energy Bar.

Bagel Alley is based in Nashua, New Hampshire. They will join us every other week.

bagelalley@aol.com 

Bell & Goose

Anna Cantelmo founded Bell & Goose Cheese Co after dedicating over a decade to honing the art of artisan cheese craftsmanship. With a passion for quality and a commitment to tradition, Anna's vision has brought forth a range of cheeses that are a testament to her expertise and unwavering dedication to the craft.

Betta Bakes

“I was introduced to the gluten-free diet when my daughter was diagnosed with Celiac Disease,” Elizabeth recalls. 

More than two decades of gluten free baking led to what is now “Betta Bakes”, which has evolved to a bustling small business that delights snackers of all backgrounds. They’re safe for the gluten, nut, dairy and soy-free communities, and a delicious alternative to the mass-produced crackers taking up all the space on store shelves.

Boston Smoked Fish Company

Nova Lox, Ragin' Cajun Smoked Salmon,

Salmon Bacon, Simply Smoked Salmon, Smoked Bluefish Pâté, Smoked Haddock Chunks, Smoked Salmon Pâté, Smoked Sockeye, Smoked Steelhead Trout Pâté and don't forget the salmon burgers!

https://pickup.bostonsmokedfish.com/markets/

Deadline: Friday, 5 PM

Bread Obsession

"We are a woman-owned and operated artisan bread company. We make the best baguettes in Boston, as well as classic European-style ryes, bagels, and naturally leavened crusty sourdoughs."

Bread: Cinnamon Swirl, Brioche, Chocolate Brioche, Flaxseed Rye, Mainegrains, Organic Sandwich Loaf, Durum Levain, Lexington Sourdough, Tzitzel Deli Rye, Multigrain Sunflower.

Baguettes, Bagels, Cardamom Buns, Cinnamon Buns.

Butternut Bakehouse

Menu: Morning buns, Cretzels, Croissants, 

Pain au Chocolat, Chocolate Bouchon,

Grapefruit Poppyseed Cake slices, Almond Rocher, Lovely Chocolate Chip Cookie,

Blackberry Crumble Danish, Almond Croissant, Chocolate Almond Croissant,

Molasses Ginger Cookie, Apple Almond Galette.

The bakery has two locations: Arlington and Belmont.



C & C Lobsters and Fish

Pick up a fresh haddock, halibut, cod,

sea scallops, swordfish, sushi grade tuna, trout, Atlantic salmon, wild salmon, Arctic char, shrimp, lobster meat and crab meat. 

Carolyn Manning will be set up outdoors, under cover near the entrance to the Plant Shop (see map above).

Pre-order: topnotchhull@comcast.net

Deadline: Friday, 6 PM

Cape Ann Sea Salt 

We are an artisanal sea salt company located in Rockport, Massachusetts. Our salts are solar dried right here on Cape Ann. We never use fossil fuels to evaporate our hand harvested sea water or add preservatives or artificial ingredients. With pure ocean water, a little patience, gentle ocean breezes and a good dose of sunshine we produce a beautiful finishing salt. We also have unique flavorful blends to choose from. You don’t need to use much to add a lot of flavor.

Caribe & Co. - New

Driven by a lifelong desire to own a food business, Savannah founded Caribe & Co. in 2022.

In 2024, Caribe & Co. became a certified woman-owned and minority-owned business!

Caribe & Co. is a celebratory story of Caribbean flavors through the len of a naturally flavored syrup - perfect for coffee, cocktails, seltzer, and tea, but don’t stop there - drizzle them over pancakes, ice cream, desserts, & more!

Chase Hill Farm & Creamery

"We will bring 100% grass fed beef, pastured pork fed grain and whey, and pastured chicken fed organic grain.

We make our cheese from our own 100% grass-fed certified organic raw cow's milk. Hand-crafted in small batches, our artisan cheese is cave-aged on the farm in Hardwick."

Preorder: Email: chasehillfarm@gmail.com.

Deadline: Thursday, 8 PM

Del Sur Empanadas

Serving warm empanadas at the market!

Fabiola's (Chase Hill Farm beef & cheese).

