Cured on the banks of the Tennessee River, our country ham is salt and sugar cured the old-fashioned way and aged for over 90 days creating the country ham flavor you know and love.
Our best country-cured ham is cut and vacuum-packaged for convenience. If a whole ham is too much, this size is perfect so you can still enjoy your favorite meat at your next dinner.
Sliced country ham can be enjoyed at any meal of the day. Our Center Cut slices provide a convenient way to heat just what you need and save the rest for later.
