roasterie   

 

Story & The Roasterie Present

A Collaboration Dinner

Pairing Food, Wine and Coffee

 

 Special Guest: Roasterie Founder, Danny O'Neill

Wednesday, September 26th

6:30pm

dizzy 

 

Enjoy a Dizzy Three air-roasted espresso vodka cocktail and 4 courses from Chef Carl Thorne-Thomsen with wine pairings.  $70 per person

 

Seats are limited.  Please call 913.236.9955

Menu will be announced soon.

 

 

 

 

Great Wines of the World Tasting at Story

 

 

Join us Tuesdays-Fridays 5pm-10pm for premium wines by the

2 oz taste, glass or bottle at special prices. 

This week's featured wines:

 

 

                                                   taste/glass/bottle        

chardonnay

domaine robert denogent

pouilly-fuisse, le croix 2008                                        4/12/48

 

chardonnay

paul hobbs                                  

russian river valley 2009                                             5/15/60

 

merlot

plumpjack    

napa valley 2009                                                          6/18/72

 

malbec

achaval ferrer                                     

quimera, mendoza 2008                                             6/18/72

 

   award

 

This is an excellent opportunity to enjoy the great wines of the world,

normally only available by the bottle. 

 

 

 Entree Special for Sunday, September 2nd

 

 Sunday $10 Entree:

 Albacore Tuna

ratatouille, jasmine rice 

 

 

The special entree is limited in quantity.  Reservations highly recommended. 

Please call 913.236.9955

  

  

 

 Have a wonderful labor day weekend.

 

 

Cheers,

 Carl and Susan Thorne-Thomsen

 
 

 

 

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3931 W. 69th Terrace Prairie Village, KS 66208 :: 913.236.9955 :: www.storykc.com :: info@storykc.com :: www.faceboook.com/storykc :: twitter: storykc :: View upcoming events at www.storykc.com/events
 
 
 

Lunch :: Tue - Sat 11am- 2pm featuring a 3 course prix fixe lunch for $18

Bar Menu :: Tue - Sun 2pm - 10pm in the bar or on the patio

Happy Hour: Tue - Fri 4:30pm - 6:30pm (50% off bar menu)

Dinner :: Tue - Sun 5pm - 10pm

Sunday Brunch :: 10am-2pm