Thursday, March 24, 2022
Central US: 8:00 - 9:30 | CET: 14:00 - 15:30
EAT: 16:00 - 18:30 | IST: 18:30 - 20:00
The first 2022 Digital Dialogue will address the importance of women's roles in agriculture, the unique gender-based constraints they face to ensure our food systems are sustainable and the critical functions women have in addressing climate change and agriculture.
MARIA ANDRADE
2016 WFP Laureate and Leader for Sweet Potato Breeding in Africa, International Potato Center
RATTAN LAL
2020 WFP Laureate and
Soil Science Professor at
The Ohio State University
CHARITY MUTEGI
2013 Borlaug Field Award Recipient and Food Scientist / Technical Lead, Rootooba
The mission of the World Food Prize Foundation is to elevate innovations and inspire action to sustainably increase the quality, quantity and availability of food for all.