Dave Popp, "all that's left on blueberry season opening day at 10"
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Fruits &
Vegetables, Plants
Goranson Farm, Hawkes Farm, MicroMainea, Mindful Gardens, Oyster Creek Mushroom Co., New Roots Farm, Pleasant Pond Orchard, Sparrow Farm, Tarbox Farm
Arugula, beet greens
,
beets,blueberries, braising greens, broccoli, broccolini, cabbage, carrots,cherries (sour) corn, collards corn, cranberries, cucumbers, garlic, garlic scapes, herbs, kale, kohlrabi, leeks, mesclun, microgreens, mushrooms, onions, pac choi, parsnips, peas, potatoes, radishes, raspberries, rhubarb, salad turnips, scallions, seedlings, shoots & tendrils, spinach, string beans, sweet potatoes, swiss chard, tomatoes, tsatsoi, turnips
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Carol at Borealis, rising early to deliver the baguettes..
Baked Goods
Beryls Pastries, Borealis Breads,Chase Farm Bakery, Hootenanny
breads: bagels, baguettes, bialys, sourdough, wholegrain, anadama, ciabatta, focaccia, cinnamon raisin, olive, buckwheat, seeded and blended, breadsticks, croissants, morning pastries, dinner rolls, English muffins, cakes, hand pies, cookies, scones, tarts, doughnuts, quiches, brownies, muffins, coffee cakes , pizza dough, pretzels
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At Kelley Brothers Beef, you can count on Tammy
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Meat & Poultry
Kelley
Brothers Beef, Mainely Poultry, Meadowcroft, Old Narrow Gauge Farm, Pine Tree Poultry, Springdale Farm, Tarbox Farm
beef, chicken,
duck, goat, lamb, mutton, pork, turkey,
whole, cut , ground
marrow bones, suet
bacon, hams, pork belly,
hocks (fresh & smoked), sausage
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Mainely Poultry has a truly diverse and delicious array of poultry products.
E
ggs
Goranson Farm, Mainely Poultry, Sparrow Farm
Seafood
Maine Saltwater Creations, Pemaquid Lobster & Seafood
f
resh flat fish, mussels, scallops,oysters, fish sticks, crab and salmon cakes, picked crab and lobster meat (check with vendor
)
.
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At Pemaquid Lobster & Seafood,Tracey cuts & packs to order.
Appleton Creamery, Chase Farm , Fuzzy Udder Creamery, Hahns End, Springdale Farm
cows milk cheeses, goats milk cheeses,
hard & soft, marinated and spiced,
fresh and aged
feta, mozzarella, ricotta, cream cheese,
butter, cow
s milk(raw), yogurt
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Angela offers fresh oriental specialties from her family recipe book at Jyang_Lee Kitchen.
P
reserved and Premade
Borealis Breads
-
granola
Goranson Farm -
dried beans, maple
syrup
Gracies Garden -
lactofermented
vegetables, kvass, pickles
Jyang_Lee Kitchens
-spring rolls, sauces, sesame noodles, dumplings and more
Maine Saltwater Creations -
fresh frozen
soups
and chowders, fish cakes and sticks, casseroles and meatballs
Old Narrow Gauge Farm-
preserved
vegetables, pickles relishes, wildflower
& fruit syrups and pastes, fruit jams jellies, seasonal items
Pemaquid Lobster & Seafood-
fish and shellfish loaves, shellfish cakes, chowders, bisques, dips, stock, casseroles & pies
Pine Tree Poultry-chicken (whole or parts)
empanadas, pies, soup, sliced or whole turkey breast, fresh turkey salad
Pleasant Pond Orchard
-honey,
maple syrup, granola, hand cream
Sparrow Farm -
cranberry sauce,
relish, ketchup, fruit jam
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Anna of Mana Medicinals connects body and spirit with her handcrafted herbal products
Handcrafted
, Homegrown
Big Barn Coffee
-locally roasted organic coffee
Hawkes Farm -
house and garden plants and seedlings, cut flowers
Hawthorn & Thistle
-Hand dyed wool and wool products from Jacob Sheep
Mana Medicinals
-Herbal tinctures & teas, aromatics and moisturizers, healing clay.