NMC (chicken, poblanos, cheddar & corn).

X-K (ham & cheese)

Green Power (spinach, cream cheese & hard boiled eggs - Vegetarian.

Sweet Me (caramelized onions & goat cheese - Vegetarian.)

Bolivian Peas (sofrito mixed with poblanos, corn & garbanzos - Vegan.)

Argentine style empanadas. "We brought traditional Argentine and Chilean recipes from our ancestors, with new options in healthy combination of flavors."

Doris' Peruvian Pastries

Alfajores, Coconut Alfajores, Alfajores Dipped in Dark Chocolate, Cocades (macaroons - gluten free) Rosquitas (cookies w/anise seed), Orejitas (small elephant ears) and Milhojas (pastry dough in layers filled in layers with Dulce de Leche), Strawberry Puff and Pionono. peruvianpastries@gmail.com.

(in notes: "for pick up at Wayland F Mkt")

Deadline: Thursday, noon

Farmer Foodie

Introducing your kitchen’s new bestie, Farmer Foodie Cashew Parm. It’s deliciously vegan and versatile! Elevate your dishes with our Golden Chedda and Italian Herb Cashew Parm flavors. 

Our Parm is packed with flavor, stemming from creamy organic cashews, and enriched with B vitamins and essential nutrients. 

Discover this perfect balance of taste and texture with hints of delicious spices and herbs. Unleash your culinary creativity with generous sprinkles of our Parm on your favorite pasta, pizza, vegetable, and even popcorn dishes.

Flores de Café

The coffee you purchase has gone from the tree to the final product in days: hand-picking the beans and roasting all happens on our small farm. 

Enjoy and cup of coffee while you stroll through the market!



Preorder:https://www.floresdecafe.com/farmermarkets/

Deadline: Tuesday 8 PM

Foss Farms

"It’s the little things that let us craft the perfect sauce. A sauce so clean and so simple, we’re proud of every jar we make. 

There are only five ingredients in our marinara - no sugar added, gluten free, vegan and low sodium."

Fräulein's Bakery

"We use all organic, non GMO, fair trade ingredients, sourced locally if possible, to bring out the authentic and traditional flavors of Germany and Europe. Handcrafted in small batches. Choose from a large selection of German pastries! Kekse, Tarts, Kuchen, Gebaeck and Strudel. Special Orders are available. Preorder:

https://www.frauleinsbakery.com

Deadline: Thursday, 11 AM

Fully Rooted

Fully Rooted is a raw cold-pressed juice company in Rhode Island which brings awareness, health and vitality to the consumer one glass of juice at a time. The body is capable of not only healing itself but also can prevent health conditions as well with proper balance and nutrition of mind, body and spirit!"

Juice, juice shots and kombucha.

Fully Rooted......coming to a familiar greenhouse every Saturday of our season.

https://fullyrooted.com/shop/

Grateful Tastes 

Our mission is to bring delicious hyper

local New England grown produce from

all seasons and harvests, to our consumers families and into their homes.

Each of our versatile, small batch family recipes are crafted with freshly picked, seasonally available produces, certified organic cane sugar, and an all natural & vegan pectin.



We also offer our raw honey, and pure New England maple syrup.

Great Harvest Bread

Bread to choose from includes: Apple Pie, Brushchetta Twist, Cheddar Garlic, Cinnamon Chip Swirl, Dakota, Honey

Whole Wheat, Pepperoni and

Old Fashioned White.

Pick up scones, cookies and baking mixes, too!

GRIA Food Company

GRIA sources only the best Organic and Fairtrade produce from the continent of Africa, supports agricultural development in the regions we source from, and brings delicious snacks directly to our customers.

We currently offer a range of delicious cashew snacks, from traditional favorites

to bold and exciting flavors.

Choose from Roasted Plain, Roasted Salted, Hot Honey, Cinnamon Sugar,

Spicy Garlic and Rosemary Salted

Cashews.

Hale Bone Broth

Using the highest quality ingredients, 

we create bone broth that includes a unique blend of minerals and nutrients that your body needs. The rich, delicious and buttery flavor is exactly what your taste buds crave.

