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Wayland Winter Farmers' Market
Saturdays: 10:30 AM - 2:00 PM
January 6 - March 9, 2024
Welcome to the 15th season of the Wayland Winter Farmers' Market!
We have expanded the number of vendors participating this year to include
90+ vendors (60 per week). Vendors will be located outdoors under cover,
in greenhouses, and indoors spread throughout the lower level of
Russell's Garden Center.
Outdoor seating will be available for you to enjoy baked goods,
beverages and prepared foods from several vendors.
Why not invite a friend to join you?
Check our website for updates that might occur between the
time that you receive this email and the opening of the market on Saturday.
Join us for Farm Fiber Days on Sundays, January 21 & March 3 from 10:30 to 3:00.
Look for yarn, roving, fleeces, spinning fiber, and finished items, sheep and bunnies, spinning on wheels and drop spindles, and sock making machine demonstrations.
To find out which vendors are attending each week sign up for the
Wayland Winter Farmers' Market email.
(In order to seeing the entire message, click on 'View Entire Message' at the bottom.)
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Maps will be available at the Information desk in the Plant Shop and at the SNAP desk.
Feel free to print them at home or take a photo to help us/you save paper.
Map details are subject to change, so check the latest version when you arrive.
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Aaronap Cellars
Aaronap Cellars is a micro-winery located in Westford, MA. We focus on producing small volume, innovative, artisanal wines from the best vineyards and orchards in New England and beyond.
Preorder: www.aaronapcellars.com
Choose the Farm Market Pickup option.
Select "Wayland Farmers Market" as the pickup location. Deadline: Friday, 9 PM
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Angry Honey
Angry Honey specializes in infused local wildflower honey in 5 flavors: Original (Habanero), Cinnamon/Vanilla Bean/, Elderberry/Lavendar, Hanbanero/Smoked Ghost Pepper and Ginger/Lemon Zest offer tremendous flavor.
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Assabet Co-op Market
The Assabet Co-op Market is a community-owned, full-service grocery store in Maynard that serves the entire Metro West region. Our mission is to support the regional food system; strengthen the local economy; promote the well-being of our Members, our community, and the environment; and be a center of community activity.
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Baer's Best Farm
"We have been growers of local dry beans for the past 35 years. Our specialty is New England heirloom varieties, many unique and traditional to this area. All of our beans are fresh crop, hand graded for quality, and cook quickly without presoaking."
https://www.baersbest.com
Deadline: Friday, 3 PM
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Bali Marle
Bali Marle founders James and Marle provide Indonesian-inspired hot sauces, pastes, and spices:
Gurih chili crisp, Pedas chili crisp, Nampol chili crisp, Sambal Bawang chili, paste/sambal, Dry Sambal Shake, Spicy Chili Seasoning, Dry Sambal Shake Ghost,
Dry Sambal Shake Extra Spicy, Black Sambal, Black Scorpion Sambal, Indo Dragon Sambal, Sambal Kemangi, Sambal Sereh, Kacang (Spicy peanut) and
Cemilan Pedas (Spicy Pretzels).
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Beckah's Bangin' Butter
Bangin' Butter is unsweetened, low-carb, gluten-free, vegan, dairy-free and packed with protein. Our almonds are dry-roasted and organic. Try our Bangin' Butter Bars: Coconut, Cranberry, Cinnamon and Chocolate Chip.
Deadline: Friday, midnight
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Bell & Goose
Anna Cantelmo founded Bell & Goose Cheese Co after dedicating over a decade to honing the art of artisan cheese craftsmanship. With a passion for quality and a commitment to tradition, Anna's vision has brought forth a range of cheeses that are a testament to her expertise and unwavering dedication to the craft.
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Betta Bakes (formerly Beth Bakes)
“I was introduced to the gluten-free diet when my daughter was diagnosed with Celiac Disease,” Elizabeth recalls.
More than two decades of gluten free baking led to what is now “Betta Bakes”, which has evolved to a bustling small business that delights snackers of all backgrounds. They’re safe for the gluten, nut, dairy and soy-free communities, and a delicious alternative to the mass-produced crackers taking up all the space on store shelves.
