View as Webpage

The Private Kitchen Pitch Contest presented by Midwest Dairy is back! This opportunity gives launched CPG, baking, catering, or food truck brands the chance to present to an industry panel and win free private kitchen space at The Hatchery.

Top prize:

12 months of free kitchen space at The Hatchery

Other prizes include:

One free year of Bloom Membership at The Hatchery Chicago

Wraparound support from The Hatchery Chicago and Midwest Dairy teams

$1,000 equipment credit

Open for all food and beverage businesses that use 30% or more of cow’s milk in their ingredient base, excluding current private kitchen tenants at The Hatchery. Preference will be given to innovative concepts and brands with established websites and distribution channels. For more information, see contest rules.

Applications are open until March 29 at 5 PM CDT.

Participants will be notified the week of April 8.

JOB ANNOUNCMENT

Window Washer

Chicago Department of Aviation

Number of Positions: 4

Under supervision, washes and cleans windows, partitions, doors, glass walls/curtains, and other glass surfaces in the interior and exterior of buildings, and performs related duties as required.

THIS POSITION IS IN THE CAREER SERVICE MINIMUM QUALIFICATIONS

Education, Training, and Experience

· Two years of professional residential or commercial window washing work experience OR two years of experience performing labor, custodial or maintenance work requiring working from heights.

· Must be able to work at heights above ground level.

· Willingness and ability to perform the duties of the job.

Licensure, Certification, or Other Qualifications

· Some positions may require a valid State of Illinois Driver’s License

NOTE: You must provide your valid U.S. driver's license at time of processing.

WORKING CONDITIONS

· Exposure to outdoor weather conditions.

· Perform work in interior and exterior of buildings.

· Work performed at various heights above ground level.

EQUIPMENT

· Communication equipment (e.g., two-way radio, pager system)

· Window washing equipment (e.g., scissor lifts, articulated boom, extension poles, scrub mops, squeegees, ladders, mop buckets)

· Personal protective equipment (e.g., shoes, glasses, gloves, safety harnesses)

PHYSICAL REQUIREMENTS

· Substantial lifting (up to 50 pounds) is required.

· Ability to stand for extended or continuous periods of time.

· Ability to move one's hands and arms to grasp or manipulate objects.

· Ability to climb staircases, ladders, and/or step stools.

· Ability to tolerate heights while working.

Education & Employment Verification - Please be advised that if you are selected to be hired you must provide, upon request, adequate information regarding your educational and employment history as it relates to the qualifications of the position for which you are applying. If you received your degree internationally, all international transcripts/diploma must be accompanied by a Foreign Credential Evaluation. If the City of Chicago cannot verify this information, any offer extended to you will be withdrawn and you will not be hired.

NOTE: You must provide your transcripts or diploma, professional license, or training certificates at time of processing, if applicable. You must also provide your valid U.S. driver's license at time of processing.

NOTE: To be considered for this position you must provide information about your educational background and your work experience. You must include job titles, dates of employment, and specific job duties. (If you are a current City employee, Acting Up cannot be considered.) If you fail to provide this information at the time you submit your application, it will be incomplete, and you will not be considered for this position. There are three ways to provide the information: 1) you may attach a resume; 2) you may paste a resume; or 3) you can complete the online resume fields.

SELECTION REQUIREMENTS

This position does not require a test or interview. Applicants who successfully apply for the position, meet the minimum qualifications, and possess the qualifications best suited to fulfill the responsibilities of the position will be hired in a lottery/random order.

Preference will be given to candidates possessing the following:

· Certified Window Washer

· Driver’s License

NOTE:

· The candidate selected for hire must pass an airport background check and a Security Threat Assessment (STA)

· Must be flexible for early and/or late meetings and weekends.

Salary: $27.30 / Hourly

Application Period March 12, 2024 - March 26, 2024



ALL REFERENCES TO POLITICAL SPONSORSHIP OR RECOMMENDATION MUST BE OMITTED FROM ALL APPLICATION MATERIALS SUBMITTED FOR CITY EMPLOYMENT.

