After a three year hiatus, Other Half will be holding their "Green City Festival." In celebration they will be brewing up some new IPA's that will be coming our way soon.
Stay tuned for more info!!!
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"When we first brewed Duckpin, our little session-style pale ale, it really hit the spot for a go-to, anytime refresher. But we soon felt like we were just practicing. Knocking down all those little Duckpins just made us thirsty for something bigger! So we went back to the brewhouse and doubled down on malts and hops. The result is a double IPA that’s danker than a rental shoe and rolling with ten frames of juicy, resinous hops down a solid lane of malted barley and wheat. When it’s time to bring you’re A game, reach for a Double."
8.5%
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"We went full on hedonistic by absolutely crushing this DIPA with the freshest Galaxy, Nelson Sauvin, Citra, and Vic Secret like the bunch of crazy epicureans that we are. Lush and bright with notes of clean citrus, pineapple candy, and grapefruit sorbet. This one is our gift to all you hop heads out there."
8.2%
"A grist of 2-row, Golden Promise, oats, and inevitability. Heaping mounds of Citra, Nelson Sauvin, and Motueka met their end in the boil and double dry hop. A kismetic nose with notes of lime, white grape, and juicy citrus. Hints of soft malt and bright tropical fruits complement the uneasy feeling that you can't avoid what's coming. Drink up. It's almost time."
6.2%
"This gorgeous unfiltered Czech Pale Lager was brewed exclusively with Bohemian Pils, hopped exlusively with Saaz, and fermented on a traditional Czech yeast strain. Pours a beautiful straw color with a pure white head of dense, cheerful foam. Zippy and bright with gentle floral and grainy notes on the nose, a touch of pleasant bitterness, and a light, crisp finish."
4.7%
"This dazzling little lager struts onto the scene sporting a bed of crackery pilsner malt. Gently dry-hopped with just enough Vic Secret, Nelson Sauvin, and Lemondrop. Pale, gleaming straw in color with notes of crisp malt, honeysuckle, and sun-ripened peaches, flaunting a dry, clean finish. A perfect quencher as the days turn to the searing brightness of summer."
4.8%
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"Our annual homage to our BARCS rescue cats (Maryann & Ginger) comes with new can art and a new recipe in 2022. This New-England Style Double IPA pours a hazy orange color with pillowy white foam. Double dry-hopping with Azacca and experimental hop HBC-586 brings aromas of orange, sweet guava, passion fruit, mango, stone fruit, and ripe strawberries. The result is medium bitterness, light sweetness, and a full body in this purr-fectly crafted IPA. We are proud to donate a portion of proceeds from the sale of this beer directly to BARCS."
8.0%
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"Our Making Out fruited sour series strives for a balance of sweet and sour. We add a level of fruit that maintains the beer’s structure as well as the optimal carbonation. This sour has raspberry, blackberry, sweet cherry, and then it gets our cheesecake treatment, and a touch of lactose."
5.5%
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"We aged this imperial stout in a Jamaican rum barrel for 4 months and then to top it all off we gave it a tiramisu treatment. The nose is ripping' with rum. The palate has chocolate, cinnamon, and coffee. The oak gives it a nice dry finish."
8.0%
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"Brewed in collaboration with our pals at Trillium Brewing, this here beer enjoyed the tru-action of biotransformation for hop-centric goodness via daily dosing on the cold side from knock-out to crash. Tru-Action IPA is brewed from grains grown and malted in the regions surrounding our breweries. Mid-Atlantic Wheat from Delaware brings pillowy softness to the body while Danko Rye from Massachusetts offers subtle spice to the flavor of this very modern IPA. We dry-hopped this beer daily with a blend of iconic PNW hop varieties for maximum juicy hop flavor and aroma of mango, pineapple and candied citrus."
6.5%
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"Clementine Kolsch utilizes the same crisp European Kolsch influenced base of the Lemonade Kolsch but this time we racked it over a hefty dosing of clementines! Subtle citrus and soft ester notes help bring home this summer crusher."
5.2%
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"We had some fun with this one! Mosaic Incognito was introduced during the whirlpool while Mosaic Spectrum Oil was utilized during the dry hop process along with Mosaic, Simcoe, and Idaho 7 pellets to round out the dense tropical flavor and texture of this hazy IPA. "
7.2%
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"We revisited the first installment of the Maryland Native Series. A delicious dry hopped kolsch with Citra. "
4.8%
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"Our collab with Cushwa Brewing Company and some solid life advice. This DIPA is a big ol’ can of summer. Citra, Mosaic, Bru-1 and Nectaron boldly go where, well… where we put our beer."
8.4%
"Triple dry-hopped TIPA w/Nelson, Chinook, and Citra"
12.0%
"Dry Hopped with Citra, Galaxy & Motueka"
8.3%
"Double IPA hopped with citra and Sabro in recognition of Pride Month."
