Governor Pritzker Announces Tighter COVID-19 Restrictions for Suburban Cook County
October 26, 2020
Governor Pritzker announced today that touther COVID-19 restrictions will be in place for suburban Cook County (IDPH Region 10) starting on Wednesday, October 28, driven by increases in COVID-19 case and hospitalization rates. With the restrictions announced for suburban Cook County, all of Roselle will be under Tier 1 mitigation according to the Illinois Department of Public Health (IDPH). DuPage and Kane Counties (IDPH Region 8) were required to undergo mitigation efforts starting October 23. These mitigation efforts include:
Bars
No indoor service
All outside bar service closes at 11 p.m.
All bar patrons should be seated at tables outside
No ordering, seating, or congregating at bar (bar stools should be removed)
Tables should be 6 feet apart
No standing or congregating indoors or outdoors while waiting for a table or exiting
No dancing or standing indoors
Reservations required for each party
No seating of multiple parties at one table
Restaurants
No indoor dining or bar service
All outdoor dining closes at 11 p.m.
Outside dining tables should be 6 feet apart
No standing or congregating indoors or outdoors while waiting for a table or exiting
Reservations required for each party
No seating of multiple parties at one table
Meetings, Social Events, Gatherings
Limit to lesser of 25 guests or 25% of overall room capacity
No party buses
Gaming and casinos close at 11 p.m., are limited to 25 percent capacity, and follow mitigations for bars and restaurants, if applicable
The Village of Roselle has compiled a list of Roselle restaurants that offer carry-out and delivery options, please visit the Roselle Restaurants: Carry Out & Delivery Options page for details about local dining options.
The Village continues to urge residents to follow safety protocols set forth by the CDC to help slow the spread of COVID-19, including:
Maintaining social distancing of 6 feet apart from others not in your household
Wearing face coverings when in public places and when social distancing can not be maintained
Avoiding large group gatherings
Avoiding close contact with people who are sick
Avoiding touching your eyes, nose, and mouth
Staying home when you are sick
Covering your cough or sneeze with a tissue, then throw the tissue in the trash
Cleaning and disinfecting frequently touched objects and surfaces using a regular household cleaning spray or wipe
Washing your hands often with soap and water for at least 20 seconds, especially after going to the bathroom, before eating, and after blowing your nose, coughing, or sneezing
Using an alcohol-based hand sanitizer with at least 60% alcohol if soap and water are not readily available