In our effort to provide new and innovative products of quality and value to our customers, we would appreciate your participation in the survey question at the link below.

We are considering expanding our product line to include a new membership area of our website. The membership area will include:
  • Online videos available 24/7/365. These videos will be new and exclusive topics and content. New full length videos will be added regularly, and will be taught by Sharon Zambito as well as periodic celebrity guest instructors. Topics will include cake decorating, cookies, candy, desserts, New Orleans and Louisiana specialties.
  • Message Forum
  • Member Photo Gallery
  • The ability to interact with Sharon Zambito in the forums.
  • Printable detailed photo tutorials also exclusive to the membership area; added to regularly. 
  • Weekly prizes to be awarded for raffles, quizzes, contests and games. 
  • Recipes; added to on a regular basis; members may contribute 
  • Links to external resources (Retailers, articles, tutorials)  Updated regularly. 
  • National class and organizations information; updated regularly. 
  • Exclusive articles and information on various topics related to running a small business, marketing, food safety, and an exclusive cake photography series.
  • Live web stream interactive video demonstrations  
  • Content will be added weekly. Video and photo tutorials will be added at a rate of approximately two of each per month.
  • Standard Membership will include all of the above at a cost of approximately $10 a month, or $100 per year.
  • The option of a Premier Membership that will include all of the above as well as: 1) a standing 15% discount in the SugarEd Productions online store.  2) The opportunity to have one on one consultations with Sharon Zambito via phone, internet chat, skype, or email. Cost for the premiere membership will be approximately $15 per month, or $160 per year.


Please provide your feedback by clicking the link below:


We thank you for your participation in your survey. We value your feedback.
Sharon Zambito and Staff
SugarEd Productions