8.6%
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"This Fruited Sour blends banana, strawberry, and pineapple to form just one of this monster’s many heads. Keep your eyes peeled for even more flavor combinations."
7.0%
"This Fruited Sour was brewed in collaboration with Burley Oak Brewing. It blends Raspberry, Pineapple, Lemon, coconut cream, and lactose free ice cream together to form just one of this monster’s many heads."
7.0%
"This Fruited Sour was brewed in collaboration with Mean Sardine. It blends Apple, Pineapple, Plum, and Cinnamon together to form just one of this monster’s many heads."
7.0%
"This Fruited Sour was brewed in collaboration with Imprint Beer Co. It blends Strawberry, Pineapple, Coconut, and cream together to form just one of this monster’s many heads."
7.0%
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"Our hefeweizen is a traditional hazy German-style wheat beer with strong banana character and light notes of vanilla and clove. German Hallertau and Mandarina Bavaria hops provide restrained bitterness and subtle floral and citrus aromas. Crisp, effervescent, and extraordinarily drinkable."
5.5%
"A juicy IPA made with Mosaic, Rakau, and Nelson Sauvin hops."
5.2%
"This juicy, aromatic IPA is named after Freyja, the Norse goddess of love, beauty, and gold. We've fallen for this golden, hoppy brew, with its complex aroma profile of mango, pepper, and tangerine, which is the result of generous dry-hopping with Rakau and Mosaic hops, along with our Pink Boots Society hop blend. Deliciously dank."
6.0%
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"Japanese-inspired Lager brewed with rice, green tea, yuzu, lemon & wheat. Crisp, refreshing, citrusy and effervescent."
5.5%
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"Award-winning Black IPA (MD Craft Beer Competition 2019). The restrained roasted characters of this Black IPA meld wonderfully with the large amount of Chinook, Simcoe and Lemondrop hops."
6.0%
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"Incredibly crisp, clean, and flavorful for such a low ABV. Hopped exclusively with Czech Saaz and fermented cold with a unique lager yeast isolated from a microbrewery in Plzeň, Czech Republic. Pressure fermented and spunded for 100% natural carbonation. Lagered at 33ºF for 10 weeks prior to packaging. Notes of fresh baked bread crust, clover honey and floral hops."
4.0%
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"A tropical oasis, this Secret Machine is packed with dragon fruit, sweet strawberries, ripe pineapples and delicious mangoes."
7.0%
"Brewed with Pacific Sunrise, Strata & Nelson Hops"
9.0%
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"Triple India Pale Ale Hopped with Citra, Azacca, and Simcoe Hops"
10.0%
"Triple India Pale Ale brewed with some of our favourite hops Mosaic, Amarillo, Simcoe, and Florida Orange Blossom Honey."
10.0%
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"Just in time for Citra Week we have this new world hop version of Poetry Snaps with our hand-selected Citra swapped out for our usual Saaz and Saphir. Same crushability, now with a more tropical, citrus-forward profile."
4.5%
"A tribute to one of the best things (ok, the best thing) you can pull from the Chesapeake Bay. We used some decidedly classic US grown hops, Citra, Mosaic and Simcoe, all hand selected for maximum incredibleness."
6.5%
"Double Dry Hopped version of our 7.0% IPA brewed with Citra, Centennial, and Simcoe."
7.0%
"Mosaic joins the All ""----"" Everything family with our choice hand picked Mosaic hops. Punchy with tropical aromas and a hint of blueberry"
7.0%
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Commonwealth - Leopard Skin Culty
(no untappd reviews yet)
"DIPA Brewed with Cryo Mosaic, Azacca, and Simcoe
8.3%
"Cryo Pop, Belma, and Sabro DIPA"
8.3%
"Triumph, Cryo Cashmere & Idaho 7. 2-row malt, oats and wheat"
8.7%
"Mango, Kiwi, Tangerine, Cherry, and Passionfruit Gose"
6.0%
"Mango, Kiwi, Tangerine, Cherry, and Passionfruit Gose"
6.0%
"Chocolate Hazelnut Imperial Milk Stout"
11.2%
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"Double Fractal Hilbert Curve is the latest creation in our Double Fractal Series. It brings you all the goodness of our Fractal and Super Fractal series but in DIPA format. Named after the famous Hilbert Curve Fractal pictured on the label, we combined a simple 2-row base malt bill and a whirlpool of Idaho 7 and Citra before a big dry hop of Riwaka and Galaxy."
8.5%
"20/2022 Vision pours a hazy and dank looking bright yellow with an assorted fruit plate nose. Flavors include mango cubes, orange tang, papaya, lime wedges and a touch of Concord grape fun dip with a creamy dank finish and a melange of assorted melon from our #EQjuice. The finish is smooth and creamy like a melted push-pop accompanied by a hoppy bite that may have your vision out of whack after a few sips."
