The wood fire oven at Southpaw, blazing.

JULY 2019
Summer is in full swing, hurrah! Our calendar is filling up with summer events and I want to be sure that you know about them. Southpaw Pizza will be collaborating with friends and hitting the road. Come join us! 

We're going to expand the horizons of Southpaw's wood fire oven on Thursday, August 8. Instead of cooking pizzas we'll be roasting pork shoulder and blistering summer tomatoes! The occasion is a special Beer Dinner, co-hosted with our friends Stoup BrewingThe menu will be paired with a selection of beers, taking inspiration from summer ingredients and Stoup's delicious brews. Tickets are $65 per person for a family-style, three course dinner with beer pairings. Purchase tickets and read the full menu here. 

Next up: THING. Have you heard of this new summer festival? It promises to be an amazing weekend of performance (and pizza). Taking place at beautiful Fort Worden park in Port Townsend August 24 & 25, THING features an impressive line up of musicians, visual artists and experiences. Southpaw is thrilled to be one of the restaurants on site to feed the fans. Tickets and details can be found here

Labor Day weekend Southpaw will be at Bumbershoot, slinging pies with our friends at the B-Eats pavilion for the third year in a row. A dozen restaurants will be gathered in one spot, ready to provide delicious food and drink to folks between shows. Check out the Bumbershoot line-up and purchase your tickets!
We'd love to see you at Lark, Southpaw or Slab sometime soon. Drop into Slab or Southpaw for a casual meal, or reserve a table at Lark.  Also, remember that Southpaw is available for private parties. Sunday pizza parties are perfect for celebrations of all sorts! Give Southpaw a call at (206) 323-5278 to hear more about our offerings for large groups.

Happy Summertime - 

John Sundstrom