I have always had a passion for health and fitness. Drinking bone broth is a way to enhance my life with the right nutrients and minerals to support a healthy lifestyle.

Healthy Nut Snacks - New

We believe that snacking should be fun, healthy and filled with high quality simple ingredients that you can feel good about.

Nut butter: Maple cinnamon peanut butter, chocolate peanut butter chip, Almond Joy peanut butter.

Protein balls: Apple Pie, Blueberry, Chocolate Chip, Snickerdoodle.

Overnight oats, the perfect meal-on-the-go.

Holy Moly Snacks

We will bring our beef chips made from scratch at our commercial facility in Manchester, NH. When you explore our website, you'll discover a wide range of mouthwatering beef chip favors that are perfect for any occasion. 

Whether you're looking for a mid-afternoon pick-me-up, a pre-workout boost, or a snack to share with friends and family, we've got you covered.

Jaju Pierogi

Vanessa and Casey White started Jaju Pierogi in 2016 and joined us that year, serving hot pierogi to Wayland Winter Farmers' Market shoppers.....now they are distributed nationwide! We are delighted to have them join us as a bi-weekly vendor this winter season!

Come meet owner Casey White on Saturday at the market!

Store locator updated:

https://www.jajupierogi.com/find-a-store

Kim Gregory/Pure Pastry

The essence of pure pastry was born from that desire to bake a chocolate chip cookie and embrace it for its simplicity. 

There is power in the pure, natural, and honest. 



Our company speaks for itself - pure pastry is pure love.



https://www.kimgregorypurepastry.com/orderonline

Deadline: Thursday, 11 AM

Lilac Hedge Farm

We believe in community, food raised with integrity, and being good stewards of the land. We are devoted to farming our way because we believe that the earth’s most delicious, healthiest foods are created when farmers work in harmony with nature. https://lilachedgefarm.com

Deadline: Wednesday, 11:59 PM

Luluna Kombucha

Luluna Kombucha is micro-brewed with fresh organic ingredients and the fruit and herbs are always local when in season.

Flavors change weekly.

Luluna will be with us every week of our season, plus the Sunday Farm Fiber Day on March 9. The company is based in Providence, Rhode Island.

Luz Apiaries

Hudson beekeeper Joe Luz offers light, dark and infused honey from hives he maintains in Hudson, Wayland 

and other local towns. 

"In addition to carrying our own local Raw Honey, we now carry Raw Hawaiian Honey: Eucalyptus, Lehua, and Coffee.

Madagascar Vanilla

Paula's home brew homemade Madagascar Vanilla aged for 1 full year. You can reuse the beans! 

Also homemade: Babka: Chocolate, Apple and Pecan made in our certified kitchen in Concord.

Magic Bites

Atilla and Elif Ozkefeli run a family-owned and operated café & bakery shop in Arlington with specialty Mediterranean

and Middle Eastern vegetable side dishes. They will bring us an extensive selection of

Mediterranean dips, salads and spreads.

Every product is prepared and baked from scratch with real, healthy and first quality ingredients; no fake additives, preservatives or mixes.

Mahalab Bakery

Mahalab Bakery offers artisanal Mediterranean products with a twist:

Mediterranean Savory Baked goods (Fatayer and Sfia), Flatbread (Focaccia verity, Lavash and Pita), Savory Spreads and Mediterranean spices.



Our baked goods are naturally fermented and filled with quality ingredients. 

Established in December 2019, we strive to indulge the Greater Boston area with a new taste of savory baked goods.

Meadowfed Lamb

We are very happy to have Rachel and Matt from Meadowfed Lamb return as Saturday vendors. They will also be participants in both Farm Fiber Days (Sundays: 1/19 and 3/9) this year!

Look for: yarn naturally dyed and undyed, wool sponges, lamb (chops, roasts, offal, sausages), chicken (whole chickens, halves, prices i.e. wings, drumsticks, boneless breast, etc.) and chicken livers, necks and feet. Also from their farm are frozen blueberries and sheepskins when available.

Mei Mei Dumplings

"We’re a dumpling business that strives to be a good company in every sense of the word. That’s why we source our ingredients carefully and put our community at the center of everything we do."



