Preheat oven to 400º
Add turkey to the bowl of your food processor and pulse a couple of times to break up the meat.
Add the rolled oats and pulse until well-combined and no large pieces appear.
Add the egg and yogurt and pulse until the mixture just starts holding together.
Transfer mixture to a large bowl.
Add your veggies and parsley and mix with your hands until incorporated.
Roll into 1” balls and place on a parchment-lined cookie sheet.
Bake for 20 minutes or until just becoming golden around the edges.