THIS WEEK'S LUNCH SPECIALS


March 14 to 18

Specials subject to change

Tuesday

Winter Squash Salad - $13

Mixed greens topped with roasted butternut squash, feta cheese, dried cranberries, candied pecans and served with an apple cider vinaigrette.


Fried Catfish - $14

Southern-style hand-breaded catfish fried to perfection, served with a Cajun remoulade sauce and two additional sides.

Wednesday

Chicken Parmesan - $13

Parmesan-crusted chicken served over spaghetti noodles, smothered in house-made marinara sauce, topped with parmesan cheese and served with a breadstick.


Herb-Crusted Pork Tenderloin - $13

Herb-marinated pork tenderloin roasted to perfection and topped with a fresh tomato jam. Served with choice of two sides. Pictured

Thursday

Beef Taco Bowl - $12

Jumbo taco bowl filled with seasoned ground beef, refried beans, Spanish rice, cheese, lettuce, tomato, onion, salsa and sour cream. Pictured


Grilled Ham with Mac & Cheese - $12

Thick sliced house-smoked grilled ham served with creamy mac & cheese and choice of one additional side.

Friday

Fried Chicken - $12

Two pieces of our famous bone-in fried chicken served with mashed potatoes, pan gravy and choice of one additional side. Pictured


Beef Tips over Mash - $14

Sirloin beef tips slowly stewed until tender in a rich red wine mushroom gravy and served over house-made mashed potatoes.

Saturday

"Almost" Famous French Toast

A unique twist on a breakfast classic featuring fluffy house-made white bread with a rich, farm fresh egg dropped into the center before being seared to French toast perfection and topped with 100% pure maple syrup. Once you try it and agree, we move this creation from “almost famous” to a place of top honor!

View the daily menu

THURSDAY NIGHT SPECIAL

Burger Night | March 16 | 5 to 7 p.m.

$14 per person; $13 seniors; $9 kids (ages 4-12)

Water's Edge Breakfast Burger

Burger menu:

Choose from one of our specialty burgers or build your own! Each burger can be made with a beef, chicken or Morningstar Farms garden burger (vegetarian) patty. All burgers are served with fries or house-made chips. Substitute sweet potato fries for $1 or onion rings for $3.


Pineapple Bacon Burger - Choice of patty topped with Swiss cheese, pineapple and bacon


Bacon and Blue Cheeseburger - With bacon and blue cheese


Cowboy Burger - With cheddar, bacon, barbecue sauce and onion ring 


Cali Burger - With mozzarella, avocado and fried jalapenos


Breakfast Burger - With American cheese, bacon and egg Pictured


Mushroom Swiss - With mushrooms and Swiss cheese


Add dessert:

NEW! Jumbo ice cream sandwich - $5: Your choice of one of our famous homemade ice creams smashed between two jumbo chocolate chunk cookies.


$3 per slice of pie

$2-$3 per scoop of ice cream

Ask about today's selections!

SUNDAY LUNCH SPECIAL

March 19 | 11 a.m. to 2 p.m.

Dine-in selections feature the menu below as well as salad bar, a waffle and omelet bar, and dessert bar. Dine-in costs are $18 regular; $17 seniors; $10 kids (ages 4-12). Or build your own meal for carry out for $14 with choices of below lunch entrees and sides.

Sunday brunch

Entrees

  • Fried chicken
  • Meatloaf with barbecue sauce
  • Grilled salmon with pesto

Starches

  • Mashed potatoes
  • Cheesy potatoes
  • Baked potato



Vegetables

  • Mixed vegetables
  • Green beans



Add dessert

  • $3 per slice of pie
  • $2-$3 per scoop of ice cream

Ask about today's selections!

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CONTACT US:

620-327-4099

watersedgehesston.com


701 S. Main St., Hesston, KS 67062

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HOURS:

Tuesday to Saturday: 7 a.m. to 2 p.m.

Thursday: 5 to 7 p.m.

Sunday: 11 a.m. to 2 p.m.