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Boston Smoked Fish Company
Nova Lox, Ragin' Cajun Smoked Salmon,
Salmon Bacon, Simply Smoked Salmon, Smoked Bluefish Pâté, Smoked Haddock Chunks, Smoked Salmon Pâté, Smoked Sockeye, Smoked Steelhead Trout Pâté and don't forget the salmon burgers!
[email protected]
Deadline: Friday, 5 PM
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Bread Obsession
"We are a woman-owned and operated artisan bread company. We make the best baguettes in Boston, as well as classic European-style ryes, bagels, and naturally leavened crusty sourdoughs."
Bread: Cinnamon Swirl, Brioche, Chocolate Brioche, Flaxseed Rye, Mainegrains, Organic Sandwich Loaf, Durum Levain, Lexington Sourdough, Tzitzel Deli Rye, Multigrain Sunflower.
Baguettes, Bagels, Cardamom Buns, Cinnamon Buns.
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Butternut Bakehouse
Menu: Morning buns, Cretzels, Croissants,
Pain au Chocolat, Chocolate Bouchon,
Grapefruit Poppyseed Cake slices, Almond Rocher, Lovely Chocolate Chip Cookie,
Blackberry Crumble Danish, Almond Croissant, Chocolate Almond Croissant,
Molasses Ginger Cookie, Apple Almond Galette.
Congratulations to owner Susana Samad on the opening of Butternut's second location in Belmont!
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C & C Lobsters and Fish
****please note that C & C will not be with us this week due to a family emergency - they are scheduled to attend every week this season.
Pick up a fresh caught lobster, haddock, halibut, cod, sea scallops, swordfish, sushi grade tuna, trout, Atlantic salmon, wild salmon, Arctic char, shrimp, lobster meat and crab meat.
Pre-order: [email protected].
Deadline: Friday, 6 PM
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Chase Hill Farm & Creamery
"We will bring 100% grass fed beef, pastured pork fed grain and whey, and pastured chicken fed organic grain.
We make our cheese from our own 100% grass-fed certified organic raw cow's milk. Hand-crafted in small batches, our artisan cheese is cave-aged on the farm in Hardwick."
Preorder: Email: [email protected].
Deadline: Thursday, 8 PM
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Del Sur Empanadas
Fabiola's (Chase Hill Farm beef & cheese).
NMC (chicken, poblanos, cheddar & corn).
X-K (ham & cheese)
Green Power (spinach, cream cheese & hard boiled eggs - Vegetarian.
Sweet Me (caramelized onions & goat cheese - Vegetarian.)
Bolivian Peas (sofrito mixed with poblanos, corn & garbanzos - Vegan.)
Argentine style empanadas. "We brought traditional Argentine and Chilean recipes from our ancestors, with new options in healthy combination of flavors."
https://del-sur-main-kitchen.square.site
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Doris' Peruvian Pastries
Alfajores, Coconut Alfajores, Alfajores Dipped in Dark Chocolate, Cocades (macaroons - gluten free) Rosquitas (cookies w/anise seed), Orejitas (small elephant ears) and Milhojas (pastry dough in layers filled in layers with Dulce de Leche), Strawberry Puff and Pionono. [email protected].
(in notes: "for pick up at Wayland F Mkt")
Deadline: Thursday, noon
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Eclectic Clam
We’re Greg and Jeff Farrenkopf, a
father and son team with a recipe
and a dream to make the best baked stuffed clams you’ve ever had using fresh New England clams.
Our products are made using fresh seafood and as few ingredients as possible to give you simple, nutritious, and delicious food.
Baked Stuffed Clams, Crab Cakes, and Fish Cakes.
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Flores de Café
The coffee you purchase has gone from the tree to the final product in days: hand-picking the beans and roasting all happens on our small farm.
Enjoy and cup of coffee while you stroll through the market!
Preorder:https://www.floresdecafe.com/farmermarkets/
Deadline: Tuesday 8 PM
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Foss Farms
"It’s the little things that let us craft the perfect sauce. A sauce so clean and so simple, we’re proud of every jar we make.