Farmers Market Associate @ Onigiri Kororin

About us

Like the rolling riceball, we are in constant motion that leads to transformation. We are a small business started from a lunch shuttle that has grown into wholesale grocery distribution. As we continue to grow, we are always looking for team members who fit our core values of teamwork and embracing diversity. We strive to be a company that our employees can respect and be proud to work with.

About the role

Your main role is to deliver, set up event and sell fresh onigiri (Japanese sushi sandwiches) to selected farmers markets and special events customers.

Where

All products begin in our production kitchen located in the Hatchery at 135 N Kedzie Chicago, IL. You would pick up our products, coolers, tents and technology and drive to your event location.

· Locations will vary depending on the day of the week. Evanston to Hyde Park and many points in between.

· Think Logan Square, Andersonville, South Loop and Lincoln Square for Farmers Markets

· Events examples include Renegade Art Fair and Randolph Street market

· Farmers Markets are open between May and October.

· Weekday shift is 6-7 hours and approximate times would be 2:00 PM -7:00 PM

· Weekend shifts would be from 7:00 AM – 3:00 PM

Requirements

· Reliable vehicle, insurance, and valid driver’s license.

· Be able to lift 40 pounds

· Be able to work 2-3 shifts a week would be great but if you can ONLY do one shift that is fine.

· Be able to obtain a ServSafe Food Handler and Festival License

· Customer friendly

· Math and Calculator skills

· Inventory (attention to detail)

· Be able to describe products (training will be provided)

· Reliable

· Must have working charged cell phone · Cash handling and familiarity with Square POS (https://squareup.com/us/en) is a PLUS

Compensation

· Rate of Pay $18.00 per hour

· Parking when necessary, will be reimbursed

· Cash tips (Approximate $20-$40 per shift)

· Mileage will be reimbursed at .67 per mile (Rate will be in accordance with IRS Standard Mileage Rate)

Apply

Send an email to [email protected]

· Subject line must read Farmers Market 2024 or Onigiri 2024

· Note shifts available to work

· Type of vehicle you will be driving to the events

· Why you want to work at Onigiri Kororin 

Events and Incubation Coordinator

ABOUT ICNC

ICNC is a non-profit organization that works to strengthen the companies in the Kinzie Industrial Corridor on Chicago's Near West Side. In addition to representing and providing assistance to hundreds of companies in its community, ICNC owns and operates Make City, a small business incubator which houses 100 small business tenants in its 416,000 square foot facility.

ICNC also co-owns the Hatchery, a food and beverage manufacturing incubator in Chicago’s East Garfield Park neighborhood which assists food & beverage entrepreneurs grow their businesses. This facility is a one-stop-shop aiming to solve three major challenges in the industry: access to production space, financing, and resources.

Please visit industrialcouncil.com and thehatcherychicago.org for information on ICNC's mission and activities.

POSITION DUTIES & RESPONSIBILITIES

The Events & Incubation Coordinator is responsible for developing and managing exceptional events for partners, members and the community and act as lead for all event inquiries. This coordinator also provides administrative support for incubation activities. This is a full-time position and reports directly to the Incubation Manager.

Event Coordination

• Coordinate and manage all event bookings including but not limited to partner events, immersion experiences, panels, incubator tours, pitch sessions, community and networking events and fundraisers
• Manage, update, track and respond to all meeting and event inquiry forms in a timely manner
• Coordinate invoicing, agreements, run of show and ensure all policies are followed
• Oversee all internal events, leadership team meetings and board meeting bookings
• Manage Skedda along with all meeting room bookings with tenants
• Identify and track key metrics for success of events
• Oversee all common area spaces, generate room layouts, and ensure everything is correctly allocated
• Connect with industry experts to speak at events
• Promote relevant events to external parties
• Manage inventory and ensure all furniture and materials are safe and secure
• Identify room enhancements and new materials needed within the space
• Ensure events remain within budget
• Coordinate immersion and event requirements including staff support
• Capture photos, testimonials, and general feedback from events.

