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Dear  ,
Gubba Frozen e-News is a newsletter for the frozen food industry from Gubba Cold Storage. We aim at delivering quality news pertaining to the industry.  Hope you enjoy reading this issue, and every  issue !

 
Regards
Gubba Kiran,  (kiran@gubbagroup.com)
CEO,
Gubba Cold Storage
Raw Pressery looks at dairy products to fuel growth

Beverage startup Raw Pressery, best known for its cold-pressed juices, plans to launch dairy products for the first time starting next month- moving away from its core competence, as it looks to expand its product portfolio and push growth,...

News @ Gubba
New LinkedIn avatar for Gubba

Like our linkedin page at below link to get latest industry updates. We have upgraded to a new avatar for sharing prominent information about cold storage preservation.

https://www.linkedin.com/company/gubba-frozen  
Camel milk has many takers, but inconsistent supply is a roadblock
If you are lactose intolerant or diabetic, camel milk could be a good substitute to the regular cow milk. It is also supposed to be a good option for autistic children as it helps reduce hyperactivity...

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FROZEN FACTS
Freezing food preserves it from the time it is prepared to the time it is eaten.


Disclaimer: The content is based on reporting in reputed publications including newspapers and is for information only. Gubba does not support or subscribe to the content. 









Designed and compiled by Gubba Deepthi on behalf of Gubba Cold.