There are only five ingredients in our marinara - no sugar added, gluten free, vegan and low sodium."
https://app.food4all.com/#/widget/r3lvZIKN
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Fräulein's Bakery
"We use all organic, non GMO, fair trade ingredients, sourced locally if possible, to bring out the authentic and traditional flavors of Germany and Europe. Handcrafted in small batches. Choose from a large selection of German pastries! Kekse, Tarts, Kuchen, Gebaeck and Strudel. Special Orders are available. Preorder:
https://www.frauleinsbakery.com
Deadline: Thursday, 11 AM
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Fully Rooted
Fully Rooted is a raw cold-pressed juice company in Rhode Island which brings awareness, health and vitality to the consumer one glass of juice at a time. The body is capable of not only healing itself but also can prevent health conditions as well with proper balance and nutrition of mind, body and spirit!"
Juice, juice shots and kombucha.
Fully Rooted......coming to a familiar greenhouse every Saturday of our season.
https://fullyrooted.com/shop/
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Grateful Tastes
Our mission is to bring delicious hyper
local New England grown produce from
all seasons and harvests, to our consumers families and into their homes.
Each of our versatile, small batch family recipes are crafted with freshly picked, seasonally available produces, certified organic cane sugar, and an all natural & vegan pectin.
We also offer our raw honey, and pure New England maple syrup.
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Great Harvest Bread
Bread to choose from includes: Apple Pie, Brushchetta Twist, Cheddar Garlic, Cinnamon Chip Swirl, Dakota, Honey
Whole Wheat, Pepperoni and
Old Fashioned White.
Pick up scones, cookies and baking mixes, too!
As you can see, they usually sell out!
Preorder:
http://wickedgoodbread.com
(choose 'Wayland Market')
Deadline: Friday, 6 PM
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GRIA Food Company
GRIA sources only the best Organic and Fairtrade produce from the continent of Africa, supports agricultural development in the regions we source from, and brings delicious snacks directly to our customers.
We currently offer a range of delicious cashew snacks, from traditional favorites
to bold and exciting flavors.
Choose from Roasted Plain, Roasted Salted, Hot Honey, Cinnamon Sugar,
Spicy Garlic and Rosemary Salted
Cashews.
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HAPI African Gourmet
We are on the mission to help mainstream African style foods in the United States.
Our spice blends are made with sun kissed spices, fruits, and seeds sustainably harvested from the deep forests of Cameroon and other West African countries. Our peanut sauce is a great pairing for many items in any food pantry.
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Hillside Harvest
At Hillside Harvest we focus on crafting bold and unique flavors, using simple ingredients that enhance, not overpower, your meals.
Flavor Forward Hot Sauce in 4 flavors: Original, Pineapple Fresno, Sun Kissed Tomato and Carrot Escovitch.
Jamaican Jerk Marinades: Mild or Spicy
https://hillsidesauce.com
Deadline: Friday, 6 PM
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Jaju Pierogi
Vanessa and Casey White started Jaju Pierogi in 2016 and joined us that year, serving hot pierogi to Wayland Winter Farmers' Market shoppers.....now they are distributed nationwide - that includes California, Florida, Texas, Oklahoma, North Carolina, Georgia, New Mexico, Arizona
and a bunch of places in between.
We're delighted to have them as a weekly vendor this winter season!
Store locator updated: jajupierogi.com/find-a-store
Preorder: [email protected]
Deadline: Thursday, 7 PM
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Kane's Kitchen Salsa
In 2018, Kane's Kitchen was born. We took a chance at a local market and spent the season sharing our product. Trafford, aka 'The Salsa Guy', brings years of professional cooking experience to the table. Courtney and the kids offer creative input while also serving as the 'professional' taste testers.
Our home is filled with good food and lots of love, so from our kitchen to yours, we hope you enjoy!
Flavors: Mild, Medium, Hot, Apple, Corn & Black Bean, and Grilled Pineapple.
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Lilac Hedge Farm
We believe in community, food raised with integrity, and being good stewards of the land. We are devoted to farming our way because we believe that the earth’s most delicious, healthiest foods are created when farmers work in harmony with nature.
https://lilachedgefarm.com
Click on the "Start Shopping" tab.
