Wednesday, January 15th

Starting at 4pm

STARTERS

Caesar Salad

Romaine, croutons, pecorino, and salad dressing


Tomato Caprese


Antipasto Platter with Crackers



MADE-TO-ORDER PASTA

Assortment of Pasta

Gluten-Free Options


Sauces

Blush | Marinara | Pesto | Alfredo | Butter


Proteins

Grilled Chicken | Shrimp | Italian Sausage

Homemade Meatballs | Crab | Bay Scallops


Veggies & Toppers

Spinach | Tomatoes | Olives | Mushrooms | Peppers | Artichokes

Broccoli | Sun-Dried Cherries & Tomatoes | Toasted Walnuts | Garlic

Pecorino | Red Pepper Flakes | Parsley



DESSERT

Tiramisu

   $25 per person

Contact the host stand for reservations:

910-285-1009