Pennsylvania Bill Would Allow Spirits Licenses for Non-State Retailers

Craft Spirits Weekly

Welcome to the 119th issue of Craft Spirits Weekly , a service dedicated to bringing you the news most important to the craft spirits distiller. Check your inbox every Thursday to find a curated selection of articles and news pieces from the American Craft Spirits Association.

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Pennsylvania Bill Would Allow Spirits Licenses for Non-State Retailers

Legislation was introduced into the Pennsylvania legislature recently that would make it easier for residents to purchase spirits. Senate Bill 548, introduced by State Sen. Gene Yaw (R-23), would make it legal for non-state stores like liquor stores and beer retailers to obtain licenses to sell spirits. (Patch)

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Upcoming Webinar: How to Successfully Create and Launch a New Product

Join us on Wednesday, April 24, 3-4 p.m. EDT for our next webinar: New Product Development: How to Successfully Create and Launch a New Product. In this webinar, Scott Schiller from Thoroughbred Spirits Group will share a step-by-step approach to an outcome that is based on creativity. Starting from just an outline of an idea, you will see how a brand comes to life from inception all the way through launching into the market.

Key areas covered include:

Ideation
Business purpose
Brand development
Naming
Packaging design
Packaging sourcing
Liquid development
Market testing
Marketing + Sales plan
Distributor outreach
Launch

When: Wednesday, April 24, 2019, 3 p.m.-4 p.m. EDT

Where : Online Webinar

Who : Scott Schiller, Managing Director, Thoroughbred Spirits Group

How Much: $39 for ACSA members; $59 for non-members

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Wyoming's Backwards Distilling Gets Approval for Satellite Tasting Room

The Casper, Wyoming City Council approved Backwards Distilling Co.’s application for a new Distillery Satellite liquor license during Council’s Tuesday, April 16 Council meeting.

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Your Input Is Critical! 2019 Craft Spirits Data Project

It's time once again for the Craft Spirits Data Project to query you on the economics of the industry. The Craft Spirits Data Project, which ACSA conducts in conjunction with Park Street and the IWSR, provides the industry's most detailed picture of the size, scope, growth trajectory and economic contributions of the craft distilling industry. This information will be critical as we continue our fight to keep the reduction in the Federal Excise Tax.

Take the Survey

Maryland's Tenth Ward Offers 'Distiller for a Day' Class

On Sunday morning, around a dozen people filled in the distilling room at Tenth Ward Distilling in Frederick, Maryland, listening to Mark A. Vierthaler teach the science behind their products. (Frederick News Post)

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Michigan's Valentine Distilling Pledges $500K for Sustainable Processes

Over the next 10 years, Valentine Distilling Co. plans to pour $500,000 into environmentally sustainable manufacturing processes and energy sources at its production facility. (Crain’s Detroit Business)

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Washington State Craft Distillery Bill Moves Through Legislature

Legislation designed to allow Washington State’s craft distilleries to expand their retail offerings passed the Senate 42-3 Wednesday and was awaiting its first reading in the House Appropriations Committee Friday afternoon. Wishkah Rivery Distillery co-owner and master distiller Josh Mayr said the Senate passage is “good news, although we have a long way to go yet.” (The Daily World)

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Ole Smoky Moonshine to Open New Nashville Space

A popular distillery is making its way to Music City. "Ole Smoky" is Tennessee's first legal moonshine and what began in Gatlinburg is now in Nashville. (News Channel 5)

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New Distillery Embodies Hawaii's Big Island

From Hawaii Island honey to local sweet potatoes to Kona’s famous coffee, Dave Puckett—founder and owner of Big Island Distillers — finds inspiration for his new line of spirits in the bounty grown and produced right here on the island he calls home. (West Hawaii Today)

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San Antonio's Seersucker Distillery to Host Derby-Watching Party

Grab the fancy hats, dress to impress and watch America’s most famous horse race while sipping on some cocktails made with spirits distilled just a few feet away from the bar. The Seersucker Distillery is hosting its second annual Kentucky Derby party on May 4. (My San Antonio)

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