Deadline: Wednesday, 11:59 PM
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Lost Art Cultured Foods
Our krauts offer a tasty way to incorporate more vegetables and spices into your diet. In addition to the nutrients and probiotics that come packed in every one of our jars, there’s also lots of zesty flavors!
Our products are made with only organic vegetables, and we work with local New England farms to use their produce whenever possible, giving you the freshest quality and taste! We are proud to be a female- and black-owned business
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Luluna Kombucha
Luluna Kombucha is micro-brewed with fresh organic ingredients and the fruit and herbs are always local when in season.
Flavors: Blue Ginger, Elderflower Grapefruit, Strawberry Fields, Hibiscus Lemonade and Solar Eclipse, Black Ginger Hibiscus, Apricot.
Flavors change weekly, and Luluna will be with us every week of our season, plus the two Sunday Farm Fiber Days: January 21 and March 3.
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Luz Apiaries
Hudson beekeeper Joe Luz offers light, dark and infused honey from hives he maintains in Hudson, Wayland
and other local towns.
"In addition to carrying our own local Raw Honey, we now carry Raw Hawaiian Honey: Eucalyptus, Lehua, and Coffee.
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Magic Bites
Atilla and Elif Ozkefeli run a family-owned and operated café & bakery shop in Arlington with specialty Mediterranean
and Middle Eastern vegetable side dishes. They will bring us an extensive selection of
Mediterranean dips, salads and spreads.
Every product is prepared and baked from scratch with real, healthy and first quality ingredients; no fake additives, preservatives or mixes.
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Mahalab Bakery
Mahalab Bakery offers artisanal Mediterranean products with a twist:
Mediterranean Savory Baked goods ( Fatayer and Sfia), Flatbread( Focaccia verity, Lavash and Pita), Savory Spreads and Mediterranean spices.
Our baked goods are naturally fermented and filled with quality ingredients.
Established in December 2019, we strive to indulge the Greater Boston area with a new taste of savory baked goods.
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Meadowfed Lamb
We are very happy to have Rachel and Matt from Meadowfed Lamb join us as a Saturday vendors. They have been participants in Farm Fiber Days in past years.
Look for: yarn naturally dyed and undyed, wool sponges, lamb (chops, roasts, offal, sausages), chicken (whole chickens, halves, prices i.e. wings, drumsticks, boneless breast, etc.) and chicken livers, necks and feet. Also from their farm are frozen blueberries and sheepskins when available.
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Mei Mei Dumplings
"We’re a dumpling business that strives to be a good company in every sense of the word. That’s why we source our ingredients carefully and put our community at the center of everything we do."
"Visit our Dumpling Factory, Café and Classroom in South Boston!"
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Mind Body Snack
There is always a choice when it comes to eating healthy; how we do it depends on us. “Super Bites” are healthy snacks not just for your body but for your mind too, while satisfying your sweet cravings.
All the ingredients are carefully selected, true to our motto “𝘚𝘶𝘱𝘦𝘳𝘧𝘰𝘰𝘥𝘴in Every Bite".
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Mother's Kitchen
Our marsala allows anyone to quickly make delicious, authentic, and healthy homemade curries that taste like they have been cooking for hours. Most Indian restaurants pour on the cream and butter to make their food taste better. Homemade Indian curries take time to slowly develop the flavors that make them both delicious and healthy. Frozen Indian masalas (6 types), dry Indian spice mixes (4 types).
At Mother’s Kitchen, we do most of the work, so you can shine.
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Mycoterra Farm
*** vendor is a HIP provider
Mycoterra Farm from Deerfield, Massachusetts will be with us every week with fresh mushrooms, mushroom
kits, tinctures, soap and beauty products.
https://mycoterrafarm.square.site
Deadline: Thursday, midnight
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Nana's Special Sauce
Nana’s Special Sauce original family recipe
has been enjoyed for generations.
It is artfully crafted using pure maple syrup with just the right amount of real butter and marshmallow to make it silky smooth and delicious.
