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Olive Oil Lip Balm
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Maple Soda
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Saturday, November 11, 2017  Veterans receive  10% off your total purchase
present a  valid Military ID at check out. 

*Excludes Sale Items*
Vita Sana - Opening Soon!
Stonewall Kitchen: Holiday Gift Sets

This beautifully presented special gift collection is suitable for so many occasions. Featuring lovely, colorful packaging created by Stonewall's in-house designers, this gift set is both sweet and savory and a great way to introduce friends and loved ones to Stonewall Kitchen. Vita Sana has multiple jams and sauces for you to choose from!  A wonderful selection of sweet and savory.

This tasty collection is sure to fire up your favorite grill master and spark the thrill of the grill all season long. Inside you'll find our sweet and savory Maple Chipotle Grille Sauce (11 oz.), our delectable Honey Barbecue Sauce (11 oz.), and three delicious spice rubs; Chicken & Pork, Maine Seafood and Espresso. Enjoy a great variety of flavor and tastes to suit every palate! 
  • Contains 3 spice rubs and two barbecue sauces
  • A great gift to give AND receive!
Willow River Pepper Jack Cheese

Organic jalapeno peppers add a spicy twist to this Pepper Jack cheese. Willow River's cheese is minimally processed, and they source their peppers with the same high standards as all the other ingredients. Pepper Jack can add some spicy, organic goodness to sandwiches, burgers, appetizers and nachos. Spice things up this Holiday season. This cheese is also paired perfectly with our grilling sauces!

Better Than Candy Sweet Potato Bars
Featured in Time After Time  By: Michelle Senac
Stop in and pick up your signed copy today for this 
and other great recipes!
You will need:
  • 1 cup graham crackers, finely ground-about 8 graham crackers
  • 1/4 cup + 2tbs VS Butter Olive Oil, plus a drizzle to coat pan
  • 3/4 cup almonds, finely ground
  • 1/2 tsp Healthy Life cinnamon (VS)
  • 1/2 teaspoon orange zest, plus extra for garnish
  • 1/4 tsp salt
  • 2 large or 3 medium sweet potatoes, such as garnet, baked until soft
  • 3 Tbsp VS Maple Balsamic Vinegar
  • 1/3 cup plain yogurt
  • 2 eggs, beaten 
  • 1 tsp Healthy Life Pumpkin Pie Spice (VS)
1. Preheat oven to 375 degrees. Coat an 8-inch-square baking dish with VS Butter Olive Oil. In a small bowl, combine ground graham crackers, almonds, cinnamon, orange zest and salt and mix. Add VS Butter Olive Oil and mix until the ingredients are combined and crumbly.

2. Place the mixture in the baking dish and press firmly to the bottom of the pan. Bake for about 10 minutes or until set. Remove and set aside.

3.  To make filling, bake sweet potatoes and then remove the skins. Place the potatoes in a large bowl and mash. Add VS Maple Balsamic Vinegar, yogurt, eggs, and Healthy Life Pumpkin Pie Spice and blend thoroughly.

4. Pour the filling over the crust, smooth the top with a spatula. Bake for 25 minutes or until the filling is beginning to pull away from the side of the pan.

5. Cool on a wire rack. When completely cooled, cover and refrigerate for 2 hours.

To Serve
Cut into squares and place on individual plates. Garnish with orange zest.

Blood orange, Lemon, and Lime Olive Oil work well with this recipe. Try a flavored yogurt such as peach, pineapple, blood orange, pomegranate or apple.

Dark Chocolate or Espresso Balsamic Vinegar will add depth to the flavor. For special presentation, top with whipped cream. Try baked pumpkin filling instead of sweet potatoes for a new twist.

D O N ' T  F O R G E T:
At Vita Sana, we carry almost  all the ingredients you'll need this winter for cooking and baking. Other than fresh produce, we've got you covered. For this specific recipe, we sell Pumpkin Pie Spice, pure ground cinnamon, Maple Balsamic Vinegar, and Butter Olive Oil, which is a healthy replacement for regular butter. That's only ONE example! Think of all the recipes you can complete with a little help from your local gourmet store. 

**Make this recipe while making the Festive Cranberry Sangria and you can you can zest the orange from that recipe for this one!**


Karnival Kreme Coffee

Coconut, caramel, and vanilla.  Perfect for the cool weather that comes with the beautiful fall season.  This coffee will warm your soul with hints of caramel and vanilla.  But just when you think it can't get any better there is a subtle hint of coconut just as you pull the cup away from your lips.
Le Creuset French Press

Some say coffee prepared in a French press is the way every cup should be savored. Coarsely ground coffee beans are steeped in boiling water, and then filtered away by plunging the mesh sieve through the press. Direct contact between the beans and the water means a stronger flavor. Loose tea leaves can also be steeped in a French press.  The brewing time is about two to four minutes tops.  Enjoy coffee, espresso and cappuccino in color with Le Creuset's Cafe Collection 
sold at CRAVE!  

