TGIFREE Cookie your weekend is rising!

Good morning,

Bon matin,

Can you believe it's Friday already? Soon it will be Thanksgiving and Christmas!

Today we have for your Friday special FREE cookie with your lunch Cranberry Oatmeal Cookies!

Chef's Deangelo made his Curry Conch today...wow I wish we could have invited your Highness King Charles the Third for this one.

Saturday Brunch 31st October 2026

Chef Deangelo is making your favorite Conch Stew and Johnny Cake, your favorites Shrimp and grits, waffle, Pancakes and of course hot coffee and freshly baked croissants.

Have an amazing morning. See you shortly. POI

What's For Dinner From the Frozen Provision :-)

#6 Vegan Morocan Lentil and sweet potato soup...7.00 vat.70

#A6 Cream of broccoli cheddar..7.00 vat .70

#A9 Cream of Roasted Cauliflower 7.00 vat .70

#18 Curry Sweet potato Chicken soup 9.00 vat.90

#19 Chicken chipotle corn chowder...9.00 vat .90

#22 Chicken POt pie soup...9.00 vat .90

#28 Cowboy Chili....10.00 vat 1.00

#31 Turkey and Ham coocoo soup with dumplings....9.00 vat.90

#17 New Orleans chicken....9.00 vat .90

#32 Tuscan Sausage soup...9.00 vat .90

#33 Roasted Bell pepper and salmon lobster chowder.. 11.00 vat 1.10

#101 Keto Alfredo Chicken 14.00 vat 1.40

#131 Rustic Shepherd's pie...14.00 1.40

#132 French Canadian Shepherd's pie..14.00 vat 1.40

#135 Fishemans' Shepherd's pie 15.00 vat 1.50

#139 Veggie Pot pie.....12.00 vat 1.20

QUICHES

Breakfast Sausage

Summer Veggies and Mozzarella

New in the Freezer Provision to go along your soups provisions

Piece of French Bread 2.00 plus vat .20

Piece of Johnny Cake 2.50 plus vat .20

Piece of Garlic Bread 2.00 plus Vat .20

add butter .50 cent vat .05

Today's Menu

Friday 30th October 2026

To Place your order

Give us a call from 8:00 AM at

394-1251or 393-4022

or what's app us at 

813-7126 or 823-3955

YOUR MUFFIN THIS MORNING IS GUAVA BLUEBERRY

CLICK TO WHATSAPP YOUR ORDER

SOUP 

Your soup today is the Red Thai Curry Shrimp Chowder.  Diced sauteed onions, celery, Irish and sweet potato, plantain, bell peppers, lobster broth and shrimps, and of course our secret ingredients! Offered with a piece of French baguette

#1 16 ounce portion 18.99 vat 1.90

# 2 Combo (16oz), please specify the half sandwich or side salad

(Chicken, Tuna, Egg Salad) 23.99 vat 2.40

#3 have a cup 8 ounce portion with baguette 15.99 vat 1.60

***HOT MEAL***

#4 Your hot meal today is the best Curry you ever had, I am telling you this, chef’s Deangelo simmered with love and passion a Curry Conch for you! A five stars dish, tender, well seasoned conch, sauteed onions, peppers, potato and carrots, simmered in the perfect blend of spices and curry…right on point! To be enjoyed with steamed jasmine rice, coleslaw and plantain. 24.99 vat 2.50

KETO OPTION

#5 Your Keto Friendly option today is a large Ceasar Salad with Grilled Snapper. Offered on a large bed of crisp lettuce, bell pepper, red onions, avocado. freshly grated Parmesan cheese and bacon, a delicious pieces of grilled snapper finger. Offered with Ceasar dressing :-) 25.99 vat 2.50 

***because it is on top of a salad the Snapper is offered room temperature, let us know if you would like it hot. 

#6 As a Friday Special today we have for you a Buffalo chicken Club burger! Minced chicken breast minced and made into a breaded burger, coated in buffalo sauce, topped with blue cheese crumble, crisp apple wood smoked bacon, crisp lettuce, tomato offered in a brioche bun offered with sweet potato fries and of course offered with a side of blue cheese vinaigrette.  22.99 vat 2.30

 #7 For you today my number one hit choice! The Work Greek burger! A nicely seasoned Angus beef with rosemary herb blend and garlic, offered topped with red onions, spinach, feta cheese, tomato, sauteed mushrooms drizzled with dijonnaise and offered with the most delicious Greek potato, diced Irish potato sauteed with onions, bell peppers oregano and basil with delicious seasoning with a side of Tzatziki.  23.99 vat 2.40

#8 Your next offering today is a fusion of the Traditional British Fish and chips and a Bahamian twist! Delicious strips of Mahi Mahi fillet nicely seasoned and moist, with bird pepper, lime and thyme, pan fried to a crisp and offered with Potato Fries, side of homemade Tartar sauce and a side of coleslaw with a wedge of lemon. 24.99 vat 2.50

#9 Your vegetarian option today is Deangelo’s take and creative talent to bring Roasted cauliflower to the next level of Curry! Yes you will get to enjoy his luscious Curry with sauteed onions, bell peppers, carrot over steamed white rice, side of coleslaw and plantain! A five star dish the vegetarian way! 20.99 vat 2.10

To Place your order

Give us a call from 8:00 AM at

394-1251 or 393-4022

CLICK below TO WHATSAPP

YOUR ORDER

To Place your order

Give us a call from 8:00 AM at

394-1251 or 393-4022

or what's app us at 

813-7126