"Visit our Dumpling Factory, Café and Classroom in South Boston!"

Mind Body Snack

At "Mind Body Snack" we strive to encourage a mindful snacking experience by providing delicious and healthy snacks packed with nutrients. Our signature "Super Bites" are handcrafted in small batches using carefully selected all-natural and organic ingredients that are nutrient-dense and contain superfoods not typically found in our daily diet.

Mother's Kitchen

Our marsala allows anyone to quickly make delicious, authentic, and healthy homemade curries that taste like they have been cooking for hours. Most Indian restaurants pour on the cream and butter to make their food taste better. Homemade Indian curries take time to slowly develop the flavors that make them both delicious and healthy. Frozen Indian masalas (6 types), dry Indian spice mixes (4 types).

At Mother’s Kitchen, we do most of the work, so you can shine.

Mycoterra Farm

*** vendor is a HIP provider

Mycoterra Farm from Deerfield, Massachusetts will be with us every week with fresh mushrooms, mushroom 

kits, tinctures, soap and beauty products.

Mycoterra mushrooms are handcrafted in small batches and picked fresh for delivery. We take pride in producing diverse varieties of quality gourmet mushrooms.

We strive to leave the planet better than we found it. Using agricultural and forestry byproducts as our primary growing mediums, our natural methods of production accelerate decomposition, building soil and cycling nutrients.

Nana's Special Sauce

Nana’s Special Sauce original family recipe

has been enjoyed for generations. 

It is artfully crafted using pure maple syrup with just the right amount of real butter and marshmallow to make it silky smooth and delicious.

Bring a smile to your breakfast table and 

enjoy it on ice cream and in recipes of all kinds!

North Brook Farm

Established in 1997, North Brook Farm is a small alpaca farm, located in Central Massachusetts. Our focus is to bring you quality USA made alpaca garments and housewares, some hand made, others produced by our local co-op.

As temperatures drop, the insulative properties of alpaca are apprieciated.

We have a variety of alpaca items to help keep you warm and beat the rising costs 

of heating your home. 

https://northbrookalpacas.com/shoppe/(Pickup at the Wayland Farmers' Mkt)

Nutty Bird Granola

Take the best ingredients you can, treat

them with the utmost respect and care, and the result is a granola made of simple, basic ingredients.  Handcrafted and baked in small batches. No filler, just quality ingredients that when combined still taste fresh and natural. Like something you had made in your own kitchen, for your own family. 

Flavors: Blueberry, Cinnamon Cranberry and No Nutty granola.

Pinci Foods Lasagnaria

Gourmet flash-frozen Lasagna, available in

3 sizes (2 lbs, 3.5 lbs and 5.5 lbs.)

• Meat
• Chorizo Sausage
• Grilled Eggplant
• White w/Truffled Portobello Mushrooms
• White w/Basil Pesto
• Green Spinach
• also a Gluten Free option

Piping Plover Baking

Erin Silvia grew up baking alongside her Grandmother Martha, who taught her how to bake, but also the importance of touching people’s lives through baking. She chose to bake everything both gluten free and vegan so that more people can enjoy pastry in their every day lives. Look for breakfast pastries, cookies, bars, galettes, pies, tarts, granola and baking mixes.

Rag Hill Farm

Rag Hill Farm is a family owned and operated fiber art studio located in rural western Massachusetts near the village of Shelburne Falls.

Neil and Jen Kapitulik create hand-spun yarn, dyed roving, dyed locks, art batts, quilted and chicken shaped potholders and bowl cozies.

Rancatore's Ice Cream

We're happy to report that Rancatore's Ice Cream team, Tyler Whitehorn and Joe Rancatore, will be joining us for the third year.

We can't wait to taste their creative, dynamic flavors in 2025. They will join us every other week throughout the season, as well ast the two Farm Fiber Days (Sundays: 1/19 and 3/9).

Rancatore's has locations in Lexington, Belmont and Newton.

Red Fire Farm

*** vendor is a HIP provider

"At Red Fire Farm, we’ve been growing with certified organic practices since we opened in 2001.The farm produces a wide diversity of vegetables, flowers, fruit."

