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Over the past two weeks, Big Green Lake has experienced two notable water quality events: a fish kill and a whiting event. While neither of these instances poses a threat to human health, they are indicators of recent, significant environmental changes. These events have been influenced by factors such as climate change, rising temperatures, and the lake’s health. Learn more about each below.
We will continue to work with our partners to monitor these events and share updates as needed. It is important to assess and understand events such as these because they give us insights into the overall dynamics of the Green Lake ecosystem.
With climate change and excess phosphorus altering our lake's ecosystem, it has never been more important for us to work collectively to confront Green Lake’s water quality challenges.
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