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Spyglass - Exit 1
"A NE style IPA kettle and dry hopped with Citra, Citra Cryo, and Eclipse hops."
8.2%
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Spyglass - Binary Stars: Nelson
"Nelson gives a whole basket of fruity passionfruit with hints of white wine grapes. Paired with everyones favorite citra hops and this is one fruit-tastic beer!"
7.2%
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Other Half - Pretzel
"A hazy IPA brewed with a hand-selected blend of Motueka, Peacharine, Galaxy, Citra, Citra Incognito, giving notes of peach and passionfruit spiked lemon-lime soda with subtle tropical fruit. You have to have a snack to compliment all the Oktoberfest lagers, Prost!"
6.5%
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Other Half - Dank Ivy
"Some of our favorite hops go into making this dank and juicy IPA whose namesake is our fine local neighborhood. Citra, Mosaic, Nelson Sauvin, El Dorado and Simcoe bring dank pineapple forward citrus with lychee, big white wine and gooseberry notes."
7.2%
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Other Half - Jumbo Slice
"Depending on how you look at it, it's either the bane of the DC culinary scene or a late night savoir. Either way you are going to need two plates and bunch of napkins to make it through this late night munchie session of Galaxy, Motueka and El Dorado hops."
8.0%
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Elder Pine - Moonscribe Vol. IV
"Belgian-style Blond Ale hopped with Riwaka and aged solera-style in our American Oak foeder. Solera is the act of removing only a portion of beer from the foeder and replenishing it with fresh wort to referment and continue aging in oak with traces of every batch before it. For Volume III, you can expect notes of fresh squeezed grapefruit juice, spring hay, Bazooka bubble gum, stewed pears, and classic Belgian spice."
6.5%
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Elder Pine - Compendium
"Inspired by Belgian Guezue, this special blend of Barrel-aged Wild Ales contains sour beer ranging from 1 to 3 years old. Compendium presents a very balanced sour profile that ranges from tropical passion fruit to clean citric acid. A touch of oak, pear cider, apricot & fresh hay round out the flavor & aroma profile."
7.0%
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Elder Pine - Summon The Moon Lord
"English-style Barleywine boiled 24 hours for intense natural caramelization. Aged in Heaven Hill Bourbon barrels for 18 months. Due to our precise brewing processes and fermentation profile, this beer is unbelievably smooth with very little alcohol burn given the extremely high alcohol content. We smell & taste very prominent impressions of super-reduced caramelized fig compote, bourbon pecan pie, raisin bran, caramel candies and old wooden tobacco boxes."
16.0%
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Elder Pine - Double Barrel Through Woven Branches
"Double Barrel-aged Dark Lager Blend.
Blend Ratio:
50% Double Oaked Schwarzbier (foeder-aged for 6 months and finished in bourbon barrels for 16 months)
25% Black Lager aged in stainless steel for 3 months
25% Double Oaked Lagerwine (foeder-aged for 5 months and finished in port barrels for 9 months)
Blended together and aged an additional 12 months in freshly-emptied rye whisky barrels."
10.8%
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Beer Tree - Gatherings
"A harvest-season inspired Amber IPA wet-hopped with fresh NY Chinook. Notes of pine, citrus, and caramel malt capture the fleeting magic of fall and the warmth of coming together."
6.0%
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Beer Tree - Super Pacific: Triumph
"A fresh twist on our classic West Coast IPA, brewed with just-harvested Triumph hops for a seasonal burst of flavor. Bright, resinous, and vibrant, this wet-hopped version layers fresh citrus zest, ripe stone fruit, and subtle floral notes over the crisp bitterness you expect from a true West Coast. Ultra-fresh, fleeting, and not to be missed."
6.9%
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Tired Hands - Punge
"PUNGE is our all New Zealand Hop Double IPA brewed with malted oats. Intensely hopped AND dry hopped with hyper fresh Nelson Sauvin and Motueka hand selected by Jean this past harvest season in New Zealand. This batch is our absolute favorite yet. This new Nelson crop is SO much more fruity and tropical than any previous lots. PUNGE is PUNGE is PUNGE is PUNGE. Notes of ripe pineapple, lemon/lime, cotton candy grapes, tangy orange, watermelon candies, evergreen needles, and drippy tropical fruits."
