Black Women in Food has teamed up with New Voices Foundation for a pitch competition EXCLUSIVELY FOR SUMMIT ATTENDEES designed to spotlight and support the brightest, most innovative Black women entrepreneurs in the food and beverage industry with funding.
Contestants will compete for cash prizes, with the total prize pool totaling $15,000.
First Prize: $10,000
Second Prize: $5,000
Finalists will be invited to pitch their business live to a panel of judges at the Black Women in Food Summit on Friday, April 26 in Washington, DC. Winners will be announced on April 27.
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