As part of Arizona’s Copper Corridor, these former mining communities make for an easy road trip from Phoenix and offer a robust arts scene, vintage treasures, historic attractions and cool saloons.
Arizona’s food culture dates back 4,000 years and is a tapestry of Mexican, Native American and European traditions. This is one of the reasons that UNESCO named Tucson the first U.S. City of Gastronomy in 2016.
If you want to know what makes Arizona such a special place to visit, ask a local — so we did. Join us as we explore Phoenix with Marshall Shore, Arizona’s Hip Historian.
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