Dine-in served with all-you-can-eat breadsticks (carry out served with one breadstick) and your choice of:
Traditional Garden Salad
or
Classic Cesar Salad
Entrees:
Lasagna - Layers of hearty beef bolognaise, ricotta, cheddar mozzarella and parmesan cheeses.
Chicken Alfredo - Our classic creamy alfredo sauce over bowtie pasta, topped with grilled parmesan and fresh basil.
Four Cheese Manicotti - Pasta stuffed with a traditional blend of ricotta, grana padano, Sardinian pecorino and parmesan cheese.
Spaghetti and Meatballs - Homemade meatballs topped with rich red sauce served over spaghetti noodles with shaved parmesan and fresh herbs. Pictured
Salmon Alfredo - Salmon served with bow tie pasta and house-made alfredo sauce topped with herbs and parmesan cheese.
Fried Ravioli - Ricotta and mozzarella-stuffed ravioli fried to perfection served with hearty marinara sauce and topped with mozzarella and herbs.
Add dessert:
$3 per slice of pie
$2-$3 per scoop of ice cream
Ask about today's selections!
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