Do you ever have leftovers from a vegetable tray you took to a party? If you don’t want to munch on them for snacks, here are some ideas for using up the leftovers:
-Use pepper strips (plus some sliced onions and chicken) for a quick fajita dinner
-Steam carrots, broccoli, and cauliflower and top with cheese for a California blend side dish
-Add chopped veggies to a green salad
-Thinly slice carrots and stir fry with other veggies
-Finely chop veggies to use in an omelet
-Bring the tray to work and hope that a coworker doesn’t bring in donuts the same day!