Wayland Winter Market attendees have enjoyed fresh lettuce, lettuce mix, spinach, kale and other greens for many years from Red Fire.

Pick up jam, popcorn, pickles, tomato sauce and frozen fruit.

Say Cheese Food Truck

Say Cheese is going to be with us every week for the remainder of our season, 

plus both Sunday Farm Fiber Days -

January 21 & March 3!

They are a family owned and operated grilled cheese food trailer that caters to any type of event you can think of! 

Based out of Worcester they are happy to travel all over New England making gourmet grilled cheese sandwiches with the cheesiest and most fresh ingredients

Smith's Country Cheese

"Each day, our family is committed to providing the best care for our cows, making quality cheeses for our customers, and taking care of the environment that has given us so much. We invite you to experience the delightful difference in true local, farmstead cheese."

"Here at Smith’s, old fashioned family traditions and hard work are combined to produce our Farmstead Cheeses. Our Gouda rivals any made in the Netherlands."

Still Life Farm

*** vendor is a HIP provider

Resting on the historical Hardwick Poor Farm c.1850, we are reinvigorating tired pasture land into fruitful orchards, small fruit and vegetable fields. 

"We believe in wildlife stewardship and conservation, and our conscientious approach assures our customers the highest quality produce."

Still Life enhances the market with top quality fresh vegetables and fruit!

Sunfox Farm

We are the newest farm in Concord, NH, cultivating sunflowers for oilseed production, and offering a wide range of herbal teas and herbs & spices.

In the coming year, we’re excited to continue growing and learning as sustainable stewards of the land.

We’ll continue to host our community-focused agritourism events, and we even hope to expand our farm-to-table dinners! There may even be some new products coming soon. 🌻

Tex Mex Eats

Amanda Escamilla grew up on the Gulf Coast of South Texas fueled on traditional, authentic Mexican food, grilled meats and fresh seafood. She takes pride in her "Texachusetts" flavors that combine Mexican dishes with local ingredients.

Handmade Tamales (Traditional Pork, Bean & Cheese, Farmers Vegan), Fresh Salsas,

Chili Beans (Beef or Vegan), and Cheese Enchiladas.

www.txmexeats.com

Choose the free pick up option in the shipping section. Deadline: Friday, 3 PM

The Bone Sauce

"The Bone Sauce is proud say we are returning to the Wayland Market.



We'll have bottles of your favorite National Award Winning sauce and we're selling six grilled to perfection chicken wings slathered in The Bone Sauce. These delectable wings will come alongside one complimentary two-ounce portion of your choice of Blue Cheese or Ranch dressings."

The Hyve

We source from farms near you. Buying ingredients we smell, touch, wash, peel, slice, cut, roll, stir, roast, poach, grill, smoke, sift, whisk, roll, brush, and bake. 

Tom Fosnot and Ruth-Anne Adams offer Meal Delivery and Catering for Special Events.

Look for The Hyve in the big houseplant greenhouse during the market!

Deadline: Thursday, 5 PM

We also offer Home Delivery www.FoodattheHyve.com.

Thirty Acre Farm

We grow more than 100,000 pounds of the crops that become the sauerkraut, ruby kraut, kimchi, gingered carrots, and sour dill pickles we produce each year. We look forward to continuing to explore the growing world we call home—along with fresh ways to bring the bounty we farm and ferment to you.

Uncle Joey's Cannoli

"Our primary goal is and always will be to exceed our customer’s expectations by utilizing high quality ingredients and offering exceptional service!"



Since 2018, Uncle Joey’s Cannoli has been providing a delicious variety of fresh filled cannoli for farmers’ markets, festivals, town fairs and private functions such as weddings, birthdays, corporate events and much more.

We Grow Microgreens

*** vendor is a HIP provider

The Boston, Massachusetts based urban farm ​specializes in growing highly nutritious microgreens and edible flowers using organic and sustainable growing practices. 

Micorgreens are valued for their high nutritional value and can provide strong flavors, bright colors and interesting textures as garnishes for salads or entrees.