8.3%
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Crooked Run - Chela Loca
"Imperial double fruited Berliner w/watermelon, chilis, and lime. A huge pop of sweet watermelon flavor balanced with lime, with a present but mellow complimentary heat."
9.0%
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Black Flag - Simcoe Sails
"Set sail on a sea of haze with our tropical-forward Hazy IPA brewed to navigate uncharted flavor waters. Simcoe hops chart the course with bright citrus, pine, and passionfruit, while Dynaboost kicks in like wind in your sails—bringing juicy waves of mango and dank undertow. Soft as sea foam with just enough bite to keep you anchored, this brew is smooth sailing from first sip to final drop. Warning: may cause spontaneous shanty singing."
7.0%
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Union - Ottobeer
"The first collaboration between Union Craft Brewing and Ottobar. Beer flavored beer."
5.1%
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Ben's Pick
Oliver - House Beer
"Czech Pilsner brewed using a single decoction mash with a Czech Pilsner malt and all Czech hops (Saaz and Kazbek)"
5.0%
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Jed's Pick
Union - Foxy
"Northern Native American tribes believed that the Red Fox was a wise and noble messenger. Other tribes saw her as a dangerous prankster. Foxy Red IPA is a bit of both. This sly girl creeps out of her den when the night air gets just a little chill and the Autumn leaves begin to turn. Don’t be fooled by the color as Centennial & Columbus hops, bursting with their piney and fruity resins, combine with this rich, red ale to create a perfect balance of juicy hops and bready malt to usher you gently into the colder months. This seasonal IPA won’t be around long, so catch her if you can."
6.5%
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Mike's Pick
Ommegang - Port Royale
"Three world-class brewers from three nations have united to create what can only be described as one of the most luxurious blended beers ever crafted. At Ommegang, we are honored to present this exceptional collaboration between Belgium’s iconic Liefmans, Italy’s gold medal-winning Birrificio Del Ducato, and New York’s own Brewery Ommegang.
The Blend: Pale Sour, Machete IPA, and Blueberry Beer."
7.5%
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Paul's Pick
Elder Pine - Roggenbier
"Roggenbier is a historic beer style that's been nearly forgotten. It is a Dunkelweizen (Dark Hefeweizen) made with rye rather than wheat, but with a greater body and light finishing hops. The rye gives a bready and peppery flavor, a creamy body, and a dry, grainy finish that blends with the distinctive banana-and-clove weizen yeast character. The chocolate rye malt provides a chocolate banana bread note to tie it all together."
5.3.%
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Phil's Pick
South County - FestiFall
"FestiFall is our take on a German Märzen lager, one of the styles associated with the Octoberfest season. This beer presents flavors of honey, graham cracker and warm caramel malts. The German hops add a floral aroma and enough bitterness to match the sweetness in the body which is semi-dry with a touch of minerality. A wonderful way to welcome Fall, Prost!"
5.1%
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Theo's Pick
Port City - Oktoberfest
"Port City Oktoberfest is a Märzen-style lager, brewed with German malts and hops, and served in the “Keller” or “Zwickel” style - meaning unfiltered and naturally carbonated. This bright amber beer has subtle flavors of toasted bread, leading to a clean, dry finish punctuated by just a touch of Noble hops"
5.2%
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Will's Pick
Paulaner - Oktoberfest Bier
"Ever since 1818 we have brewed our bottom-fermented Oktoberfest Bier during Oktoberfest – Germany’s favourite Oktoberfest beer and a true institution in Munich. The glass is full of October sunshine, strong and golden. The perfect balance of a light taste of hops and a strong note of malt. A feast of a beer, which always goes down well. This beer is only brewed for the Oktoberfest. That’s where it belongs, along with all the fun of the fair like the Ferris wheel and roasted almonds."
6.0%
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Cheers,
Paul Gresko
The Wine Source
410-467-7777
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