Volume 4 Issue 27 | August 31, 2021
THIS ISSUE:
  • Covid in Senior Living Dining, Past, Present, Future
  • Adopt a Life-Changing Habit
  • Start a New Talent Pipeline
  • Outbreak at Assisted Living
  • Free Technology Webinar: Tomorrow
  • Senior Dining Careers: Latest Job Postings
Is Your Operation Prepared?
Covid's Effect on Senior Dining Past, Present and Future

Industry insider Schelley Hollyday, shares her perspective on the profound effects of the pandemic on senior living dining, past, present and future. Will your operation be prepared for what's next?

Read more
seniordining.org
Adopt a Life-Changing Habit
More than Time Management; It's Life Management

Fred Weiss, SDA Director of Education, will discuss "The 7 Habits of Highly Effective People" which has sold over 40 million copies and was named the most influential book of the twentieth century. Learn time management tools to use in your life.

Read more
seniordining.org
Start a New Talent Pipeline
An Untapped Resource for Talent

According to the latest publication from the U.S. Bureau of Labor Statistics, the number of job openings in the US is 10.1 million and the number of new hires is 6.7 million. That leaves a gap of 3. 4 million job vacanci...

Read more
seniordining.org
Free for Senior Living Professionals
September: 8th 2pm ET
Fred Weiss
September Keynote Speaker
Topic: Time Management
Roundtable Discussion Topics

Table 1: Tips on time management while working short staffed

Table 2: Providing resident satisfaction with reduced amenities

Table 3: Motivating and encouraging employees

Table 4: Preventing team member burnout

Table 5: IDDSI: Implementation and testing methods

Table 6: Sharing popular culinary trends from your community

Table 7: Creative recruiting ideas for front line workers
Use Registration: SDA Professional Guest
Passcode: Collaborate
SDA Webinar - Tomorrow
Expect to learn...

  • How other senior living communities have used food service technology to please increasingly savvy residents & families and tap into entirely new revenue steams
  • The future of Artificial Intelligence in food service, and how it can play a role in reducing operational food waste, reduce the challenges of supply chain disruptions and increase customer satisfaction
  • How the pandemic re-wired your staff, resident, resident families and future residents’ thought processes and how to adapt
Post Your Jobs Today!
Outbreak at Assisted Living
5 dead, dozens infected as unvaccinated worker triggers...

An unvaccinated worker at a Springfield, OR, assisted living community triggered a COVID-19 outbreak that has infected at least 64 people and killed five residents. The outbreak at Gateway Living, which has 105 employees and 101 residents, began...

Read more
www.mcknightsseniorliving.com
The Latest Jobs Posted:
Culinary Director - Cassia (Plymoouth, MN)
Wait Staff - Watercrest Senior Living Group (Multiple, FL)
Cook - Cassia (Multiple, MN)
SDA 2021 Annual Sponsors
and Growing...
April 18 - 20, 2022 | Orlando, FL
Copyright © 2021 Senior Dining Association- All Rights Reserved.