Community & Member Engagement

• Build and maintain relationships with tenants and local community organizations and track their success
• Maintain an up-to-date preferred vendor list
• Integrate members into events as caterers, demonstrators, panelists and more
• Track Hatchery member and tenant revenue generated through events.
• Coordinate all Sprout Cohort meetings and connect entrepreneurs to internal resources
• Identify additional opportunities and programs for West side entrepreneurs
• Track and report all member assistance for Great Game of Business reporting
• Assist in coordination for member participation in trade shows and events.

Communications & Administration

• Positively represent the organization and its mission
• Develop and maintain event SOPs for consistency
• Develop systems and processes for member events at the Make City Incubator.
• Work with marketing team to create signage, printed materials, and draft copies for events
• Share events and community happenings with all stakeholders
• Track all necessary data and share reports
• Ensure member list is updated on the website and update preferred vendor list
• Construct and distribute surveys, templates and tracking tools
• Conduct research to verify market rates for events and room bookings
• Other events and incubation-related duties as assigned
• Take notes during Hatchery and Make City monthly town hall

QUALIFICATIONS

• 3+ years of relevant experience in event and/or project management
• Excellent time management and organizational skills
• Strong communication and people skills
• Ability to multitask
• High level of trust and attention to detail
• Ability to professionally communicate with high level executives
• Exceptional customer service skills
• Positively represents the organization and its mission
• Ability to create systems and processes to improve guest and staff event experience
• Solution-orientated mindset and ability to independently troubleshoot
• Ability to generate reports, extract data and share information with team members
• Positive, collaborative attitude with a passion for ICNC’s mission and values
• Able to work in a fast-paced environment to meet established goals and deadlines
• Working knowledge of computer applications, programs, and features
• Willingness to work flexible, varying hours, including occasional evenings and weekends as needed
• Ability to coordinate collaborative meetings both in person and online via Microsoft Teams

WORKING CONDITIONS

Office environment and ICNC will provide a computer and workspace along with access to all software and systems needed for in-office and remote work. A technology reimbursement will be provided

POSITION STRUCTURE & BENEFITS/INCENTIVES

• This is a full-time, hourly position, eligible for overtime; Monday-Friday, with some evenings and weekends, work schedule can vary; with the ability to work remote up to 20% of work week after initial training/orientation period
• Starting hourly range is $18.67-$20.99 per hour; commensurate with experience
• Benefit incentives include: one-week paid vacation to start, one week personal/sick time off and twelve paid holidays, participation in group health insurance plan, simple IRA match, short and long term disability, life insurance, tuition reimbursement, professional development training, flexible spending accounts and employee assistance program 
• This position is eligible to participate in ICNC’s Great Game of Business growth incentive bonus plan

TO APPLY

Please email current resume to:

ICNC

Events & Incubation Coordinator Search Committee

[email protected]

The subject line must include the recruiting code EIC

ICNC is committed to fostering a diverse, equitable, and inclusive environment for its team, the businesses it supports and ultimately the communities in which it works.

COURSE TIMELINE:

- The next class begins April 22nd and ends July 22nd.

- Students will participate in our 8-week kitchen and professional development training, plus a 4-week paid restaurant internship. 

- Classes will be on campus, Monday through Thursday from 9:00 AM - 4:00 PM at The Hatchery.

Before applying, please review the frequently asked questions page here.

All participants are required to:

- Be a young adult, between the ages of 18-24, living in the city of Chicago.

- Be committed to full or part time employment in the culinary industry after the program has ended.

- Attend all scheduled classes.

- Earn a Food Handling certificate.

- Successfully pass all exams and practical's

- Create an employment profile.

- Possess and maintain a high level of professionalism at all times (punctuality, proper attire, and code of conduct).