Great ways to use peaches:
Fruit-based products: Frozen fruit blends, fruit cups, and fruit medleys. Used as standalone snacks, toppings for yogurt or cereal, or as ingredients in smoothie packs.
Baked goods: Pies, cobblers, muffins, and cakes to add sweetness, flavor, and moisture to them.
Frozen desserts: Fruit sorbets, fruit bars, and frozen yogurts.
Sauces and condiments: Sauces, glazes, and salsas.
Toppings or flavor enhancers for meats, salads, and snacks.
Beverages: Fruit juices, smoothies, and fruit-based beverages.
Baby food: Excellent source of natural sweetness and nutrients.