West River Creamery

CHEESE A variety of cow, sheep and goat milk cheeses.

MUSTARD

Maple Bourbon, Garlic, Horseradish, Hot Pepper, Vermont Dark Ale, Spicy Brown, Cranberry

PICKLES Bread & Butter, Dill, Horseradish Dill, Beets, Carrots, Fennel & Onion, Corn Relish. Jalapeno Peppers

Preorder: TEXT 802-375-4796

Email: oskvermont@gmail.com.

5% discount for preorders.

Deadline: Thursday 4 PM.

Winter Moon Roots

"From December to March, Farmer Rosendo Santizo of Winter Moon Roots offers premium quality, organic carrots, beets, parsnips, turnips, and radishes.

Winter Moon’s goal is to minimize its' carbon footprint.

The farm’s storage facility requires minimal electricity and that which it does use, is provided for 100% by solar power." - CISA

The farm is located in Hadley, MA.

Yummy Mummy Bakery

Melissa Roiter grew up surrounded by good food. Her mother, now a yummy

gran-mummy, was a caterer, her aunt,

a chocolatier and her grandmother,

an amazing at-home baker. 

It was Grandma Irene who passed on to Melissa her famous, unique and always a crowd pleasing, chocolate brownie recipe. 

Weekly SNAP Match available

We are able to double your available SNAP benefits weekly up to $15 using your available funds. That means when you will receive $30 in tokens, only $15 will be deducted from your card.

How can I find out if I’m eligible for SNAP?Visit the DTA Connect Screening Tool. Apply online at DTAConnect.com. See the list vendors participating below.

If you are a SNAP household you are automatically enrolled in HIP (Healthy Incentives Program) You receive $1 for each dollar you spend on eligible fruits and vegetables, 

up to a monthly limit with vendors processing HIP.



If you are shopping from a HIP vendor, go directly to the vendor.

Pick up SNAP tokens at the Potting Shed desk (the red square on the market

map at the southeast entrance into Russell's).

Please note that this list includes all vendors participating in the program for the season.

Not all are with us each week, so please consult the list above to see

who will be with us each week.

SNAP/HIP Vendors participating this season:

++ accepts SNAP **processes HIP directly with shoppers

++ Angry Honey

++Avi's Früshi

++ Baer's Best Farm

++Basil N' Spice Thai Cuisine

++ Boston Smoked Fish Company

++ Bread Obsession

++Burke Hill Farm

++ Butternut Bakehouse

++ C & C Lobsters and Fish

++Chappy's Pickles

++ Chase Hill Farm & Creamery

++Craic Sauce

++Del Sur Empanadas

++ Doris' Peruvian Pastries

++Flores de Café

++Fräulein's Bakery

++From Jean With Love

++Golden Rule Honey

++ Grateful Tastes

++ Great Harvest Bread

++GRIA Food Company

++Holy Moly Snacks

++ Jaju Pierogi

++Kim Gregory/Pure Pastry 

++ Lilac Hedge Farm

++Luluna Kombucha

++Luz Apiaries

++Madagascar Vanilla

++Magic Bites

++Meadowfed Lamb

++ Mei Mei Dumplings

++ Mind Body Snack

++ Mother's Kitchen

**Mycoterra Farm 

++Nüssli 118

++Nutty Bird Granola

++ Piping Plover Baking Company

++Rancatore's Ice Cream

** Red Fire Farm

++Smith's Country Cheese

++ Song Sparrow Farm

** Still Life Farm

++Sunfox Farm

++ Tex Mex Eats

The Bone Sauce

++ The Hyve 

++Uncle Joey's Cannoli

++Urban Pharm

 **We Grow Microgreens

++West River Creamery/Old School Kitchen 

++ Winter Moon Roots

Join us for Farm Fiber Day - Sunday, March 9 from 10:30 to 3:00.

Look for yarn, roving, fleeces, spinning fiber, and finished items, sheep and bunnies, spinning on wheels and drop spindles, and sock making machine demonstrations.

Get more vendor details from our new 'farmfiberday' Instagram account!

Pick up a complimentary copy of the Edible Boston Winter Issue.