Boost Your Skills at EXPO — Free Seminars for Attendees
Common Wage and Hour Violations in Hospitality Understanding tips and tip pools.
Time: 10:30 to 11:15 a.m.
Speakers
Ana Maria Allaire, Community Outreach & Resource Planning Specialist, Wage and Hour Division - U.S. Department of Labor.
Scott Cotnoir, Director, Wage & Hour Division - Maine Department of Labor.
Moving Your Operations into the World of AI Practical applications to improve staffing, workflow & productivity.
Time: 11:30 a.m. to 12:15 p.m.
Bri Leclerc, Director of Marketing, Optii Solutions.
Wendy Zapach, Chief Revenue Officer, Optii Solutions.
Time: 1 to 1:45 p.m.
Speaker
Luke LaBree, Chief Marketing Officer, Dennis Food Service.
Come explore scores of vendors! Try a new product or service to increase business as the 2026 season unfolds. Network with peers!
Tickets are $25 each.
HospitalityMaine | 124 State Street, Suite 3 | Augusta, ME 04330-5616 US
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