High West

Cask Strength

Introducing High West Cask Strength – a bold, masterfully blended whiskey that captures the rugged spirit of the Utah mountains. This exceptional blend of straight bourbon and rye whiskeys, aged 6–10 years.

Nose: Butter-poached green apples, candied Meyer lemons, cornbread drizzled with honey, brioche toast points, crushed walnuts, allspice, sarsaparilla, fresh hay, new wooden porch swing

Palate: Sweet plantains with cinnamon, dried apricots,

peach crumble, homemade toffee, Earl Grey Crème tea,

nutmeg, rose, hickory, seasoned oak

Finish: kumquat, white chocolate, velvety spice

$49.99 SAVE $20!

The Singleton

12yr

The Singleton of Glendullan 12-Year-Old is a smooth, Speyside single malt scotch whisky matured primarily in American oak (bourbon) casks, with a portion in European oak. Known for its easy-drinking, fruit-forward profile, it features notes of rich fruit, creamy toffee, sweet vanilla, and a clean, buttery finish.

Tasting Notes

Nose

Clean and complex; a rich fruitiness (juicy red fruits and raisins, with citrus and boiled fruit sweets underpinning all) that suggests an older malt. Some soft fragrant notes too; scented leather, subtle sandalwood and vanilla. Adding water opens up the classic Speyside fruit-sweet aromas. Fresh, light and clean.

Palate

Fresh and easy to drink; spicy, then soft and pleasantly sweet throughout, with no rough edges. Fruity, with citrus and raisins. Vanilla and a hint of honey, with just a subtle trace of wood; a maple-syrup sweetness. Nutty too. A good spread of flavours. Reduced, still sweet, now attractively balanced.

Finish

Short, creamy-smooth and slightly drying; a charming hint of blackcurrant lingers.

$29.99 SAVE $20!

Benriach

The Smoky Twelve

The Smoky Twelve is the perfect marriage of fruit, malt, oak and rich layers of smoke. Crafted from a combination of unpeated and peated spirit and three cask matured for at least twelve years in bourbon barrels, sherry casks, and Marsala wine casks. The whisky from each cask is then expertly married together to create a smooth, creamy single malt, multilayered with flavors of ripened fruit, aromatic smoky sweetness and warming oak spice.

Tasting Notes

Nose

Smoked vanilla, charred orange and toasted almond

Palate

Dark chocolate, fruit peel, brown sugar and smoked oak, lingering into a cocoa and orange smoked finish

Finish

Long, warming, and persistently smoky with lingering notes of cocoa, spiced mocha, and dried fruit.

$49.99 SAVE $20

Talisker

Distillers Edition

Experience the tale told by the tides with a swig of Talisker Distiller's Edition Single Malt Scotch Whisky. First matured in refill American Oak & European Oak casks and finished in Amoroso-seasoned, re-charred American Oak casks with re-charred new AO ends, the whisky starts with the scent of fresh sea air and seaweed. Centuries of local distilling tradition and the rugged environment are what make our whisky so unique.

Tasting Notes

Nose: Pungent, clean sea air, and beach seaweed, balanced with sweet malt, sultanas, and richer smoke.

Palate: Oily, rich, and sweet with dried fruits (fig, date) before transitioning to intense smoke, sea salt, and a trademark peppery spice.

Finish: Long, powerful, and warming, featuring lingering dry peat smoke, cocoa nibs, and chili spice.

$54.99 SAVE $25!

Oban

14yr

The tiny lamp glass-shaped copper pot stills that make Oban’s Scotch are among the smallest in Scotland, and the liquor they distill is slowly condensed in wooden worm tubs outside among the rooftops, exposed to the salted sea air, bringing a distinct depth of flavour said to go very well with salted caramel.

Tasting Notes

Nose:

Immediate and confident; rapidly gaining intensity. Warming and sweet: oily, waxy and nutty, balanced by delicate ripe orchard fruits. Then, lighter notes of an almondy fruit cake sit atop a denser layer of Christmas pudding. Behind, malty cereal notes are offset by aromatic orange. Much later: traces of brine and smoke, a little menthol and pine resin.

Palate:

Dense and coating, spicy too; sweet, yet menthol- fresh. Filling and warming, with the comforting chewiness of rich fruit-bread and hints of orange zest and clove, before growing drier, still minty, with crisp green apple. Less dense and fruitier with just a little water, which allows the classic Oban fruit, malt, and maritime hints free reign until the balancing, drying spice returns.

Finish:

In a word, long. Quite syrupy at first, then drying, with elegant coating tannins rich in dark chocolate character. Later, pine-fresh. At once cleansing yet chewy, with just a trace of late, slightly cedary, smoke.

 $69.99 SAVE $20