Meadowcroft Seacolors
-
Handraised wool, sea dyed and available in skeins or individually designed clothing & blankets
Mindful Gardens -
handwoven baskets, plants and seedlings
Shepherds & Such -
beeswax candles, felted goods, buttons, wax flowers, jewelry, smudge and more
Sisters Soap
- goats milk soap at Appleton Creamery
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Nanne at Meadwocroft is happy to share the stories of her soft, richly colored sweaters and blankets
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Good morning
It's that time of year. We pause midway through each long season to say a warm "thanks so much" and reflect on all the good flavors, scents, sights and sounds of our market. Our vendors are our heart and soul and work tirelessly to bring us their best and brightest. This week and next we're bringing them to you right here. Meet your Market!
Just a few are camera shy...
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Oyster Creek Mushroom Co offers tastes
of forest light and earthy flavors as they emerge thru the seasons..
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From our vendors-specials, s
ales, seasonalM
M
ohamed at New Roots
has some gorgeous beans-both green & yellow. And the dill is awesome in it's fragrance-buy both-blanch the beans, add light olive oil and chopped dill and fresh pepper-bingo!
Gracies Garden
has 3 krauts: Sauer, Swedish Blend, Babushka. Each a distinctive flavor, all great with grilled meats, especially sausag-y type stuff.
At
Pine Tree Poultry
, it's never too early to order ahead. They are taking orders for Thanksgiving-sign up now and feel virtuous November !!
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At Hahns End, you'll taste Deb's joy in her work in every bite
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Beryl
has so many luscious pastries and scones, it's easy to forget how divine her coolies are. Try the simply elegant shortbreads, or the dark chocolate espresso pecan.
After you load up on fresh corn and blues at
Hawkes Farm,
reward yourself with some of their beautiful, easy to care for, low water succulents.
Springdale
Farm specializes in products with a flair. Grill up a batch of chorizo and bratwurst for a Saturday night supper with something for any meat lover...
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Brian, cranberry king and master of small batches, at Sparrow Farm
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At
Oyster Creek,
Julianne is showcasing some lovely lobster, and shiitake. Lots of Maine sourced 'shrooms right now.
Angela at
Jyang_Lee
suggests using her tasty Peanut Sauce, some toasted sesame seed, and lightly blanched string beans for a fresh, fast and tangy summer salad.
At
Appleton Creamery
, popular, and very seasonal,chevre in basil and olive oil.-- It ends when the basil does. Happy note: it freezes like a dream.
Pick up a pretty bouquet and a market basket from
Mindful Gardens.
Simply fine.
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At Tarbox Farm, Angela & Kyle bring us beautiful, always interestng varietals and fresh ideas. And now, a brewery..
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Old Narrow Gauge
has plenty of chops-rich, juicy pork, to toss on the barby. Add some fruity glaze made with one of Amy's syrups to enhance the wow factor.
Those little swirly pastries with crumbs and raisins at
Hooteanny
make every morning a holiday in Paris. And the whole wheat croissants are right there with them. Affordable luxuries...
Try some of Sparrow Farm's rhubarb jam on that croissant, or maybe on fresh country toast made with one of
Chase Farms
anadama loaves.
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Maine Saltwater Creations , offering seasonal specials, many gluten free.
Music
Liz Starr and talented sidekick will be here with traditional rhythms and sweet melodies.
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In the Area
Bath Art Walk
August 17, 4-7, art and celebrations all over town. Go to
www.visitbath.com
for info
Annual Fiber Day
at the Freight Shed on 8/18 , 9-1 Artists and artisans, lots of info. A hands on and interactive event.
On 8/26,
Full Moon Dinne
r with local chefs and area food, including market vendors. Connect with the Freight Shed /Maines First Ship now for tickets. These usually sell out quickly.
Maine Cheese Festival,
this year at Wolfes Neck Farm Center in Freeport, Sunday Sept
ember 9, 11-5.
You'll recognize some of these folks
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