The Binnacle Newsletter

November 2023


Snuggle Alert….. Wow what a wonderful time of the year.  The leaves are turning and the crisp air makes you want to wrap up and light a fire. We seem to be flying through at record speed to the HOLIDAY SEASON. I hope that we don’t forget to stop and enjoy our time along the way. The club has not been as busy as we would like these past couple of months, we need your bookings for dinner parties, Christmas parties and social events. Call Mary to work out the details to make your event. We still have some dates available for Christmas parties and we can host parties for all sizes, make this holiday season very special. 


Thanksgiving lunch (November 23) is almost here and we will have all the trimmings. Let us do all the cooking and the cleaning we start the first seating at 11:30 am and the second seating is at 1.00 pm. I can promise your family will leave the club full and full of holiday cheer.


Presidents Cocktail party is December 6th from 5:00-7:00 pm, come out and meet our club President,

David Delk , and sample new items that our chefs will prepare for the holiday season. We will have the Long Beach Madrigal singers to entertain and complimentary cocktails for everyone that brings unwrapped toy for the Gulf Coast Rescue Mission.


As we are approaching the holiday season remember that some people do not have families or friends to spend Thanksgiving with, reach out to someone and make sure that everyone is with someone this season. 


See you in the club


Jeff

 

PS Don’t forget the sweet tea 

SUNDAY BRUNCH

November 5, 2023 10:30 am - 1:30 pm


Garden Salad Bar

Seafood Gumbo and Crawfish Pepper Bisque

~

Carved Turkey Breast, Blackened Prime Rib Alfredo,

Eggs Benedict, Bacon and Sausage Links,

Baked Sweet Potatoes, Buttered Grits,

Okra with Tomatoes, Sugar Snap Peas

and Fresh Vegetable Medley

~

Biscuits and Assorted Scones,

Coffee, Iced Tea or Soda


Ala Carte Dessert Cart


Seafood Gumbo

Sweet Potato Andouille Soup


Garden Salad with

Shrimp Cocktail, Carrot Raisin Salad

Broccoli Pecan Salad

and Crab Pasta Salad


Carved Fried Turkey Breast

Beef Wellington with Demi Glaze

Blackened Chicken

over Mushroom Risotto

Stuffed Flounder Filet

~

Cornbread Dressing & Giblet Gravy

Baby Green Peas

Sweet Potato Casserole

Vegetable Medley

Parmesan Fingerling Potatoes




THANKSGIVING

LUNCH BUFFET


THURSDAY

NOVEMBER 23, 2023


11:30 AM AND 1:00 PM

SEATING AVAILABLE



$28.00 ADULTS

$15.00 CHILDREN 4-10 YEARS


$38.00 NON-MEMBERS



CLUB CLOSED


Friday November 24th

and

Saturday Novmeber 25th

for the

Thanksgiving Holiday


Celebrations at the Club

Saturday Grill Night!


We are back open on Saturday nights featuring a limited menu of special

grilled entrees with potato & vegetable

du jour along with garden salad bar,

soup du jour and seafood gumbo.


Reservations required.

The Club will close at 7:30 if there are

no reservations or guests in the Club.


HAVE YOU BOOKED YOUR

CHRISTMAS PARTY YET?


We still have dates available for small and large parties. Call me today to see what we can do for you at 228-865-0200.

First Responders Appreciation Luncheons


Thank you to Elliott Homes for sponsoring our

first responders of Gulfport!


WEDNESDAY NIGHT

DINNER SPECIAL


Enjoy a burger and fries for $6.95


Additional toppings are available

for you to customize your burger.


Ala carte dinner menus also available.


President’s Christmas Party

 

Members and a guest are cordially invited to join David Delk

your 2023-2024 president for cocktails and hors d’oeuvres

along with entertainment by Long Beach Madrigals

 

Wednesday December 6th  5:00-7:00 pm

 

The Club is having its annual Toy Drive for

the Gulf Coast Rescue Mission.

We as that all guests please bring an unwrapped gift. 

WANT TO PLAY BRIDGE?


Pass Christian Yacht Club is looking for additional bridge players to play on Wednesday from 1:00-4:30 pm.


If you are interested please call Leonard Martin at 601-832-5796 or email him at leonardmartin1947@gmail.com


THURSDAY NIGHT

DINNER SPECIAL


Catfish Platter $10.95

includes french fries, coleslaw

and hush puppies.


Ala carte dinner menu

also available


$10.95 FRIDAY NIGHT PASTA NIGHT


Enjoy your choice of fettuccine or pasta du jour with your choice of alfredo or

marinara sauce and garlic parmesan toast for $9.95


Supreme your pasta by adding any of our many toppings we

have to offer, caesar salad or glass of chianti.


Call to make your reservation today!


SAVE THE DATE!


SUNDAY DECEMBER 3rd


BRUNCH BUFFET

10:30-1:30 pm


You're invited to a
"Sunset on the Top"
every Thursday evening for
Happy Hour Cocktails 4-7 pm and
Complimentary Hors d'oeuvres
from 5-7 pm at the Club


The Captain's is always
available for lunch if you are
dining solo. A great place
to network!
Wine Cellar Service
available to our members.
Call the Club for details.
Happy hour specials
available in the lounge
Wednesday thru Friday
4:00 till 7:00 pm

BOARD OF DIRECTORS:


David Delk......................President

Stephanie Guirola...Vice President

Sherry Trullender............Treasurer

Lynn Ward.....................Secretary


Johnny Adams, Robert Culumber, George Healy,

Lucian Holland, Jane Pettey, Brooke Shoultz,

Todd Trenchard and Sonya Williams


GENERAL MANAGER

Jeff Hall 228-868-8619

jeff.hall@greatsouthernclub.com


ASSISTANT MANAGER

Mary Armstrong 228-865-0200

mary.armstrong@greatsouthernclub.com