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To Our Discerning Client?le,
Please join us this very Wednesday afternoon the 20th of May, 2015 from 4:00 PM until 6:30 PM here at the shop when we will offer a taste of the fine northern California wines of Far Niente, En Route and Nickel & Nickel.
Tomorrow, Then, tomorrow, that is Thursday afternoon the 21st of May, 2015 from 4:00 PM until 6:30 PM here at the shop together with Alessandro Bindocci of Tenuta Il Poggione, we will offer a taste of their fine Tuscan wines from on and around the hill of Montalcino.
Come Friday afternoon the 22nd of May, 2015 from 4:00 PM until 6:30 PM here at the shop together Jean-Marc Roget of Diffusion Chartreuse, we will offer a taste of their rare and wonderful herbal liqueurs from Voiron in the Rh?ne-Alpes region of France.Then, on Saturday afternoon the 23rd of May, 2015 from 12:00 PM until 3:00 PM here at the shop we will offer a taste of still more of the delicious 2014 vins ros?s Fran?aise.
In a few weeks, our across the caddy-corner neighbors at Arro continue their "First Monday" series of wine dinners on Monday evening the 1st of June, 2015 beginning at 5:00 PM when Chef Andrew Curren and Master Sommelier Craig Collins will feature their splendid French-inspired cuisine alongside a tasting of the fine Burgundy wines of Domaine Michel LAFARGE.
Details follow just below and or at the events page of our web site: http://www.theaustinwinemerchant.com/events.html.
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| Wednesday afternoon the 20th of May, 2015 from 4:00 PM until 6:30 PM here at the shop Wine Tasting 
Far Niente | En Route | Nickel & Nickel Wines 2013 Far Niente Napa Valley Chardonnay 2013 En Route Russian River Valley Pinot Noir Les Pommieres 2012 Far Niente Napa Valley Cabernet Sauvignon Oakville 2012 Nickel & Nickel Cabernet Sauvignon Quarry Vineyard Rutherford 2012 Nickel & Nickel Cabernet Sauvignon C.C. Ranch Vineyard Rutherford 2012 Nickel & Nickel Cabernet Sauvignon Branding Iron Vineyard Oakville 2012 Nickel & Nickel Cabernet Sauvignon John C. Sullenger Vineyard Oakville Gentlemen, please, no cologne or after shave; ladies, please no perfume! |
| Thursday afternoon the 21st of May, 2015 from 4:00 PM until 6:30 PM here at the shop Wine Tasting  Tenuta Il Poggione 2014 Rosato di Toscana Brancato Tenuta Il Poggione 2013 Rosso di Montalcino Tenuta Il Poggione 2009 Brunello di Montalcino Tenuta Il Poggione 2010 Brunello di Montalcino Tenuta Il Poggione 2007 Brunello di Montalcino Tenuta Il Poggione Riserva Vigna Paganelli Gentlemen, please, no cologne or after shave; ladies, please no perfume! |
| Friday afternoon the 22nd of May, 2015 from 4:00 PM until 6:30 PM here at the shop Spirits Tasting  Chartreuse Liqueurs Chartreuse Liqueur Yellow Chartreuse Liqueur Green Chartreuse Liqueur Yellow V.E.P. (Viellissement Exceptionnellement Prolong? - Exceptionally Prolonged Aging) Chartreuse Liqueur Green V.E.P. Gentlemen, please, no cologne or after shave; ladies, please no perfume! |
| Saturday afternoon the 23rd of May, 2015 from 12:00 NOON until 3:00 PM here at the shop Wine Tasting  Plus de vins ros?s Fran?aise Details To Be Announced Gentlemen, please, no cologne or after shave; ladies, please no perfume! |
| Monday evening the 1st of June, 2015 beginning at 5:00 PM at Arro  
Wine Dinner: Burgundies of Domaine Michel LAFARGE Escargot with Fennel, Radishes, Pole Beans & Garlic 2011 Bourgogne Aligot? "Raisins Dor?s" Domaine Michel LAFARGE Ora King Salmon with Spring Onions, Parsley & Potatoes 2011 Passetoutgrain Domaine Michel LAFARGE (Gamay / Pinot noir) Chicken & Mushroom Terrine with Mustard Jus, Fris?e & Crispy Skin 2012 Meursault Domaine Michel LAFARBE (Chardonnay) Beef Bourguignon with Carrots, Mushrooms, Bacon & Goug?re 2011 Volnay Vendange S?lectionn?es Domaine Michel LAFARGE (Pinot Noir) Brie de Meaux with Puff Pastry, Parisian Ham & Mustard 2009 Beaune 1er Cru "Les Aigrots" Domaine Michel LAFARGE (Pinot Noir) $60 for 5 courses, additional $40 with wine pairings per person. Reservations recommended but not required. Please contact Arro directly for reservations at (512) 992-2776 or online at www.arroaustin.com. |
Questions? Comments? Orders?
Give us a call at (512) 499-0512, send us a fax at (512) 499-0531 or send us an e-Mail message.