Sunday Splurge, "Mother's Day" Special" 05/10/2020

SUNDAY SPLURGE DAY

A DAY TO SPLURGE ON YOURSELF!

"Sunday Splurge" was created as a day to splurge on yourself. A day to have someone else prepare your food, a day to enjoy your meal with a glass of wine and a day to (safely) get out of the house, take a drive and pick up your pre-made "take & bake" food and wine pairings to-go-curbside!

Martinez & Martinez Winery has teamed up with Tuscany Catering to create three scrumptious "take & bake" meals paired perfectly with Martinez Wines. These meal kits can be purchased by calling the Tasting Room ( 1-509-786-2392 ) starting today through Friday May 8th(by 5pm) and can be picked up (curb-side) on either May 9th between the hours of 12pm to 5pm or May 10th between the hours of 11am and 5pm. Take the food home with warming instructions and -boom- you have a yummy catered meal with wine in the safety of you own home.

In Celebration of Mothers Day, Chef Jesse has created the perfect meal for the occasion with 2 different Entrées to choose from.

You have three meal options described below with wine pairing suggestions. Choose one, both or another wine pairing option to go with you meal choice. The Mother's day special has 2 entrée options & comes with a summer salad and rolls, the other two meals come with bread sticks with marinara and your choice of Caesar Salad or Dinner Salad. Just mention your choices when you call the tasting room.

Mother's Day Special

Marinated tenderloin skewers (preparation is grill)

Served with fresh asparagus served with a black pepper marinade, roasted fingerlings. a summer salad and rolls.

Paired with:

2018 Roussanne: $21.60

Wine Club: $19.20 and/or

2016 Carmenere $36

Wine club: $32

Small meal kit - Feeds 2 $41

Wine Club $36

Large meal kit - Feeds 4 $75

Wine Club $70

Hazelnut Crusted Salmon w/ Creamy Gorgonzola Sauce (preparation is baked)

Served with fresh asparagus served with a black pepper marinade, roasted fingerlings. a summer salad and rolls.

Paired with:

2019 Albariño: $18

Wine Club: $16 and/or

2016 Cabernet Sauvignon $32.40

Wine club: $28.80.

Creamy Chicken Alfredo Lasagna -

Lasagna made with creamy house-made Alfredo Sauce, Chicken, Ricotta, Mozzarella, Spinach and Parmesan Cheese.

Paired with:

' 17 Viognier: $16.20

Wine Club: $14.40

and/or

'16 Petit Verdot: $30.60

Wine Club: $27.20

Small Meal feeds 2: $30

Wine Club: $25

Large Meal feeds 4: $45

Wine Club: $40

Manicotti/

Cannelloni -

Choose Ricotta stuffed Manicotti or Veal and Italian Sausage stuffed Cannelloni or a combination of both topped with a tomato Puttanesca sauce.

Paired with:

'18 Pinot Grigio: $18

Wine Club: $14.40

and/or

'17 Syrah: $27

Wine Club: $24

Small Meal feeds 2: $35

Wine Club: $30

Large Meal feeds 4: $60

Wine Club: $55

Tuscany will also offer Sangria mix. 1 jar will add to 1/2 bottle of wine. The flavors are below. $7 per jar.

Peach Raspberry - This goes great with white wine - we tried it with Albariño and it was great

Peach Citrus Berry - This can go with either white or red wine. It was great with both.

Don't forget dessert! As a special treat, we are offering our 2015 Cabernet Sauvignon (library selection) to pair with the decadent Chocolate Lava Cake.

* Chocolate Lave Cake: $6 per person, $5 for Wine Club

* Red Berry Cheese Cake: $6 per person, $5 for Wine Club

*Caramel Flan: $5 per person, $4 for wine club

* 2015 Cabernet Sauvignon (library selection): $32.40 Wine Club: $28.80

**Listed wine prices only avaliable with purchase of "to-go" meal.

Martinez & Martinez Winery | MartinezWine.com

Tasting Room: 1-509-786-2392

Wine Club Members feel free to email your orders as we can use your card on file for the purchase :)