8.5%
"We were literally standing in the hop fields of Yakima, Washington with OH Sam while we were discussing space, satellites, and the vast orbit above while the idea of Space Station Dream Lab was born. A big base of oats and wheat cushion the astronomical amount of the Citra, Galaxy, and Citra Lupomax whirlpool and the big dry hop of Citra, Galaxy, Strata, Nelson, and Citra Lupomax. Aromas of a tropical fruit cart blast off into big flavors of grove stand OJ, mango papaya milkshake, pineapples in syrup, complex dank berries in cream and a blast of rainbow melon #EQjuice while morphing into a creamsicle like finish. This beer is perfect to gaze out into the night sky and look out for the dream labs and the space stations above."
8.5%
"Using EQ’s Fluctuation grain bill, oats, and lactose in-line with Other Half’s Dream treatment we gave this HDHC version of Dreamwave Fluctuation a whirlpool of Citra Incognito, Citra Lupomax, and Galaxy. We then dry hopped with Citra, Citra LUPOMAX, and Galaxy. We can’t wait to pour this for you at Green City this year."
8.1%
"Photon is our light and crushable American Pale Ale loaded with pacific northwest hops. It pours a very hazy orange, releasing well-blended notes of apricot, tangerine, peach, mango, and pineapple. It tastes of soft juicy tropical fruits, hop resins, and a hint of biscuit. A smooth rounded bitterness with a touch of dryness ensures you’re ready for the next sip. This drinking experience is further enhanced with a soft and billowy mouth-feel that has made this the go to ale for the Equilibrium crew, especially when a productive day needs to follow a fun night."
4.8%
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"Subtly sour and a little sweet, this ale is a refreshing take on a nearly extinct German style, gose. Watermelon is the highlight of this lightly-hopped treat and gives it a hint of satisfying juiciness. The soft mouthfeel and dry finish comes courtesy of the addition of sea salt, a traditional gose ingredient."
4.6%
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"Mango Magnifico is a high-gravity fruit beer brewed with mango and a touch of habaneros to add just the right amount of heat. The delicate flavors imparted by the sweet richness of the mango are punctuated perfectly by the subtle heat of the habaneros, proving that fruit beers do not have to be one-note."
10.0%
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"A blonde ale brewed with lemon peel and a pinch of sea salt to push your refreshometer up to “long weekend."
5.2%
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"Only magical beings could imagine putting sunshine into a bottle of beer. In Fairyland, a few gnomes found the best drink for sunny days: CHOUFFE Soleil. This refreshing beer has delicious citrus flavours, with a touch of vanilla and peppery notes. Luminous and slightly cloudy at the same time, CHOUFFE Soleil brings the sunshine."
6.0%
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"Hold onto your butts! Brewed with prehistoric proportions of creamy oats and hopped to extinction with Idaho 7, Simcoe and Amarillo for a flavor profile bursting with intense tropical fruit and juicy citrus."
7.0%
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"First in the summer series is a Mango Dragonfruit Slushie Cider. Tropical and vibrant in flavor and color."
6.9%
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"Made in collaboration with Ritual Hard Kombucha is Forgotten Rituals, a Peach Matcha Kombucha Cider."
6.9%
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"SUCH a throwback! "Tastes just like a blue slushie but without the blue tongue or brain freeze"."
5.0%
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"Perfect for summer days full of seafood, Dead Rise’s new formula blends Maryland’s most iconic seasoning - McCormick’s Old Bay - with a refreshing lemony tartness for a beer low in bitterness and high in flavor."
5.7%
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"Cut through the haze with Hoponius Union, a crisp and clear India Pale Lager hopped with Citra and Centennial. Our flagship hoppy lager is like a traditional IPA but with a twist – it’s fermented cold and aged for extended periods. A blend of harmonious American hops creates a huge tropical fruit and citrusy hop aroma. A dry finish accentuates the pleasant bitterness and hop profile."
6.5%
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"Luppolo is an unfiltered dry-hopped pils brewed with European malts and hops."
5.0%
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"Commonly known as "Natty Boh". Beloved by Marylanders. National Bohemian is a premium Bohemian-style beer. As the name implies, this is a method of beer-making that originated in Europe in the 1800’s using Bavarian-style lagering techniques. Also known as Pilsner, this style of beer has the unique claim to being "the world's first golden beer.""
4.6%
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"Zadie's is a simple, no-nonsense light beer that is crisp, full of flavor and supremely easy-drinking. Crafted with the finest ingredients, Zadie's is the perfect beer for all your favorite leisure time activities."
4.5%
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"The hops are the breakout stars in this Divine IPA. Plump, juicy, and oozing with tropical fruity charisma. Citra and Mosaic have gotten all dressed up and are ready for their closeup. With an aroma that’s big and bold and a body that’s soft and smooth, we’ve crafted this defiantly hoppy IPA to be as free-spirited and full of character as Charm City itself. Reach for the stars and grab a taste of the Divine."
6.5%
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Cheers,
Paul Gresko
The Wine Source
410-467-7777
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