The Binnacle Newsletter
May 2022

Sunday Brunch
May 1, 2022

10 am till 1:30 pm
Featuring bottomless Bloody Mary
and Mimosas for $15

Call for reservations 865-0200
Easter Day Lunch at the Club
Chips and Salsa
Salad Bar, Taco Soup and Seafood Gumbo
Carved Flank Steak, Chicken Fajita Station,
Three Cheese Enchiladas and Seafood Paella
Roasted Vegetable Medley,
Corn with Peppers and Refried Beans
Fried Ice Cream or Sophra (choice of desserts)
Iced Tea and Coffee
$25.95 Adults and $12.95 Kids 4-10 years
Cinco de Mayo Dinner Buffet
Thursday May 5th 5:30-8:00 pm

Lunch Honoring
First Responders.

Thank you for your service.

Just a reminder that the Club is here for your dining experience. We are taking all the precautions to make sure that you have a safe and clean environment when dining out.

Employees are continuous hand washing, all wearing masks and all public areas are being sanitized on a regular basis. Sanitizer stations are set up through the club for your convenience.

We look forward to seeing you soon!
Mother's Day Buffet
Sunday May 8th
11:30 am and 1:00 pm seating
Creamy French Onion Soup and Seafood Gumbo
Salad bar with Ambrosia, Gourmet Chicken Salad
and Shrimp Cocktail
Carved Bourbon Glazed Ham, Fried Chicken, Beef Wellington
and Stuffed Flounder with Lobster Risotto
Parmesan Red Potatoes, Lima Beans, Baked Yams,
Vegetable Medley, Turnip Greens and Gouda with Macaroni
Ice Cream Bar, Assorted Desserts and Beverage

$27.00 Adults and Kids 4-10 years $13.00
Advance reservations required 228-865-0200
*Cancellation policy in affect.
Kids Buffet:

Chicken Tenders
French Fries
Spaghetti with Meat Sauce
Celebrating birthdays at the Club


Enjoy a burger and fries for $6.95

Additional toppings are available
for you to customize your burger.

Ala carte dinner menus also available.


Catfish Platter $10.95
includes french fries, coleslaw
and hush puppies.

Ala carte dinner menu also available.


Enjoy your choice of fettuccine or pasta du jour with your choice of alfredo or
marinara sauce and garlic parmesan toast for $9.95

Supreme your pasta by adding any of our many toppings we
have to offer, caesar salad or glass of chianti.

Call to make your reservation today!

You're invited to a
"Sunset on the Top"
every Thursday evening for
Happy Hour Cocktails 4-7 pm and
Complimentary Hors d'oeuvres
from 5-7 pm at the Club

The Captain's is always
available for lunch if you are
dining solo. A great place
to network!
Wine Cellar Service
available to our members.
Call the Club for details.
Happy hour specials
available in the lounge
Wednesday thru Friday
4:00 till 7:00 pm

David Delk....................President
George Healy...................Vice President
Sherry Trullender.................Treasurer
Brooke Shoultz...............Secretary

Brandon Elliott, Stephanie Guirola,
Lynn Ward, Henrianne Hewes, Joe Allen
Stephanie Sullivan and Bill Williams
Jeff Hall 228-868-8619

Denise Bartula 228-865-0200

Mary Armstrong 228-865-0200