School Services of Montana (SSoM, formerly SWMSS) invites you to join us and share your opinion at the Fall 2019 Co-op Food Program Advisory Committee meeting of your choice. Participation is limited to Food Service Managers who have placed at least one order through this program in the last year, or, if you are new to your position, your district has participated in the last year.
Please RSVP as soon as possible - space is limited to 20 participants at each location. Additional details in the RSVP form.
A committee of participating school food service managers from around the state reviews all items offered through this program once a year to ensure quality, nutritional integrity, and student acceptance. The committee also works to include foods that help meet higher nutritional standards, such as whole grain, low fat, and low sodium foods. For additional program details click here.
Each person who RSVP's will receive an email with location details. Attendance is FREE :)
I look forward to seeing everyone there. Yes, that's right! I will be at all three meetings in October.