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"There are no gardening mistakes, only experiments"

Janet Kilburn Phillips

Busy, busy, busy!



Hi Everyone.


I don't know about everyone else, but I'm beginning to feel a little overwhelmed with everything that needs doing. It's not just the sowing and planting, it's now the watering and harvesting as well. And where does the time go eh! It's very easy to allow things to get on top of us, but it's also very important to sometimes stop and rest and take stock. Note to self...πŸ₯΄


So what have we got in store for you this month.


  • What to sow and grow in June.


  • Succession sowing time.


  • Big, bold Brasicas.


  • Organic slug pellets...Good or bad?


  • What's going on in June?


And lastly, Lottie news.


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What to sow and grow in in June.


Now that the fear of night time frost is well and truly over we can think about direct sowing into the soil/compost. Things like Carrots and Parsnips have to be sown direct anyway as they hate being transplanted because of their long tap root that can easily be damaged.


As mentioned last month Beans, Squash, Courgettes, Pumpkins, Cucumbers and Sweetcorn can all be sown direct into the ground. I personally prefer to grow them in modules first and then plant them out as reasonable sized plants like you'd buy at garden centres. There is however one thing to remember and that's don't plant them too close together. The more space you give them, the larger the fruits will be, especially Squash, Courgettes and Pumpkins. Don't forget to look at the back of the seed packet to see how far apart they need to be.


Short season crops like Spring Onions, Lettuce, Pak Choi, Radish are all good to get a succession sowing in, so that when your first crop is starting to go over, you've got some more waiting in the wings so as to get a continuous supply. (See in the next section).


Other things that are good to grow now are Mangetout, Turnips, Florence Fennel, all types of Kale, Runner Beans and Savoy Cabbage. Not an exhaustive list, but lots to consider.

Succession sowing time!

I have to confess, I wish I was better at succession sowing and planting. Succession planting can help you have a continuous supply of many of the short season vegetables. The best ones are things like Lettuce, Radish, Peas, Carrots and French Beans.


The idea is to sow little and often to avoid gluts and have vegetables right through the summer and beyond. For example, if you sow lots of Lettuce in the spring, the chances are that they will all mature and be ready for harvest all at the same time, and if you can't eat them all the rest will likely to go to seed and be wasted. The vegetables that are most prone to bolting are Spinach, Rocket and Coriander.


Sowing little and often every two to four weeks can help you stagger your harvest. So when one lot of plants are beginning to come to the end, then the next lot are almost mature enough to follow on and be harvested. Hew Edwards video below goes even further into how succession planting can work and get you longer harvests throughout the summer.

Big, Bold Brassicas.


ο»ΏDid you know that Brassicas are among the most commonly cultivated vegetables in the world, and some of the most nutritious vegetables you can eat?


Brassica vegetables are part of the genus Brassicaceae, or Mustard family. Brassicas are also categorised as cruciferous vegetables (Cruciferae), or members of the Cabbage family.


A couple of things to keep in mind when you are growing Brassicas, whether it be Kohlrabi and Kale or Cauliflowers and Collard Greens. Firstly they will need to be netted. It's best to buy proper butterfly netting, not just bird netting. Although pigeons love a tasty Brassica, it's the Cabbage White butterflies that can do the most damage. I've seen the small Cabbage Whites fold in their wings and squeeze through netting to lay their eggs on the underside of the leaves for them to hatch out into sometimes hundreds of little caterpillars that can devour a plant almost overnight. Not a pretty sight I can tell you.


And the other thing is that Brassicas need quite a bit of space to grow as they do get big! A couple of years ago I had some Purple Sprouting Broccoli that was five foot tall and three foot wide! It's very tempting to squeeze a couple of extra plants in when they are small, but you won't be doing them any favours.

Close up Healthy Fresh Farm Vegetables Isolated on White Background. Emphasizing Cabbage_ Broccoli_ Cauliflower and Brussels Sprout.

What's going on in June?

