Galette is a term used in French cuisine to designate various types of flat, round or free form pastry or cake. This week Stick Boy Kitchen is happy to offer a delicious savory option. We roll out our flaky pie dough and fill it with a mixture of sausage, leek with just the right spice. The pie dough is folded closed, baked to perfection and served warm with a side of home made gravy. It's a good thing you get two!
Two Galettes for $6. See the coupon below for savings.