I am happy to announce that the Breakfast at St. Paul’s is now operating every Saturday on a to-go basis. John & Dia Montgomery, a very nice and enterprising couple, are running the 2nd and 4th Saturday to-go breakfasts. As a result, there are volunteer opportunities available that I am sure our St. Michael’s parishioners are hungry for.
To sign up for a volunteer shift, please go to the Sign-Up Genius link:
To sign up for the early shift, please contact Julie Marcus, either by text: 913-461-7133 or email:
Doing the hot, to-go breakfast requires 2 shifts of volunteers just like the old breakfast did. We have the early, cooking shift (6:30 – 9am). Due to social distancing we can only have 5 or 6 volunteers in the kitchen at a time to prep and cook. The second shift (8:30 – 11:30am) sets up the outdoor tables, fills the containers and bags with food/drink and distributes to the people, distributes the St. Paul’s pantry bags, and cleans up, all of which requires about 10 – 12 volunteers.
ALL VOLUNTEERS ARE REQUIRED TO WEAR A MASK AND SOCIAL DISTANCE AT THIS POINT IN TIME.