Chobani is sending three lucky food industry professionals to Turkey, Peru, and Morocco for the immersive culinary experiences of a lifetime.

Ready to learn something new?

ACF Conference On-Demand is here to help. Earn your CEHs while you watch exciting and inspiring talks from world-renowned speakers.

All of the videos from 2019 events have been added! If you attended an event this year, you will receive a code in your inbox soon to redeem your Conference-On Demand offer.
The ACF is partnering with NASA HUNCH to give high school students the opportunity to send their food to space! Students will work to create dishes that can be enjoyed by astronauts on the International Space Station.

Read more details about this unique culinary challenge on our blog or check out hunchculinary.com to enter. The initial deadline to submit a paper on food in microgravity is October 11.

The September/October issue of the NCR is out now! If you're a print subscriber, your copy is on its way.


If you're not a subscriber, click here to sign up now! Members get a discounted subscription price.
The DoubleTree by Hilton will host ChefConnect: Seattle, March 1-4.

If you’re a chef exploring new ideas and flavors, a student looking to gain experience or a foodservice professional keeping atop the latest and greatest, we’ve got plenty of educational and networking opportunities for you.

Need a hotel room in Seattle? Click here to book at the ACF rate.
Our new student membership programs for ACFEF accredited students are off to a great start!
 
Over 200 culinary students have enrolled as new ACF members in just two weeks.
 
These new student members now have the opportunity to participate in competitions, become ACF certified, connect locally with peers at ACF Chapter meetings and remain at the forefront of culinary trends and techniques.
 
Shouldn’t your students be next? Learn more about the program here.
The American Culinary Federation Education Foundation, with the support of the American Academy of Chefs (AAC), is pleased to offer a limited number of scholarships annually to students. Apply on the ACF Scholarship portal now! The next application deadline is October 31st.

Earn 1 CEH instantly by watching the “Mise En Place” demonstration presented by Certified Master Chefs Brian Beland and Shawn Loving on the ACF Online Learning Center. Featuring the discounted price of $30 for the entire month of October! 
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American Culinary Federation, 180 Center Place Way, St. Augustine, FL 32095
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