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Welcome to the Fall 2023 semester at Queens College. We are pleased to announce that we have arranged to offer additional budget-friendly food options on campus this semester. A variety of pop-up vendors will rotate in some locations, allowing us to offer kosher, halal, vegetarian, and other options. Updates will be provided throughout the semester as we continue to work to improve services for our community.
Pop-up Locations in the Student Union. Monday-Friday, 11 am-5 pm:
- Anda Cafe (bubble tea and sushi)
- Joey Bats Cafe (pasteis de nata/egg custards and coffee)
Pop-up Locations outside the Student Union, under the concrete pergola. Monday-Friday (unless otherwise indicated), 11 am-5 pm:
- Don Ceviche (Peruvian roast chicken)
- Tania’s Kitchen (Caribbean tacos)
- Nixtamal (Mexican food), Thursday and Friday
- Taiwanese Yummy (Taiwanese food), Tuesday, Wednesday, and Thursday
- Mizza Food Truck (kosher), Monday-Thursday
Additional Food Service Locations. See hours below for each location:
- Main Dining Hall (includes Halal kiosk and Starbucks kiosk in Q-Café). Monday-Thursday, 7 am-7 pm; Friday, 7 am-2 pm
- Kiely Hall, second floor. Monday-Friday, 8 am-5 pm
- Science Building (North). Monday-Friday, 8 am-5 pm (hours may vary)
- Library Café. Monday-Friday, 11 am-5 pm (hours may vary)
- Mr. Sandwich Food Truck, on the Quad, Monday-Friday (hours may vary)
- Empanada Food Truck, on the Quad, Monday-Friday (hours may vary)
Coming soon! In September we will have more food service options in the Student Union Avenue locations.
I would like to thank those staff members and students who have contributed to the effort to enhance food service options, including Allena Aikens, William Barron, Dhanya Bell, Maria Beltrez, Sristhi Bhatia, Jenna Citron, Jennifer Jarvis, Sean Pierce, Nalini Pitrelli, Kamilah Roach, Tatiana Romero, Jeffrey Rosenstock, Surinder Virk, and Frank Wilson.
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