This Week in Farm to School 

Farm to school connects local agriculture, schools, and partners to benefit students, educators, farmers, families, and communities.

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Civic Engagement in the Workplace

June 4, 2024 // 3 pm ET

Join Anti-Racism Daily for a free, one-hour virtual workshop designed to help you encourage civic engagement in the workplace, even in polarized times. This session will prepare you to foster healthy and productive dialogues among colleagues. 

Learn more and register.

Incorporating Agroforestry and Food Forests into your Landscape or Farm

June 18, 2024 // 12 pm 

Join Melissa Bell from the Center for Environmental Farming Systems and John Lyttle, Agriculture Agent (Small Farms and Local Foods) for Durham County’s NC Cooperative for the next installment of their Lunch and Learn webinar series.

Learn more and register.

Meet the Author: Charlotte’s Crossing

June 12, 2024 // 7 pm ET

Join Greensboro Public Library for a Zoom discussion with Marty Thompson Arnold, author of Charlotte’s Crossing. The novel is a blend of captivating fiction and native plant connections. Arnold is a Master Naturalist and an active member in Michigan in her local chapter of Wild Ones, a national organization dedicated to habitat restoration. To receive a Zoom link, please e-mail melanie.buckingham@greensboro-nc.gov.

we are 2024 Educator Summer Institute 

June 25 - 27, 2024 // 8:30 am - 4 pm // W.G. Pearson Center Durham, NC

Join we are for their 2024 Educator Summer Institute at the W.G. Pearson Center in Durham, NC. Attendees will walk away with a plan to address a systemic racial equity issue within their own school, district, or organization. Participating K-12 teachers will earn Continuing Education Units (CEUs). 

Learn more and register.

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USDA’s Local Food Directories 

USDA’s Local Food Directories make it easy for customers to find fresh local foods available through Agrotourism, Community Supported Agriculture (CSAs), Farmer’s Markets, Food Hubs, and On-Farm Markets. The Directory, which is mobile phone compatible, can be used by market managers to update their market information, and by customers to find nearby markets and specific market items.

Learn more.

How Cooperative Extension Professionals Can Support Farm to School Programs

This USDA Food and Nutrition Service fact sheet will assist Extension professionals in getting involved with Farm to School. If you are a Cooperative Extension professional, there are more opportunities than ever to help connect local and regional farm products to school meal programs, support school gardens, and teach students about the importance of eating healthy and how food is produced.

Learn more.

National Pollinator Week

Pollinator Week 2024 will take place June 17 through 23. This annual celebration, managed by the Pollinator Partnership, raises awareness for pollinators and educates on how the public can protect these essential creatures. Download the 2024 Pollinator Week Toolkit for activity ideas, education lessons, and social media content.

Learn more.

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Don’t Look Away - Embracing Anti-Bias Classrooms

Don’t Look Away: Embracing Anti-Bias Classrooms leads early childhood professionals to explore and address issues of bias, equity, low expectations, and family engagement to ensure culturally responsive experiences. Importantly, this book will challenge you to consider your perceptions and thought processes: identify your own unconscious biases, recognize and minimize bias in the classroom, school, and community, connect with children and their families, and help close the opportunity gap for children from marginalized communities. This book offers strategies, tools, and information to help you create a culturally responsive and equitable learning environment.

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Black Farmers Reviving Their African Roots: “We Are Feeding Our Liberation”

Community farmers in D.C. say crops and methods of their African ancestors hold an essential key to restoring Black health.

Learn more.

2024 Local Food Purchasing & Equipment Mini-Grant Application

Tomorrow! Deadline: May 31, 2024

ASAP’s Growing Minds program is providing mini-grants of up to $500 to early care and education (ECE) sites throughout the 18 westernmost counties in North Carolina to help them provide fresh, local food to their students. Funds can be used to purchase fresh, local food from a farm, farm stand, and/or farmers market in your community. Funds can also be used to purchase equipment that will be used to prepare and cook local food for students, or to engage students in cooking activities involving local food. Some examples of equipment that could be purchased with this mini-grant include refrigerators, freezers, crockpots, pots and pans, cutting boards, and utensils/tools such as measuring cups and child-safe knives.

Learn more and apply.