Bring a smile to your breakfast table and
enjoy it on ice cream and in recipes of all kinds!
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North Brook Farm
As temperatures drop, the insulative properties of alpaca are apprieciated.
We have a variety of alpaca items to help keep you warm and beat the rising costs
of heating your home. (Please call 508-358-2283 (Russell's) on Saturday morning to confirm that Laura will be attending.)
https://northbrookalpacas.com/shoppe/(Pickup at the Wayland Farmers' Mkt)
Deadline: Friday, noon
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Nutty Bird Granola
Take the best ingredients you can, treat
them with the utmost respect and care, and the result is a granola made of simple, basic ingredients. Handcrafted and baked in small batches. No filler, just quality ingredients that when combined still taste fresh and natural. Like something you had made in your own kitchen, for your own family.
Flavors: Blueberry, Cinnamon Cranberry and No Nutty granola.
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On the Edge Knife Sharpening
Did your cutlery get a workout over the holidays?
Bring those dull knives to the market for a tuneup with knife sharpener Patti Small.
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Piping Plover Baking
Erin Silvia grew up baking by her grandmother’s side. Her grandmother, Martha not only taught her to bake, but also the importance of touching people’s lives through baking. She chose to bake everything both gluten free and vegan so that more people can enjoy pastry in their every day lives. Look for breakfast pastries, cookies, bars, galettes, pies, tarts, granola and baking mixes.
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Red Fire Farm
*** vendor is a HIP provider
"At Red Fire Farm, we’ve been growing with certified organic practices since we opened in 2001.The farm produces a wide diversity of vegetables, flowers, fruit."
Wayland Winter Market attendees have enjoyed fresh lettuce, lettuce mix, spinach, kale and other greens for years from Red Fire.
Pick up jam, popcorn, pickles, tomato sauce and frozen fruit.
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Smith's Country Cheese
"Each day, our family is committed to providing the best care for our cows, making quality cheeses for our customers, and taking care of the environment that has given us so much. We invite you to experience the delightful difference in true local, farmstead cheese."
"Here at Smith’s, old fashioned family traditions and hard work are combined to produce our Farmstead Cheeses. Our Gouda rivals any made in the Netherlands."
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Still Life Farm
*** vendor is a HIP provider
Resting on the historical Hardwick Poor Farm c.1850, we are reinvigorating tired pasture land into fruitful orchards, small fruit and vegetable fields. "We believe in wildlife stewardship and conservation, and our conscientious approach assures our customers the highest quality produce."
Still Life enhances the market with top quality fresh vegetables and fruit!
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Sunfox Farm
Who needs a refill? We will have our refill stations at each market and bottles of our sunflower oil from THIS years' harvest. This is the freshest oil you will ever taste (plus, it's local)!
We'll also have some new herbal teas, herbs & spices available. And, we've restocked our body butter selection. We're ready to get you all the Sunfox products you need and want. We hope to see you there!
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Tex Mex Eats
Amanda Escamilla grew up on the Gulf Coast of South Texas fueled on traditional, authentic Mexican food, grilled meats and fresh seafood. She takes pride in her "Texachusetts" flavors that combine Mexican dishes with local ingredients.
Handmade Tamales (Traditional Pork, Bean & Cheese, Farmers Vegan), Fresh Salsas,
Chili Beans (Beef or Vegan), and Cheese Enchiladas.
www.txmexeats.com
Choose the free pick up option in the shipping section. Deadline: Friday, 3 PM
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The Bagel Table
We offer our "crispy on the outside,
chewy on the inside" bagels.
Varieties: Plain, Egg, Wheat, Honey Grain, Marble, French Toast, Jalapeño Cheddar, Veggie, Cinnamon Raisin, Poppy, Sesame, Asiago, Onion, Wheat Everything and Everything. We also make English muffins and challah bread.
