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Thursday Night Cooking Class!
Seats Still Available
Chicken Florentine En Croute with a Citrus Beurre Blanc Sauce
Join us!

Cooking Class
Date: December 2
Time: 5:30-7:30
Location:
The Copper Q, Culinary Classroom

Contact Information:
Call (909) 878-4777 to make your reservation
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Seats are limited so call now! 909-878-4777
Chicken Florentine En Croute

Hands-on Cooking Class and you eat what you prepare!


Chicken Florentine Encroute` with a Citrus Beurre Blanc
Students will have a hands-on trail run at wrapping an Entr�e in Puff Pastry, while learning the ins and outs of this technique. The beautiful colors in this dish make it a great Christmas Entr�e. Come see for yourself!!!
Chicken En Croute
Also on the menu....
Strawberry Beignets with Sauce Vanilla

Learning how to prepare this beer batter makes this Christmas dessert is light as a cloud.

Due to the wine pairings, this class is restricted to ages 21 and over.

Instructor: Chef Lynn Segrest, Executive Chef, Northwoods Resort

Class Cost is $70.00 per student.
See special offer below.

The Copper Q
645 Pine Knot Avenue

Big Bear Lake, California 92315
909-878-4777

Please call to make a reservation for this class:
(909) 878-4777

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20% off this class!


Offer Expires: December 2, 2010