Fun Fact:
Call it what you will! 
The plunger pot, invented in France in the mid-1800s, takes different names throughout the world: French Press, melior, coffee machine piston, plunger coffee, press pot. What's your favorite?

  • Dense stoneware blocks moisture absorption to prevent cracking, crazing and rippling
  • Impermeable exterior enamel resists stains and scratches from metal utensils
  • Nearly-nonstick glazed interior easily releases foods for quick cleanup
  • Dishwasher-safe
D O N ' T  F O R G E T !
CRAVE carries coffee and tea, including loose leaf, multiple roasts and flavors to suit each and every taste-bud. Spoil yourself or a loved one over the Holidays!

You will need:
  • Maple Syrup Soda from CRAVE
  • Rock Candy from CRAVE
  • Wyoming Bootleggers Liquor Champagne or Vodka
  • Cold glass
Pour your Maple Syrup Soda from CRAVE and alcohol of choice in cold serving glass. Dip your Classic flavored Rock Candy from CRAVE in your Maple-tini for that extra bit of sweet crunchiness. 

Fun Fact:
This exact same cocktail can also be served warm. Just pour your Maple Syrup Soda from CRAVE in your crockpot, then mix with additional chosen ingredients. You can also make a Maple Bacon-tini if you'd rather mix both of your CRAVE sodas together!

Make sure to hoof it on down to our friends at Wyoming Bootleggers Liquor around the corner on 1st St. to pick up the Champagne/Vodka for this delicious drink recipe for the holidays.

240 W 1st St, Casper, WY 82601
Le Creuset Dutch Oven

The Merry Peddler carries a vast variety of Le Creuset items and for fall we are loving the dutch oven for the holidays! Le Creuset Signature Enameled Cast-Iron 5-1/2-Quart Round French Oven. Also known as a Dutch oven, this updated kitchen classic enhances the cooking process by evenly distributing heat and locking in the optimal amount of moisture. We're sharing our favorite bread stuffing recipe with you to enjoy with family and guests!

Not-Your-Traditional Stuffing
You will need:
  • 14 ounces cubed bread stuffing
  • 3/4 tablespoons VS Healthy Life Turkey Seasoning and Rub or VS Healthy Life Herbs de Provence Seasoning
  • 3 tablespoons VS Maple Balsamic
  • 1/4 cup VS Fennel Olive Oil (divided)
  • 1 1/2 pounds sweet Italian sausage with fennel (removed from casing)
  • 2 1/2 cups celery (chopped)
  • 1 medium onion (chopped)
  • 3 cups cremini mushrooms (chopped)
  • 3 cups chicken stock
  • 1 stick unsalted butter
  1. Preheat the oven to 350 degrees F.
  2. Add the cubed bread to a large bowl and sprinkle with the VS Healthy Life Turkey Seasoning and Rub or VS Herbs de Provence Healthy Life Seasoning. Toss to coat.
  3. In a medium sized sauté pan over medium-high heat add 1 tablespoon of VS Fennel Olive Oil, 3 tablespoons of VS Maple Balsamic Vinegar and then add the crumbled sausage. Remove once browned and add to the bowl.
  4. Sauté separately the celery and onion until just translucent, about 3-4 minutes. Season with salt and pepper. Add to the bowl once cooked. Add more VS Fennel Olive Oil to the pan and cook off the cremini mushrooms. Season with salt and pepper, and once cooked, add to the bowl of stuffing ingredients.
  5. Heat the chicken stock and melt the butter inside. Pour the liquid over the stuffing and gently fold together.
  6. Put the stuffing in your greased Merry Peddler Kitchen Store Le Creuset Dutch Oven. Bake for 35 minutes covered. If you desire a crispy top, take the lid off the last 10 minutes of cooking.
Ann Clark Cookie Cutters

Never underestimate the power of a sweet tooth! Create the cutest gourmet cookies for your Holiday gatherings & desserts. At The Merry Peddler we carry multiple different styles & shapes of Ann Clark Cookie Cutters! Including, the moose, turkey, maple leaf, bear, cupcake, T-Rex, cat, & so many more. These festive baking tools come with a different recipe card attached to each cutter to get you started. Very easy to use for all ages. Stock up now just in time for Thanksgiving treats!

Thymes Frasier Fir Collection

A nostalgic scent that makes us feel right at home. 

The aromatic snap of  Siberian Fir  needles, heartening c edarwood and earthy  combine to create a just-cut forest fragrance that evokes warmth and comfort.

The Merry Peddler Kitchen Store carries a vast variety of the Frasier Fir collection! Stop by and treat yourself! 

  • candles
  • wax melts
  • bar soap
  • hand wash
  • hand lotion
  • all purpose cleaner
  • ceramic reed diffusers
  • decorative sachets
  • home fragrance mist