August 21 and 22
Local Harvest Menu - Italian Style
Featuring produce from Verdurous Gardens, Hayshaker Farm, and Dixie Acres Farm
Classic Caprese Salad
Heirloom tomatoes, Re Onion, Basil, Fresh Mozzarella, Balsamic Reduction
$ 13.00
Fresh Ricotta Lasagna

With Roasted Tomato Sauce and Garlic Roasted Portabello Mushrooms
$ 16.00
With Spicy Italian Sausage and Roasted Eggplant
$ 18.00
You can
PRE-ORDER by 5 pm Wednesday August 19!

(Limited availability - we highly recommend pre-ordering for this event)
Summer's Bounty Minestrone Soup
Local Zucchini, Squash, Eggplant, Peppers, Green Beans, Tomatoes, Onions, Greens, with Cannelini Beans (vegan)
8 oz Bowl 5.50    
16 oz Bowl 9.50   
32 oz Bowl 15.50
Red Romaine Caesar Salad
Garlic Focaccia Croutons, Caesar Dressing, Red Romaine Lettuce, Shaved, Parmesan Cheese
$ 13.00
Click on the button below to order by email!
Please include your ENTREE CHOICE, AMOUNT and what DAY and TIME for pick-up.