First up is the Barnes Pond Market

Saturday 7th June 10am - 4pm


This month there will be the Barnes Music Fair on at the same time. This means that my stall may not be in it's usual spot with all of my plants and jams.


Hope to see you there and that the weather is good.


Growing your own food.

Monday 9th June 11am - 12.15


My food growing course is evolving and this month I will have a few spaces available. If you'd like to know more about growing your own food and get lots of tips and tricks, email me for more info or to book your place.


Come and meet a friendly bunch of beginner food growers and get a free cuppa, a bickie or two and time for a chat at the end. Β£6 a session

The Good Food Green Fair.

Saturday 14th June 11.00am - 17.00pm


I'm really pleased to have been invited to have a stall at the New Malden's Good Food Green Fair offering tips and advice on growing your own food in spaces big and small.


There will be lots of music at the fair with stalls with jams, herbal remedies. tool sharpening, honey, soaps, bird feeders, cupcakes, recycled fashion and lots, lots more.


Free event!

Organic Slug pellets...Good or bad?



This time last year I think most of us had almost given up food gardening because of the combination of the very cold, wet spring coupled with the devastating onslaught of slugs and snails. It's tough to see your precious baby food plants that you've nurtured from seed to be mercilessly devoured sometimes overnight. Just thinking about it makes me feel queasy 😩


Anyway, the good news is that, with the very dry spring weather we've had, there haven't been as many slugs about. However, now we've had a bit of rain, you may be thinking that you're not going to be taking any chances and have start putting Slug pellets down. What you may not know is that even the Organic Slug pellets that are supposed to be wildlife friendly are actually harmful or can even kill our earthworms.


The active ingredient in these pellets, ferric phosphate, is generally safe for mammals, but they also contain Chelators agents (like EDTA) that are toxic to Earthworms.


Earthworms play a crucial role in maintaining a healthy soil ecosystem by improving aeration, nutrient cycling, and water infiltration. When earthworms are harmed by slug pellets, it can negatively affect the overall health and fertility of your soil. Something to think about when you next reach for that container of pellets. If you still want to use them, use them sparingly as worms are a gardeners best friend.

red worms in compost. macro

Lottie News!


Well, the rain finally arrived, but I wasn't sure it was enough to soak the absolutely parched soil so I kept on watering. During a few sunny days I managed to get the Geezer hubby to put up my decorative, wooden archway that I'd treated myself to as a Xmas present to myself. You see it was in the sale and I couldn't resist it. Purple Climbing Beans will be wending their way up the trellis in no time, fingers crossed.


My Onions were making a partial recovery from having the foxes jump on my fine, white mesh covering and sleeping on it. This however meant that the Allium Leaf Miner managed to get in and infect some of the Onions, which is doubly annoying. To make up for it though, my Asparagus did much better this year and I've managed to harvest nearly half a kilo so far. And oh my goodness! Freshly picked asparagus is by far better taste wise than what you get in the supermarket.


I let the Purple Sprouting Broccoli flower as it looked wonderful with it's crown of yellow flowers, and the bees just love it. I also planted my Yacon in the far bed where it might compete with the Comfrey and Blackberries, but I had nowhere else I could plant it, we'll just have to see.


Both the Apples and Blueberries were coming on nicely, but I had to empty out one of my Potato tubs as the leaves were going yellow. I think the warm, dry weather had stressed them a bit and even though we'd had some rain the compost in the tubs was really dry. The Baby New Potatoes we harvested were absolutely yummy though, thankfully, just a bit earlier than expected.

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If you have a food gardening question you'd like to ask just pop me an email and I'll see how I can help. I don't proclaim to be an expert, but I will do my best to answer any of your questions.


In the meantime, if you know of anyone who might like to become a FG4A member do feel free to forward them this email and get them to visit the website and sign up, it's free!


Or you can always catch up with what I've been up to on Facebook or instagram.


Keep safe.


Christine x

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33 South Worple Way

London, SW14 8PB United Kingdom

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