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THE NEW FALL & WINTER CATALOG IS HERE!


Happy October to you!


In the past, you might have ordered your Epicure through Darlene Hodgson as your host, friend or as the consultant at an Epicure party you went to!


This week, Darlene is hosting a catalog party to kick off the new catalog with you!


Scroll down to see what's new from Epicure


Grocery shop


& Add your order to Darlene's party at check out!



If you have any questions, please reach out to myself Kate McCracken. My contact info at the end of this email :) 


Thank you for shopping Darlene's Epicure party!


Tap now to see what's NEW!

Taste & Save!

Browse the new catalog! Tap for the online catalog!

This month, pick your FREE gift when your cart is $60 subtotal!

RECIPES OF THE DAY

Sage & Apple Stuffing and Sage & Apple Stuffing Crisps

This 5-ingredient dish is ready in under 15 minutes. Best of all, you don’t even need to use your oven! Use the Multipurpose Steamer and place it in the microwave for 5 minutes.  


Fun fact: Use this dry blend to season veggies or try it as a dry rub for turkey, chicken, fish, and pork. 


Ingredients for Sage & Apple Stuffing Crips

14 cup butter, at room temperature

1 tbsp Sage & Apple Stuffing Seasoning

18 slices of a thin French baguette



Preparation

  1. Preheat oven to 400° F (205° C).
  2. Combine butter with Sage & Apple Stuffing.
  3. Thinly spread mixture on to bread slices. 
  4. Place on parchment-lined Sheet Pan. Bake for 5 minutes, until crisp and fragrant.
Tap to PRINT the recipe

Benefits of an Epicure Business 


Are you an Epicure Host that’s ready to become a Consultant? It’s now easier than ever!


This month only—host a Cooking Class and apply your free product benefit towards your very own Business Kit.

 

Grab this value-packed kit worth $330 CA/$295 US for only $125 CA/$99 US!

Learn More

Happy Canadian Thanksgiving from Our Family to Yours!

Have questions? 


Want the perks of HOSTING a party?


Want the perks of being a consultant?


Connect with me today!


xo Kate

Your Independent Epicure Consultant:


Kate McCracken

Text: 705-801-5020

Email: [email protected]

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