[email protected]
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The Bone Sauce
"The Bone Sauce is proud say we back in Wayland for our first Wayland Winter Farmers Market. We'll have bottles of your favorite National Award Winning sauce,
and we're selling six grilled to perfection chicken wings slathered in The Bone Sauce. Yes, grilled and slathered on-site! These delectable wings will come alongside one complimentary two-ounce portion of your choice of Blue Cheese or Ranch dressings. Trust and believe you want to take advantage of this fantastic opportunity! It's not every day you get to experience the traditional sauce, fully prepared, that won the National Chicken Wing Festival competition in 2017."
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The Hyve
We source from farms near you. Buying ingredients we smell, touch, wash, peel, slice, cut, roll, stir, roast, poach, grill, smoke, sift, whisk, roll, brush, and bake.
Look for The Hyve in a new location - the big houseplant greenhouse!
Deadline: Thursday, 5 PM
We also offer Home Delivery www.FoodattheHyve.com.
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Uncle Joey's Cannoli
"Our primary goal is and always will be to exceed our customer’s expectations by utilizing high quality ingredients and offering exceptional service!"
Since 2018, Uncle Joey’s Cannoli has been providing a delicious variety of fresh filled cannoli for farmers’ markets, festivals, town fairs and private functions such as weddings, birthdays, corporate events and much more.
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Urban Pharm
A shrub (also known as drinking vinegar)
is a concentrate made of plants,
sweetener, and vinegar intended to be added to beverages.
At Urban Pharm, we use the best and as close to the source ingredients: raw honey, fruit, botanicals, and raw apple cider vinegar from Maine’s oldest operating organic apple orchard, to create shrubs that are refreshing, beautiful, and healthy.
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Valicenti Pasta Farm
Pick up lasagna, assorted ravioli and pasta sauces: Pizza Sauce, Red Gravy, Golden Gravy, Arugula Pistachio Pesto and "alla Norma". Additional options will be available
starting next week, in person and for ordering in advance.
Preorder: (choose Wayland)
https://www.gimmiespaghetti.com/pre-orders
Deadline: Friday, 10:30 AM
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We Grow Microgreens
*** vendor is a HIP provider
The Boston, Massachusetts based urban farm specializes in growing highly nutritious microgreens and edible flowers using organic and sustainable growing practices. Micorgreens are valued for their high nutritional value and can provide strong flavors, bright colors and interesting textures as garnishes for salads or entrees.
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West River Creamery
CHEESE 2 year Cambridge, 4 year Reserve Cambridge, Middletown Blue, Steel Wheel,
Marinated Feta, Marinated Fresh Chevre
MUSTARD
Maple Bourbon, Garlic, Horseradish, Hot Pepper, Vermont Dark Ale, Spicy Brown, Cranberry
PICKLES Bread & Butter, Dill, Horseradish Dill, Beets, Carrots, Fennel & Onion, Corn Relish. Jalapeno Peppers
Preorder: TEXT 802-375-4796 Email:
[email protected]
5% discount for preorders.
Deadline: Thursday 4 PM.
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Winter Moon Roots
"From December to March, Farmer Rosendo Santizo of Winter Moon Roots offers premium quality, organic carrots, beets, parsnips, turnips, and radishes.
Winter Moon’s goal is to minimize its' carbon footprint.
The farm’s storage facility requires minimal electricity and that which it does use, is provided for 100% by solar power." - CISA
The farm is located in Hadley, MA.
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Yummy Mummy Bakery
Melissa Roiter grew up surrounded by good food. Her mother, now a yummy
gran-mummy, was a caterer, her aunt,
a chocolatier and her grandmother,
an amazing at-home baker.
It was Grandma Irene who passed on to Melissa her famous, unique and always a crowd pleasing, chocolate brownie recipe.
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Weekly SNAP Match available
We are able to double your available SNAP benefits weekly up to $15. That means when you will receive $30 in tokens, only $15 will be deducted from your card.
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of Health asks that we keep all pets from visiting. Thank you for your understanding.
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The Wayland Winter Farmers' Market takes place
weekly on Saturdays from 10:30 AM to 2 PM,
January 6 through March 9, 2024. The Sunday Farm Fiber Days take place on January 21 and March 3, with extended hours: 10:30 - 3:00.
Russell's Garden Center
397 Boston Post Road
Wayland, MA 01778
508-358-2283
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