“Pull up a chair. Take a taste. Come join us. Life is so endlessly delicious.”
― Ruth Reichl
New & Exciting Cookbooks
Good Lookin' Cookin':
A Year of Meals - A Lifetime of Family, Friends, and Food
by Dolly Parton
& Rachel Parton George
from Ten Speed Press
Our South:
Black Food
Through My Lens
by Ashleigh Shanti
from Union Square & Co.
Ottolenghi Comfort
by Yotam Ottolenghi
with Helen Goh
from Ten Speed Press
Jiggle!
by Peter DiMario
& Judith Choate
from Workman Publishing Company
Crumbs:
Cookies and Sweets from Around the World
by Ben Mims
from Phaidon Press
What Goes with What:
100 Recipes, 20 Charts, Endless Possibilities
by Julia Turshen
from Flatiron Books
Big Vegan Flavor
by Nisha Vora
from Avery
Crazy Water,
Pickled Lemons:
Enchanting dishes from the Middle East, Mediterranean and
North Africa
by Diana Henry
from Aster
Turkuaz Kitchen: Traditional and Modern Dough Recipes for Sweet and Savory Bakes
by Betül Tunç
from Ten Speed Press
Wafu Cooking:
Everyday Recipes with Japanese Style
by Sonoko Sakai
from Knopf
Matty Matheson:
Soups, Salads, Sandwiches
by Matty Matheson
from Ten Speed Press
Bayou:
Feasting Through the Seasons of a Cajun Life
by Melissa M. Martin
from Artisan
Regulator & Community Events
Monday, October 21 from 5:30 to 7 pm - Nathan Thrall’s A Day in the Life of Abed Salama – A Book Talk with Rebecca Stein at the Karsh Alumni and Visitors Center on Duke's campus.
Friday, November 8th at 7 pm - Ethics of Now with Rev. Dr. William Barber II, Minister, Social Activist, and Professor On Creating a Moral Fusion Movement that Unites Across Division.
Click on image for more info.
We'll have copies of White Poverty on hand at the event, or you can get it at the shop ahead of time.
Thank you for your continued support of
The Regulator Bookshop!
The Regulator has been locally owned and independently run here in Durham since 1976. We're the oldest bookshop in NC! Your purchases support the future of this shop and the local staff and authors we love. Shop with us from home at regulatorbookshop.com.
