✦ The Autumn Gazette ✦ Fall 2026 ✦

Tahiru

— The Autumn Gazette —

Fall 2026

Tahiru's Season
of Harvest

Autumn brings new flavors, extended hours, and warmth to our doors.

✦ ❖ ✦

New autumn offerings greet guests each day.

“"Autumn at Tahiru means returning to what nourishes."”

This season marks a turning point. As temperatures cool and daylight shortens, Tahiru welcomes patrons with seasonal ingredients and extended gatherings. Each visit brings the comfort of tradition alongside discovery.

— No. One —

Spiced Pumpkin Bread

Roasted pumpkin, cinnamon, nutmeg, clove

A new addition to the autumn menu. Warm spices meet tender crumb in slices best enjoyed with morning coffee or afternoon tea.

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— No. Two —

Extended Evening Hours

Now open until 8 p.m., Thursday through Saturday

Tahiru welcomes longer gatherings as the season turns. Settle in for unhurried conversation, seasonal treats, and the warmth of community.

· · · · ·

— No. Three —

Harvest Collaboration

Local farmers, local flavors

October through November, Tahiru partners with area farms to feature crops at their peak. Each offering tells the story of the season.

TAHIRU