Sprouts Healthy Communities Foundation Announces Two Grant Opportunities Supporting School Gardening and Wildlife Habitat Programs

Tomorrow! Deadline: May 31, 2024

The Sprouts Healthy Communities Foundation is excited to launch two new grant applications. These grants, announced at the Growing School Gardens Summit this past March, will support the buildout and/or expansion of school gardening programs and wildlife habitats on school campuses. Eligible organizations include schools, school districts, and 501(c)(3) nonprofits that run programming in states where Sprouts operates stores.

  • Sprouting School Gardens Grant

The Sprouting School Gardens Grant is designed to help schools create or expand their garden programs on school campuses with an emphasis on nutrition education. Grants range in size from $5,000 to $10,000 and may be used to support program operations, program supplies, learning tools, and educator stipends.

  • Lundberg Family Farms Sprouting Habitats Grant

In honor of Earth Month, Lundberg Family Farms has teamed up with the Sprouts Healthy Communities Foundation to bring wildlife habitats to school campuses. With a shared commitment to creating healthier green spaces and expanding outdoor education, fifteen schools will be awarded $1,000 to build the wildlife habitat of their dreams.

Learn more and apply.


Beginning Farmers Stipend

Tomorrow! Deadline: May 31, 2024

RAFI is accepting applications for the 2024 Beginning Farmers Stipend. Stipends support the success of Historically Underserved Farmers and Ranchers by helping to reduce financial barriers. Stipends may be used to cover farming start-up and/or production costs. Individual applicants may request between $3,000 – $5,000 in funding. Applications are available in English and Spanish. 

Learn more and apply.


Food Justice for Kids Prize by Newman’s Own Foundation

Deadline: June 11, 2024

Is your organization working towards food justice for kids in the United States? If so, this is your chance to receive up to $100,000 in grant funding over the next 2 years and deepen your impact! Apply by June 11, 2024, at one of the links below. They welcome applications from all eligible organizations, and in particular seek to be inclusive of organizations led by and/or representing historically marginalized and under-represented groups, including Black, Indigenous, and People of Color (BIPOC). The Newman’s Own Foundation is seeking applications from organizations working in two priority program areas: 


(1) Indigenous Food Justice (Apply here) and

(2) Nutrition Education and School Food (Apply here)


Resilient Food Systems Infrastructure (RFSI) Grant

Deadline: Jun 15, 2024

Using the RFSI funding, the North Carolina Department of Agriculture & Consumer Services (NCDA&CS) will fund projects that expand on-farm cold storage and packaging capacity, implement post-harvest handling, provide refrigerated trucks, and expand aggregator facilities." There is $6.2 million in funding available, and there are two application categories: equipment only ($10,000 - $100,000) and infrastructure ($100,000 - $2,000,000).

Learn more.


Healthy Food Financing Initiative (HFFI) 2024 Planning Grant Program

Deadline: June 17, 2024

The Reinvestment Fund is inviting applications for grant awards through the Healthy Food Financing Initiative (HFFI) Planning Grant Program. $6 million is available through this program for grant awards between $10,000 - $150,000. The HFFI Planning Grant Program supports innovative fresh food retail and food retail supply chain projects that seek to improve access to healthy food in underserved areas. Grants will be awarded to support early-stage planning and predevelopment activities of new or expanded food retail or food supply chain projects that seek to process, distribute, aggregate, market, and sell healthy, fresh, and affordable foods to underserved communities and markets. Eligible applicants include for-profit, nonprofit, and cooperatively owned businesses, institutions of higher education, state and local governments, and tribal governments. All applicants must be working towards improving food access for underserved communities through food retail.

Learn more and apply.

2024 Updates to the School Nutrition Standards – Overview

USDA’s Food and Nutrition Service (FNS) published the final rule titled, Child Nutrition Programs: Meal Patterns Consistent With the 2020-2025 Dietary Guidelines for Americans, which is the next step in continuing the science-based improvement of school meals and other USDA child nutrition programs (CNP), as well as advancing USDA’s commitment to nutrition security. The changes are based on a comprehensive review of the Dietary Guidelines for Americans, 2020-2025, robust stakeholder input on the CNP meal patterns, and lessons learned from prior rulemaking.

Learn more.

Farm to School Coalition of NC | www.farmtoschoolcoalitionnc.org
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